Total words: 1391 | 2-word phrases: 373 | 3-word phrases: 381 | 4-word phrases: 384
PAGE INFO
| Title | Try to keep the title under 60 characters (47 characters)
Welkom in jouw wereld van smaak - Vermaat Groep |
| Description | Try to keep the meta description between 50 - 160 characters (180 characters)
Wij zijn Vermaat. Jouw specialist in horeca op maat. Met ons team van culinaire en creatieve professionals werken we elke dag aan unieke oplossingen voor de horeca- en retailmarkt. |
| Keywords | Meta keywords are not recommended anymore (0 characters)
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| H1 | No H1 tag on the page (0 characters)
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ONE WORD PHRASES 253 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | de | | | | | | | 16 | 6.32% |
| 2 | het | | | | | | | 10 | 3.95% |
| 3 | en | | | | | | | 9 | 3.56% |
| 4 | van | | | | | | | 8 | 3.16% |
| 5 | in | | | | | | | 8 | 3.16% |
| 6 | een | | | | | | | 7 | 2.77% |
| 7 | op | | | | | | | 7 | 2.77% |
| 8 | vermaat | | | | | | | 7 | 2.77% |
| 9 | voor | | | | | | | 5 | 1.98% |
| 10 | als | | | | | | | 5 | 1.98% |
TWO WORD PHRASES 373 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | chef als | | | | | | | 3 | 0.80% |
| 2 | aan de | | | | | | | 3 | 0.80% |
| 3 | als onze | | | | | | | 3 | 0.80% |
| 4 | werken bij | | | | | | | 2 | 0.54% |
| 5 | en 1 | | | | | | | 2 | 0.54% |
| 6 | laat 5 | | | | | | | 2 | 0.54% |
| 7 | en snijd | | | | | | | 2 | 0.54% |
| 8 | de toekomst | | | | | | | 2 | 0.54% |
| 9 | en inclusie | | | | | | | 2 | 0.54% |
| 10 | onze chefs | | | | | | | 2 | 0.54% |
| 11 | en voeg | | | | | | | 2 | 0.54% |
| 12 | en de | | | | | | | 2 | 0.54% |
| 13 | groene thee | | | | | | | 2 | 0.54% |
| 14 | de fr | | | | | | | 2 | 0.54% |
| 15 | nl en | | | | | | | 2 | 0.54% |
| 16 | gember 25 | | | | | | | 1 | 0.27% |
| 17 | min afkoelen | | | | | | | 1 | 0.27% |
| 18 | g gember | | | | | | | 1 | 0.27% |
| 19 | 50 g | | | | | | | 1 | 0.27% |
| 20 | afkoelen voeg | | | | | | | 1 | 0.27% |
THREE WORD PHRASES 381 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | chef als onze | | | | | | | 3 | 0.79% |
| 2 | nl en de | | | | | | | 2 | 0.52% |
| 3 | en de fr | | | | | | | 2 | 0.52% |
| 4 | als onze chefs | | | | | | | 2 | 0.52% |
| 5 | de gember kurkuma | | | | | | | 1 | 0.26% |
| 6 | afkoelen voeg 2 | | | | | | | 1 | 0.26% |
| 7 | en laat 5 | | | | | | | 1 | 0.26% |
| 8 | toe en laat | | | | | | | 1 | 0.26% |
| 9 | thee toe en | | | | | | | 1 | 0.26% |
| 10 | groene thee toe | | | | | | | 1 | 0.26% |
| 11 | theezakjes groene thee | | | | | | | 1 | 0.26% |
| 12 | 2 theezakjes groene | | | | | | | 1 | 0.26% |
| 13 | voeg 2 theezakjes | | | | | | | 1 | 0.26% |
| 14 | min afkoelen voeg | | | | | | | 1 | 0.26% |
| 15 | trekken snijd ondertussen | | | | | | | 1 | 0.26% |
| 16 | 5 min afkoelen | | | | | | | 1 | 0.26% |
