Total words: 1767 | 2-word phrases: 470 | 3-word phrases: 502 | 4-word phrases: 509
PAGE INFO
Title | Try to keep the title under 60 characters (8 characters) The Hall |
Description | Try to keep the meta description between 50 - 160 characters (0 characters)
|
Keywords | Meta keywords are not recommended anymore (0 characters)
|
H1 | H1 tag on the page (12 characters) Neighborhood |
ONE WORD PHRASES 286 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | the | | | | | | | 29 | 10.14% |
2 | and | | | | | | | 23 | 8.04% |
3 | a | | | | | | | 15 | 5.24% |
4 | to | | | | | | | 11 | 3.85% |
5 | hall | | | | | | | 9 | 3.15% |
6 | food | | | | | | | 9 | 3.15% |
7 | of | | | | | | | 9 | 3.15% |
8 | at | | | | | | | 8 | 2.80% |
9 | you | | | | | | | 7 | 2.45% |
10 | are | | | | | | | 7 | 2.45% |
TWO WORD PHRASES 470 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | the hall | | | | | | | 10 | 2.13% |
2 | at the | | | | | | | 6 | 1.28% |
3 | in the | | | | | | | 3 | 0.64% |
4 | our friends | | | | | | | 3 | 0.64% |
5 | friends and | | | | | | | 3 | 0.64% |
6 | kitchen dsm | | | | | | | 2 | 0.43% |
7 | back to | | | | | | | 2 | 0.43% |
8 | to make | | | | | | | 2 | 0.43% |
9 | choose from | | | | | | | 2 | 0.43% |
10 | of the | | | | | | | 2 | 0.43% |
11 | center of | | | | | | | 2 | 0.43% |
12 | the center | | | | | | | 2 | 0.43% |
13 | the hallcommunityfooddrinkshappeningscontact | | | | | | 2 | 0.43% |
14 | you can | | | | | | | 2 | 0.43% |
15 | your friends | | | | | | | 2 | 0.43% |
16 | are long | | | | | | | 2 | 0.43% |
17 | 630 pm | | | | | | | 2 | 0.43% |
18 | 2024 630 | | | | | | | 2 | 0.43% |
19 | more » | | | | | | | 2 | 0.43% |
20 | out more | | | | | | | 2 | 0.43% |
THREE WORD PHRASES 502 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | at the hall | | | | | | | 5 | 1.00% |
2 | our friends and | | | | | | | 2 | 0.40% |
3 | the center of | | | | | | | 2 | 0.40% |
4 | out more » | | | | | | | 2 | 0.40% |
5 | 2024 630 pm | | | | | | | 2 | 0.40% |
6 | the kitchen dsm | | | | | | | 2 | 0.40% |
7 | find out more | | | | | | | 2 | 0.40% |
8 | can meet your | | | | | | | 1 | 0.20% |
9 | are long and | | | | | | | 1 | 0.20% |
10 | the hall is | | | | | | | 1 | 0.20% |
11 | hall is where | | | | | | | 1 | 0.20% |
12 | cocktails are crafted | | | | | | | 1 | 0.20% |
13 | are longer where | | | | | | | 1 | 0.20% |
14 | conversations are longer | | | | | | | 1 | 0.20% |
15 | is where you | | | | | | | 1 | 0.20% |
16 | and conversations are | | | | | | | 1 | 0.20% |
17 | long and conversations | | | | | | | 1 | 0.20% |
18 | tables are long | | | | | | | 1 | 0.20% |
19 | meet your friends | | | | | | | 1 | 0.20% |
20 | where tables are | | | | | | | 1 | 0.20% |
21 | ones where tables | | | | | | | 1 | 0.20% |
22 | where you can | | | | | | | 1 | 0.20% |
23 | make a hundred | | | | | | | 1 | 0.20% |
24 | you can meet | | | | | | | 1 | 0.20% |
25 | or make a | | | | | | | 1 | 0.20% |
26 | friends or make | | | | | | | 1 | 0.20% |
27 | your friends or | | | | | | | 1 | 0.20% |
28 | a hundred new | | | | | | | 1 | 0.20% |
29 | are crafted and | | | | | | | 1 | 0.20% |
30 | neighborly thing to | | | | | | | 1 | 0.20% |
FOUR WORD PHRASES 509 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | find out more » | | | | | | | 2 | 0.39% |
2 | website built by klickle | | | | | | | 1 | 0.20% |
3 | neighborly thing to do | | | | | | | 1 | 0.20% |
4 | your friends or make | | | | | | | 1 | 0.20% |
5 | meet your friends or | | | | | | | 1 | 0.20% |
6 | can meet your friends | | | | | | | 1 | 0.20% |
7 | you can meet your | | | | | | | 1 | 0.20% |
8 | where you can meet | | | | | | | 1 | 0.20% |
9 | is where you can | | | | | | | 1 | 0.20% |
10 | hall is where you | | | | | | | 1 | 0.20% |
11 | the hall is where | | | | | | | 1 | 0.20% |
12 | the neighborly thing to | | | | | | | 1 | 0.20% |
13 | or make a hundred | | | | | | | 1 | 0.20% |
14 | that’s the neighborly thing | | | | | | | 1 | 0.20% |
15 | because that’s the neighborly | | | | | | | 1 | 0.20% |
16 | to show our appreciation | | | | | | | 1 | 0.20% |
17 | back to show our | | | | | | | 1 | 0.20% |
18 | give back to show | | | | | | | 1 | 0.20% |
19 | to give back to | | | | | | | 1 | 0.20% |
20 | plan to give back | | | | | | | 1 | 0.20% |
21 | also plan to give | | | | | | | 1 | 0.20% |
22 | we also plan to | | | | | | | 1 | 0.20% |
23 | and we also plan | | | | | | | 1 | 0.20% |
24 | friends or make a | | | | | | | 1 | 0.20% |
25 | make a hundred new | | | | | | | 1 | 0.20% |
26 | even better and we | | | | | | | 1 | 0.20% |
27 | food is served fresh | | | | | | | 1 | 0.20% |
28 | building is not only | | | | | | | 1 | 0.20% |
29 | railcar building is not | | | | | | | 1 | 0.20% |
30 | refurbished railcar building is | | | | | | | 1 | 0.20% |
31 | a refurbished railcar building | | | | | | | 1 | 0.20% |
32 | where a refurbished railcar | | | | | | | 1 | 0.20% |
33 | by the kitchen dsm | | | | | | | 1 | 0.20% |
34 | fresh by the kitchen | | | | | | | 1 | 0.20% |
35 | served fresh by the | | | | | | | 1 | 0.20% |
36 | is served fresh by | | | | | | | 1 | 0.20% |
37 | the food is served | | | | | | | 1 | 0.20% |
38 | ones where tables are | | | | | | | 1 | 0.20% |
39 | and the food is | | | | | | | 1 | 0.20% |
40 | crafted and the food | | | | | | | 1 | 0.20% |
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