Total words: 796 | 2-word phrases: 204 | 3-word phrases: 223 | 4-word phrases: 229
PAGE INFO
| Title | Try to keep the title under 60 characters (37 characters)
OSTERIA FRANCESCANA - Massimo Bottura |
| Description | Try to keep the meta description between 50 - 160 characters (278 characters)
“Osteria Francescana is a laboratory of ideas.It is also an observatory where we look at the past in a critical way, not a nostalgic one. Tradition in Evolution means looking at our culinary traditions from 10 kilometers away, to bring the best of the past into the future.” |
| Keywords | Meta keywords are not recommended anymore (0 characters)
|
| H1 | H1 tag on the page (34 characters)
OUR HISTORY:TRADITION IN EVOLUTION |
ONE WORD PHRASES 140 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | 2025 | | | | | | | 15 | 10.71% |
| 2 | the | | | | | | | 10 | 7.14% |
| 3 | cet | | | | | | | 9 | 6.43% |
| 4 | 1000am | | | | | | | 7 | 5.00% |
| 5 | a | | | | | | | 6 | 4.29% |
| 6 | francescana | | | | | | | 5 | 3.57% |
| 7 | of | | | | | | | 4 | 2.86% |
| 8 | monday | | | | | | | 4 | 2.86% |
| 9 | and | | | | | | | 4 | 2.86% |
| 10 | 3rd | | | | | | | 3 | 2.14% |
TWO WORD PHRASES 204 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | 1000am cet | | | | | | | 9 | 4.41% |
| 2 | 2025 1000am | | | | | | | 6 | 2.94% |
| 3 | of ideas | | | | | | | 3 | 1.47% |
| 4 | 3rd 2025 | | | | | | | 3 | 1.47% |
| 5 | osteria francescana | | | | | | | 3 | 1.47% |
| 6 | is a | | | | | | | 3 | 1.47% |
| 7 | booking dates | | | | | | | 2 | 0.98% |
| 8 | and a | | | | | | | 2 | 0.98% |
| 9 | in evolution | | | | | | | 2 | 0.98% |
| 10 | landscape of | | | | | | | 2 | 0.98% |
| 11 | tradition in | | | | | | | 2 | 0.98% |
| 12 | 2nd 2025 | | | | | | | 2 | 0.98% |
| 13 | 2024 1000am cet | | | | | | | 2 | 0.98% |
| 14 | francescana family | | | | | | | 2 | 0.98% |
| 15 | past in | | | | | | | 2 | 0.98% |
| 16 | the dialogue | | | | | | | 1 | 0.49% |
| 17 | between the | | | | | | | 1 | 0.49% |
| 18 | animates the | | | | | | | 1 | 0.49% |
| 19 | room and | | | | | | | 1 | 0.49% |
| 20 | the dining | | | | | | | 1 | 0.49% |
THREE WORD PHRASES 223 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | 2025 1000am cet | | | | | | | 6 | 2.69% |
| 2 | 3rd 2025 1000am | | | | | | | 3 | 1.35% |
| 3 | 2nd 2025 1000am | | | | | | | 2 | 0.90% |
| 4 | tradition in evolution | | | | | | | 2 | 0.90% |
| 5 | landscape of ideas | | | | | | | 2 | 0.90% |
| 6 | the restaurant’s walls | | | | | | | 1 | 0.45% |
| 7 | on the restaurant’s | | | | | | | 1 | 0.45% |
| 8 | artworks on the | | | | | | | 1 | 0.45% |
| 9 | the artworks on | | | | | | | 1 | 0.45% |
| 10 | stella 22 · | | | | | | | 1 | 0.45% |
| 11 | thursday january 2nd | | | | | | | 1 | 0.45% |
| 12 | and a muse | | | | | | | 1 | 0.45% |
| 13 | guide and a | | | | | | | 1 | 0.45% |
| 14 | a guide and | | | | | | | 1 | 0.45% |
| 15 | inspiration a guide | | | | | | | 1 | 0.45% |
| 16 | an inspiration a | | | | | | | 1 | 0.45% |
