Total words: 3135 | 2-word phrases: 831 | 3-word phrases: 926 | 4-word phrases: 962
PAGE INFO
| Title | Try to keep the title under 60 characters (45 characters)
Making Food Enjoyable - The Kitchen Community |
| Description | Try to keep the meta description between 50 - 160 characters (160 characters)
At The Kitchen Community you can find find inspiring recipes, cooking guides and informative articles that will expand your knowledge about food related topics. |
| Keywords | Meta keywords are not recommended anymore (0 characters)
|
| H1 | No H1 tag on the page (0 characters)
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ONE WORD PHRASES 416 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | the | | | | | | | 45 | 10.82% |
| 2 | of | | | | | | | 33 | 7.93% |
| 3 | to | | | | | | | 27 | 6.49% |
| 4 | a | | | | | | | 25 | 6.01% |
| 5 | we | | | | | | | 22 | 5.29% |
| 6 | and | | | | | | | 22 | 5.29% |
| 7 | you | | | | | | | 20 | 4.81% |
| 8 | is | | | | | | | 19 | 4.57% |
| 9 | recipes | | | | | | | 18 | 4.33% |
| 10 | kitchen | | | | | | | 16 | 3.85% |
TWO WORD PHRASES 831 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | the kitchen | | | | | | | 14 | 1.68% |
| 2 | cassie marshall | | | | | | | 10 | 1.20% |
| 3 | is a | | | | | | | 9 | 1.08% |
| 4 | best of | | | | | | | 8 | 0.96% |
| 5 | kitchen community | | | | | | 7 | 0.84% |
| 6 | of our | | | | | | | 6 | 0.72% |
| 7 | of the | | | | | | | 6 | 0.72% |
| 8 | is the | | | | | | | 5 | 0.60% |
| 9 | informational guide | | | | | | | 5 | 0.60% |
| 10 | recipes that | | | | | | | 4 | 0.48% |
| 11 | of guides | | | | | | | 4 | 0.48% |
| 12 | ‘best of’ | | | | | | | 4 | 0.48% |
| 13 | informational guides | | | | | | | 4 | 0.48% |
| 14 | all of | | | | | | | 4 | 0.48% |
| 15 | there is | | | | | | | 4 | 0.48% |
| 16 | in the | | | | | | | 4 | 0.48% |
| 17 | you a | | | | | | | 3 | 0.36% |
| 18 | there we | | | | | | | 3 | 0.36% |
| 19 | kitchen is | | | | | | | 3 | 0.36% |
| 20 | to a | | | | | | | 3 | 0.36% |
THREE WORD PHRASES 926 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | the kitchen community | | | | | | 7 | 0.76% |
| 2 | best of guides | | | | | | | 4 | 0.43% |
| 3 | kitchen community is | | | | | | 3 | 0.32% |
| 4 | the kitchen is | | | | | | | 3 | 0.32% |
| 5 | all of our | | | | | | | 3 | 0.32% |
| 6 | food garden and | | | | | | | 2 | 0.22% |
| 7 | the ‘best of’ | | | | | | | 2 | 0.22% |
| 8 | canned biscuit recipes | | | | | | | 2 | 0.22% |
| 9 | tasty canned biscuit | | | | | | | 2 | 0.22% |
| 10 | more tasty canned | | | | | | | 2 | 0.22% |
| 11 | of the kitchen | | | | | | | 2 | 0.22% |
| 12 | as well as | | | | | | | 2 | 0.22% |
| 13 | are sure to | | | | | | | 2 | 0.22% |
| 14 | at the kitchen | | | | | | | 2 | 0.22% |
| 15 | check out our | | | | | | | 2 | 0.22% |
| 16 | ‘best of’ guides | | | | | | | 2 | 0.22% |
| 17 | of the best | | | | | | | 2 | 0.22% |
| 18 | you are sure | | | | | | | 2 | 0.22% |
| 19 | garden and lifestyle | | | | | | | 2 | 0.22% |
| 20 | recipes that will | | | | | | | 2 | 0.22% |
| 21 | options from different | | | | | | | 2 | 0.22% |
| 22 | we even answer | | | | | | | 2 | 0.22% |
| 23 | kitchen is the | | | | | | | 2 | 0.22% |
| 24 | happens in the | | | | | | | 2 | 0.22% |
| 25 | in the kitchen | | | | | | | 2 | 0.22% |
| 26 | there is a | | | | | | | 2 | 0.22% |
| 27 | where there is | | | | | | | 2 | 0.22% |
| 28 | provide you with | | | | | | | 2 | 0.22% |
| 29 | to provide you | | | | | | | 2 | 0.22% |
| 30 | see all of | | | | | | | 2 | 0.22% |
FOUR WORD PHRASES 962 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | the kitchen community is | | | | | | 3 | 0.31% |
| 2 | food garden and lifestyle | | | | | | | 2 | 0.21% |
| 3 | of the kitchen community | | | | | | 2 | 0.21% |
| 4 | the kitchen is the | | | | | | | 2 | 0.21% |
| 5 | tasty canned biscuit recipes | | | | | | | 2 | 0.21% |
| 6 | more tasty canned biscuit | | | | | | | 2 | 0.21% |
| 7 | see all of our | | | | | | | 2 | 0.21% |
| 8 | happens in the kitchen | | | | | | | 2 | 0.21% |
| 9 | there is a kitchen | | | | | | | 2 | 0.21% |
| 10 | you are sure to | | | | | | | 2 | 0.21% |
| 11 | to provide you with | | | | | | | 2 | 0.21% |
| 12 | some of those questions | | | | | | | 1 | 0.10% |
| 13 | suit everyone giving substitutes | | | | | | | 1 | 0.10% |
| 14 | have lying about your | | | | | | | 1 | 0.10% |
| 15 | questions you may feel | | | | | | | 1 | 0.10% |
| 16 | those questions you may | | | | | | | 1 | 0.10% |
| 17 | of those questions you | | | | | | | 1 | 0.10% |
| 18 | giving substitutes for ingredients | | | | | | | 1 | 0.10% |
| 19 | everyone giving substitutes for | | | | | | | 1 | 0.10% |
| 20 | that you may not | | | | | | | 1 | 0.10% |
| 21 | even answer some of | | | | | | | 1 | 0.10% |
| 22 | substitutes for ingredients that | | | | | | | 1 | 0.10% |
| 23 | answer some of those | | | | | | | 1 | 0.10% |
| 24 | ingredients that you may | | | | | | | 1 | 0.10% |
| 25 | for ingredients that you | | | | | | | 1 | 0.10% |
| 26 | you eat a dairyfree | | | | | | | 1 | 0.10% |
| 27 | providing recipes that will | | | | | | | 1 | 0.10% |
| 28 | feel too silly to | | | | | | | 1 | 0.10% |
| 29 | you with recipes that | | | | | | | 1 | 0.10% |
| 30 | with recipes that will | | | | | | | 1 | 0.10% |
| 31 | recipes that will be | | | | | | | 1 | 0.10% |
| 32 | that will be held | | | | | | | 1 | 0.10% |
| 33 | will be held with | | | | | | | 1 | 0.10% |
| 34 | be held with the | | | | | | | 1 | 0.10% |
| 35 | held with the same | | | | | | | 1 | 0.10% |
| 36 | may feel too silly | | | | | | | 1 | 0.10% |
| 37 | we even answer some | | | | | | | 1 | 0.10% |
| 38 | you may feel too | | | | | | | 1 | 0.10% |
| 39 | revere we are really | | | | | | | 1 | 0.10% |
| 40 | we are really passionate | | | | | | | 1 | 0.10% |
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