Total words: 6595 | 2-word phrases: 1498 | 3-word phrases: 2117 | 4-word phrases: 2494
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| Title | Try to keep the title under 60 characters (41 characters)
What To Make To Eat - What To Make To Eat |
| Description | Try to keep the meta description between 50 - 160 characters (0 characters)
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| Keywords | Meta keywords are not recommended anymore (0 characters)
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| H1 | No H1 tag on the page (0 characters)
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ONE WORD PHRASES 486 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | to | | | | | | | 152 | 31.28% |
| 2 | recipes | | | | | | | 123 | 25.31% |
| 3 | of | | | | | | | 113 | 23.25% |
| 4 | with | | | | | | | 103 | 21.19% |
| 5 | this | | | | | | | 76 | 15.64% |
| 6 | a | | | | | | | 71 | 14.61% |
| 7 | leftover | | | | | | | 57 | 11.73% |
| 8 | and | | | | | | | 57 | 11.73% |
| 9 | reads | | | | | | | 54 | 11.11% |
| 10 | make | | | | | | | 51 | 10.49% |
TWO WORD PHRASES 1498 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | what to | | | | | | | 66 | 4.41% |
| 2 | text reads | | | | | | | 48 | 3.20% |
| 3 | collection of | | | | | | | 43 | 2.87% |
| 4 | to make | | | | | | | 42 | 2.80% |
| 5 | make with | | | | | | | 42 | 2.80% |
| 6 | this collection | | | | | | | 36 | 2.40% |
| 7 | recipeswhat to | | | | | | | 29 | 1.94% |
| 8 | with leftover | | | | | | | 26 | 1.74% |
| 9 | to do | | | | | | | 25 | 1.67% |
| 10 | storage tips | | | | | | | 23 | 1.54% |
| 11 | recipes plus | | | | | | | 22 | 1.47% |
| 12 | do with | | | | | | | 21 | 1.40% |
| 13 | a new | | | | | | | 19 | 1.27% |
| 14 | perfect for | | | | | | | 19 | 1.27% |
| 15 | reads leftover | | | | | | | 18 | 1.20% |
| 16 | amazing recipes | | | | | | | 18 | 1.20% |
| 17 | easy recipes | | | | | | | 18 | 1.20% |
| 18 | don’t let | | | | | | | 17 | 1.13% |
| 19 | with this | | | | | | | 17 | 1.13% |
| 20 | new family | | | | | | | 17 | 1.13% |
THREE WORD PHRASES 2117 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | what to make | | | | | | | 39 | 1.84% |
| 2 | to make with | | | | | | | 38 | 1.79% |
| 3 | this collection of | | | | | | | 33 | 1.56% |
| 4 | what to do | | | | | | | 22 | 1.04% |
| 5 | to do with | | | | | | | 20 | 0.94% |
| 6 | text reads leftover | | | | | | | 16 | 0.76% |
| 7 | recipeswhat to make | | | | | | | 16 | 0.76% |
| 8 | new family favorite | | | | | | | 15 | 0.71% |
| 9 | a new family | | | | | | | 14 | 0.66% |
| 10 | out what to | | | | | | | 14 | 0.66% |
| 11 | recipes plus useful | | | | | | | 13 | 0.61% |
| 12 | are lots of | | | | | | | 13 | 0.61% |
| 13 | lots of great | | | | | | | 13 | 0.61% |
| 14 | check out these | | | | | | | 13 | 0.61% |
| 15 | with this collection | | | | | | | 12 | 0.57% |
| 16 | there are lots | | | | | | | 12 | 0.57% |
| 17 | go to waste | | | | | | | 12 | 0.57% |
| 18 | then turn your | | | | | | | 11 | 0.52% |
| 19 | stock up on | | | | | | | 11 | 0.52% |
| 20 | do with leftover | | | | | | | 11 | 0.52% |
| 21 | using this collection | | | | | | | 11 | 0.52% |
| 22 | waste check out | | | | | | | 11 | 0.52% |
| 23 | up on this | | | | | | | 11 | 0.52% |
| 24 | plus useful storage | | | | | | | 11 | 0.52% |
| 25 | ideas to try | | | | | | | 11 | 0.52% |
| 26 | make with leftover | | | | | | | 10 | 0.47% |
| 27 | recipeswhat to do | | | | | | | 10 | 0.47% |
| 28 | into a new | | | | | | | 10 | 0.47% |
| 29 | storage tips and | | | | | | | 10 | 0.47% |
| 30 | out these amazing | | | | | | | 10 | 0.47% |
FOUR WORD PHRASES 2494 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | what to make with | | | | | | | 36 | 1.44% |
| 2 | what to do with | | | | | | | 18 | 0.72% |
| 3 | recipeswhat to make with | | | | | | | 16 | 0.64% |
| 4 | a new family favorite | | | | | | | 13 | 0.52% |
| 5 | there are lots of | | | | | | | 12 | 0.48% |
| 6 | waste check out these | | | | | | | 11 | 0.44% |
| 7 | using this collection of | | | | | | | 11 | 0.44% |
| 8 | to do with leftover | | | | | | | 11 | 0.44% |
| 9 | out what to make | | | | | | | 11 | 0.44% |
| 10 | stock up on this | | | | | | | 11 | 0.44% |
| 11 | are lots of great | | | | | | | 11 | 0.44% |
| 12 | to waste check out | | | | | | | 10 | 0.40% |
| 13 | with this collection of | | | | | | | 10 | 0.40% |
| 14 | choose a dish for | | | | | | | 10 | 0.40% |
| 15 | check out these amazing | | | | | | | 10 | 0.40% |
| 16 | recipes plus useful storage | | | | | | | 10 | 0.40% |
| 17 | into a new family | | | | | | | 10 | 0.40% |
| 18 | to make with leftover | | | | | | | 9 | 0.36% |
| 19 | to try don’t let | | | | | | | 9 | 0.36% |
| 20 | and then turn your | | | | | | | 9 | 0.36% |
| 21 | out these amazing storage | | | | | | | 9 | 0.36% |
| 22 | storage tips and then | | | | | | | 8 | 0.32% |
| 23 | let all the hard | | | | | | | 8 | 0.32% |
| 24 | amazing storage tips and | | | | | | | 8 | 0.32% |
| 25 | these amazing storage tips | | | | | | | 8 | 0.32% |
| 26 | tips and then turn | | | | | | | 8 | 0.32% |
| 27 | to stock up on | | | | | | | 8 | 0.32% |
| 28 | recipeswhat to do with | | | | | | | 8 | 0.32% |
| 29 | don’t let all the | | | | | | | 8 | 0.32% |
| 30 | find out what to | | | | | | | 8 | 0.32% |
| 31 | all the hard work | | | | | | | 7 | 0.28% |
| 32 | there is a recipe | | | | | | | 7 | 0.28% |
| 33 | leftovers into a new | | | | | | | 7 | 0.28% |
| 34 | inspired by this collection | | | | | | | 7 | 0.28% |
| 35 | plus useful storage tips | | | | | | | 7 | 0.28% |
| 36 | free to stock up | | | | | | | 7 | 0.28% |
| 37 | of great ideas to | | | | | | | 7 | 0.28% |
| 38 | the hard work of | | | | | | | 7 | 0.28% |
| 39 | try don’t let all | | | | | | | 7 | 0.28% |
| 40 | ideas to try don’t | | | | | | | 7 | 0.28% |
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