| 1 | research and feasibility study | | | | | | | 5 | 0.74% |
| 2 | land acquisition and site | | | | | | | 5 | 0.74% |
| 3 | acquisition and site preparation | | | | | | | 5 | 0.74% |
| 4 | crop selection and planting | | | | | | | 5 | 0.74% |
| 5 | market research and feasibility | | | | | | | 5 | 0.74% |
| 6 | running a plantation business | | | | | | | 4 | 0.60% |
| 7 | harvesting and postharvest handling | | | | | | | 3 | 0.45% |
| 8 | business planning crop selection | | | | | | | 3 | 0.45% |
| 9 | planning crop selection and | | | | | | | 3 | 0.45% |
| 10 | selection and planting cultivation | | | | | | | 3 | 0.45% |
| 11 | maintenance financial management harvesting | | | | | | | 3 | 0.45% |
| 12 | financial management harvesting and | | | | | | | 3 | 0.45% |
| 13 | management harvesting and postharvest | | | | | | | 3 | 0.45% |
| 14 | in running a plantation | | | | | | | 3 | 0.45% |
| 15 | taken in running a | | | | | | | 3 | 0.45% |
| 16 | labor management land acquisition | | | | | | | 3 | 0.45% |
| 17 | management land acquisition and | | | | | | | 3 | 0.45% |
| 18 | regulatory compliance sustainability practices | | | | | | | 3 | 0.45% |
| 19 | assurance regulatory compliance sustainability | | | | | | | 3 | 0.45% |
| 20 | handling labor management land | | | | | | | 2 | 0.30% |
| 21 | and maintenance financial management | | | | | | | 2 | 0.30% |
| 22 | and feasibility study marketing | | | | | | | 2 | 0.30% |
| 23 | feasibility study marketing and | | | | | | | 2 | 0.30% |
| 24 | study marketing and sales | | | | | | | 2 | 0.30% |
| 25 | quality control and assurance | | | | | | | 2 | 0.30% |
| 26 | factors such as soil | | | | | | | 2 | 0.30% |
| 27 | control and assurance regulatory | | | | | | | 2 | 0.30% |
| 28 | marketing and sales quality | | | | | | | 2 | 0.30% |
| 29 | and assurance regulatory compliance | | | | | | | 2 | 0.30% |
| 30 | steps taken in running | | | | | | | 2 | 0.30% |
| 31 | relationships with buyers or | | | | | | | 1 | 0.15% |
| 32 | efficient and productive labor | | | | | | | 1 | 0.15% |
| 33 | ensure efficient and productive | | | | | | | 1 | 0.15% |
| 34 | to ensure efficient and | | | | | | | 1 | 0.15% |
| 35 | incentives to ensure efficient | | | | | | | 1 | 0.15% |
| 36 | and incentives to ensure | | | | | | | 1 | 0.15% |
| 37 | supervision and incentives to | | | | | | | 1 | 0.15% |
| 38 | in business planning crop | | | | | | | 1 | 0.15% |
| 39 | manage finances effectively to | | | | | | | 1 | 0.15% |
| 40 | evaluating financial performance regularly | | | | | | | 1 | 0.15% |