| 17 | laat 5 min | | | | | | | 1 | 0.26% |
| 18 | vuur laat 5 | | | | | | | 1 | 0.26% |
| 19 | pan van het | | | | | | | 1 | 0.26% |
| 20 | de pan van | | | | | | | 1 | 0.26% |
| 21 | haal de pan | | | | | | | 1 | 0.26% |
| 22 | kook haal de | | | | | | | 1 | 0.26% |
| 23 | de kook haal | | | | | | | 1 | 0.26% |
| 24 | min trekken snijd | | | | | | | 1 | 0.26% |
| 25 | snijd ondertussen 50 | | | | | | | 1 | 0.26% |
| 26 | citroen sereh en | | | | | | | 1 | 0.26% |
| 27 | plakken en snijd | | | | | | | 1 | 0.26% |
| 28 | voeg de gember | | | | | | | 1 | 0.26% |
| 29 | in voeg de | | | | | | | 1 | 0.26% |
| 30 | sereh in voeg | | | | | | | 1 | 0.26% |
FOUR WORD PHRASES 384 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | chef als onze chefs | | | | | | | 2 | 0.52% |
| 2 | nl en de fr | | | | | | | 2 | 0.52% |
| 3 | vermaatgroep vacatures 540 menu | | | | | | 1 | 0.26% |
| 4 | kook haal de pan | | | | | | | 1 | 0.26% |
| 5 | afkoelen voeg 2 theezakjes | | | | | | | 1 | 0.26% |
| 6 | min afkoelen voeg 2 | | | | | | | 1 | 0.26% |
| 7 | 5 min afkoelen voeg | | | | | | | 1 | 0.26% |
| 8 | laat 5 min afkoelen | | | | | | | 1 | 0.26% |
| 9 | vuur laat 5 min | | | | | | | 1 | 0.26% |
| 10 | de pan van het | | | | | | | 1 | 0.26% |
| 11 | haal de pan van | | | | | | | 1 | 0.26% |
| 12 | aan de kook haal | | | | | | | 1 | 0.26% |
| 13 | de kook haal de | | | | | | | 1 | 0.26% |
| 14 | 2 theezakjes groene thee | | | | | | | 1 | 0.26% |
| 15 | water aan de kook | | | | | | | 1 | 0.26% |
| 16 | liter water aan de | | | | | | | 1 | 0.26% |
| 17 | 1 liter water aan | | | | | | | 1 | 0.26% |
| 18 | met 1 liter water | | | | | | | 1 | 0.26% |
| 19 | pan met 1 liter | | | | | | | 1 | 0.26% |
| 20 | een pan met 1 | | | | | | | 1 | 0.26% |
| 21 | voeg 2 theezakjes groene | | | | | | | 1 | 0.26% |
| 22 | groene thee toe en | | | | | | | 1 | 0.26% |
| 23 | theezakjes groene thee toe | | | | | | | 1 | 0.26% |
| 24 | gember 25 g kurkuma | | | | | | | 1 | 0.26% |
| 25 | en snijd 1 stokje | | | | | | | 1 | 0.26% |
| 26 | plakken en snijd 1 | | | | | | | 1 | 0.26% |
| 27 | dunne plakken en snijd | | | | | | | 1 | 0.26% |
| 28 | en 1 citroen in | | | | | | | 1 | 0.26% |
| 29 | kurkuma en 1 citroen | | | | | | | 1 | 0.26% |
| 30 | g kurkuma en 1 | | | | | | | 1 | 0.26% |
| 31 | 25 g kurkuma en | | | | | | | 1 | 0.26% |
| 32 | g gember 25 g | | | | | | | 1 | 0.26% |
| 33 | tea breng een pan | | | | | | | 1 | 0.26% |
| 34 | 50 g gember 25 | | | | | | | 1 | 0.26% |
| 35 | ondertussen 50 g gember | | | | | | | 1 | 0.26% |
| 36 | snijd ondertussen 50 g | | | | | | | 1 | 0.26% |
| 37 | trekken snijd ondertussen 50 | | | | | | | 1 | 0.26% |
| 38 | min trekken snijd ondertussen | | | | | | | 1 | 0.26% |
| 39 | toe en laat 5 | | | | | | | 1 | 0.26% |
| 40 | thee toe en laat | | | | | | | 1 | 0.26% |
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