| 17 | art is an | | | | | | | 1 | 0.45% |
| 18 | is an inspiration | | | | | | | 1 | 0.45% |
| 19 | walls are not | | | | | | | 1 | 0.45% |
| 20 | contemporary art is | | | | | | | 1 | 0.45% |
| 21 | january 2nd 2025 | | | | | | | 1 | 0.45% |
| 22 | new booking dates | | | | | | | 1 | 0.45% |
| 23 | a landscape of | | | | | | | 1 | 0.45% |
| 24 | as a landscape | | | | | | | 1 | 0.45% |
| 25 | art as a | | | | | | | 1 | 0.45% |
| 26 | 22 · 41121 | | | | | | | 1 | 0.45% |
| 27 | into the future” | | | | | | | 1 | 0.45% |
| 28 | past into the | | | | | | | 1 | 0.45% |
| 29 | · 41121 modena | | | | | | | 1 | 0.45% |
| 30 | 41121 modena mo | | | | | | | 1 | 0.45% |
FOUR WORD PHRASES 229 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | 3rd 2025 1000am cet | | | | | | | 3 | 1.31% |
| 2 | 2nd 2025 1000am cet | | | | | | | 2 | 0.87% |
| 3 | art as a landscape | | | | | | | 1 | 0.44% |
| 4 | is an inspiration a | | | | | | | 1 | 0.44% |
| 5 | art is an inspiration | | | | | | | 1 | 0.44% |
| 6 | contemporary art is an | | | | | | | 1 | 0.44% |
| 7 | creative process and animates | | | | | | | 1 | 0.44% |
| 8 | process and animates the | | | | | | | 1 | 0.44% |
| 9 | and animates the dialogue | | | | | | | 1 | 0.44% |
| 10 | a landscape of ideas | | | | | | | 1 | 0.44% |
| 11 | as a landscape of | | | | | | | 1 | 0.44% |
| 12 | thursday january 2nd 2025 | | | | | | | 1 | 0.44% |
| 13 | january 2nd 2025 1000am | | | | | | | 1 | 0.44% |
| 14 | between the dining room | | | | | | | 1 | 0.44% |
| 15 | past into the future” | | | | | | | 1 | 0.44% |
| 16 | inspiration a guide and | | | | | | | 1 | 0.44% |
| 17 | the best of the | | | | | | | 1 | 0.44% |
| 18 | bring the best of | | | | | | | 1 | 0.44% |
| 19 | to bring the best | | | | | | | 1 | 0.44% |
| 20 | away to bring the | | | | | | | 1 | 0.44% |
| 21 | kilometers away to bring | | | | | | | 1 | 0.44% |
| 22 | 10 kilometers away to | | | | | | | 1 | 0.44% |
| 23 | from 10 kilometers away | | | | | | | 1 | 0.44% |
| 24 | traditions from 10 kilometers | | | | | | | 1 | 0.44% |
| 25 | culinary traditions from 10 | | | | | | | 1 | 0.44% |
| 26 | the dining room and | | | | | | | 1 | 0.44% |
| 27 | an inspiration a guide | | | | | | | 1 | 0.44% |
| 28 | a guide and a | | | | | | | 1 | 0.44% |
| 29 | november 4th 2024 1000am cet | | | | | | | 1 | 0.44% |
| 30 | clues to our creative | | | | | | | 1 | 0.44% |
| 31 | art leaves clues to | | | | | | | 1 | 0.44% |
| 32 | leaves clues to our | | | | | | | 1 | 0.44% |
| 33 | that widen horizons and | | | | | | | 1 | 0.44% |
| 34 | ideas that widen horizons | | | | | | | 1 | 0.44% |
| 35 | of ideas that widen | | | | | | | 1 | 0.44% |
| 36 | landscape of ideas that | | | | | | | 1 | 0.44% |
| 37 | the landscape of ideas | | | | | | | 1 | 0.44% |
| 38 | onto the landscape of | | | | | | | 1 | 0.44% |
| 39 | windows onto the landscape | | | | | | | 1 | 0.44% |
| 40 | are windows onto the | | | | | | | 1 | 0.44% |
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