1 | there are people there | | | | | | | 3 | 0.79% |
2 | are people there are | | | | | | | 3 | 0.79% |
3 | be sure that wherever | | | | | | | 3 | 0.79% |
4 | wherever there are people | | | | | | | 2 | 0.53% |
5 | people there are environmental | | | | | | | 2 | 0.53% |
6 | sure that wherever there | | | | | | | 2 | 0.53% |
7 | can be sure that | | | | | | | 2 | 0.53% |
8 | you can be sure | | | | | | | 2 | 0.53% |
9 | that wherever there are | | | | | | | 2 | 0.53% |
10 | there are environmental changes | | | | | | | 2 | 0.53% |
11 | control and from counting | | | | | | | 1 | 0.26% |
12 | and from counting people | | | | | | | 1 | 0.26% |
13 | from counting people and | | | | | | | 1 | 0.26% |
14 | determining the occupancy rate | | | | | | | 1 | 0.26% |
15 | the occupancy rate to | | | | | | | 1 | 0.26% |
16 | occupancy rate to efficient | | | | | | | 1 | 0.26% |
17 | climate control and from | | | | | | | 1 | 0.26% |
18 | skip to content support | | | | | | | 1 | 0.26% |
19 | to efficient final cleaning | | | | | | | 1 | 0.26% |
20 | optimal climate control and | | | | | | | 1 | 0.26% |
21 | to optimal climate control | | | | | | | 1 | 0.26% |
22 | office to optimal climate | | | | | | | 1 | 0.26% |
23 | the office to optimal | | | | | | | 1 | 0.26% |
24 | in the office to | | | | | | | 1 | 0.26% |
25 | finding a suitable workplace | | | | | | | 1 | 0.26% |
26 | from finding a suitable | | | | | | | 1 | 0.26% |
27 | levels from finding a | | | | | | | 1 | 0.26% |
28 | rate to efficient final | | | | | | | 1 | 0.26% |
29 | possible solutions 1 predictions | | | | | | | 1 | 0.26% |
30 | efficient final cleaning of | | | | | | | 1 | 0.26% |
31 | ensure higher productivity better | | | | | | | 1 | 0.26% |
32 | offices we want a | | | | | | | 1 | 0.26% |
33 | in offices we want | | | | | | | 1 | 0.26% |
34 | wellbeing in offices we | | | | | | | 1 | 0.26% |
35 | improved wellbeing in offices | | | | | | | 1 | 0.26% |
36 | and improved wellbeing in | | | | | | | 1 | 0.26% |
37 | higher productivity better concentration | | | | | | | 1 | 0.26% |
38 | conditions ensure higher productivity | | | | | | | 1 | 0.26% |
39 | final cleaning of the | | | | | | | 1 | 0.26% |
40 | favourable conditions ensure higher | | | | | | | 1 | 0.26% |