Total words: 1045 | 2-word phrases: 280 | 3-word phrases: 284 | 4-word phrases: 286
PAGE INFO
Title | Try to keep the title under 60 characters (38 characters) Ted's Restaurant | Birmingham, AL |
Description | Try to keep the meta description between 50 - 160 characters (157 characters) Breakfast or Lunch, Southern cooking seasoned with old-style Greek hospitality, come see The Touloupis — and enjoy a genuine Birmingham’s Best experience |
Keywords | Meta keywords are not recommended anymore (0 characters)
|
H1 | H1 tag on the page (35 characters) Where Friendly Gets Downright Fresh |
ONE WORD PHRASES 195 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | the | | | | | | | 11 | 5.64% |
2 | and | | | | | | | 10 | 5.13% |
3 | menu | | | | | | 8 | 4.10% |
4 | to | | | | | | | 8 | 4.10% |
5 | a | | | | | | | 6 | 3.08% |
6 | we | | | | | | | 6 | 3.08% |
7 | catering | | | | | | | 4 | 2.05% |
8 | about | | | | | | | 4 | 2.05% |
9 | is | | | | | | | 3 | 1.54% |
10 | offering | | | | | | | 3 | 1.54% |
TWO WORD PHRASES 280 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | we are | | | | | | | 3 | 1.07% |
2 | are offering | | | | | | | 2 | 0.71% |
3 | contact us | | | | | | | 2 | 0.71% |
4 | offering saturday | | | | | | | 2 | 0.71% |
5 | saturday brunch | | | | | | | 2 | 0.71% |
6 | brunch 8 | | | | | | | 2 | 0.71% |
7 | the menu | | | | | | 2 | 0.71% |
8 | am200 pm | | | | | | | 2 | 0.71% |
9 | to view | | | | | | | 2 | 0.71% |
10 | here to | | | | | | | 2 | 0.71% |
11 | click here | | | | | | | 2 | 0.71% |
12 | view the | | | | | | | 2 | 0.71% |
13 | site menu | | | | | | 2 | 0.71% |
14 | film catering | | | | | | | 2 | 0.71% |
15 | before farm | | | | | | | 1 | 0.36% |
16 | fresh vegetables | | | | | | | 1 | 0.36% |
17 | passion is | | | | | | | 1 | 0.36% |
18 | our passion | | | | | | | 1 | 0.36% |
19 | the people? | | | | | | | 1 | 0.36% |
20 | answer is | | | | | | | 1 | 0.36% |
THREE WORD PHRASES 284 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | view the menu | | | | | | 2 | 0.70% |
2 | to view the | | | | | | | 2 | 0.70% |
3 | here to view | | | | | | | 2 | 0.70% |
4 | we are offering | | | | | | | 2 | 0.70% |
5 | are offering saturday | | | | | | | 2 | 0.70% |
6 | offering saturday brunch | | | | | | | 2 | 0.70% |
7 | saturday brunch 8 | | | | | | | 2 | 0.70% |
8 | click here to | | | | | | | 2 | 0.70% |
9 | skip to content | | | | | | | 1 | 0.35% |
10 | or the people? | | | | | | | 1 | 0.35% |
11 | more about ted’s | | | | | | | 1 | 0.35% |
12 | about ted’s the | | | | | | | 1 | 0.35% |
13 | ted’s the food | | | | | | | 1 | 0.35% |
14 | the food or | | | | | | | 1 | 0.35% |
15 | food or the | | | | | | | 1 | 0.35% |
16 | answer is both | | | | | | | 1 | 0.35% |
17 | people love more | | | | | | | 1 | 0.35% |
18 | is both we’ve | | | | | | | 1 | 0.35% |
19 | both we’ve been | | | | | | | 1 | 0.35% |
20 | we’ve been serving | | | | | | | 1 | 0.35% |
21 | been serving fresh | | | | | | | 1 | 0.35% |
22 | serving fresh vegetables | | | | | | | 1 | 0.35% |
23 | fresh vegetables and | | | | | | | 1 | 0.35% |
24 | vegetables and meats | | | | | | | 1 | 0.35% |
25 | and meats since | | | | | | | 1 | 0.35% |
26 | 1973 — decades | | | | | | | 1 | 0.35% |
27 | — decades before | | | | | | | 1 | 0.35% |
28 | decades before farm | | | | | | | 1 | 0.35% |
29 | before farm to | | | | | | | 1 | 0.35% |
30 | farm to table | | | | | | | 1 | 0.35% |
FOUR WORD PHRASES 286 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | to view the menu | | | | | | 2 | 0.70% |
2 | here to view the | | | | | | | 2 | 0.70% |
3 | click here to view | | | | | | | 2 | 0.70% |
4 | offering saturday brunch 8 | | | | | | | 2 | 0.70% |
5 | are offering saturday brunch | | | | | | | 2 | 0.70% |
6 | we are offering saturday | | | | | | | 2 | 0.70% |
7 | and still be inandout | | | | | | | 1 | 0.35% |
8 | that i can sit | | | | | | | 1 | 0.35% |
9 | look around our city | | | | | | | 1 | 0.35% |
10 | we look around our | | | | | | | 1 | 0.35% |
11 | food we look around | | | | | | | 1 | 0.35% |
12 | i like the fact | | | | | | | 1 | 0.35% |
13 | like the fact that | | | | | | | 1 | 0.35% |
14 | the fact that i | | | | | | | 1 | 0.35% |
15 | fact that i can | | | | | | | 1 | 0.35% |
16 | down to lunch enjoy | | | | | | | 1 | 0.35% |
17 | i can sit down | | | | | | | 1 | 0.35% |
18 | can sit down to | | | | | | | 1 | 0.35% |
19 | sit down to lunch | | | | | | | 1 | 0.35% |
20 | around our city and | | | | | | | 1 | 0.35% |
21 | to lunch enjoy the | | | | | | | 1 | 0.35% |
22 | lunch enjoy the company | | | | | | | 1 | 0.35% |
23 | enjoy the company i’m | | | | | | | 1 | 0.35% |
24 | delicious food we look | | | | | | | 1 | 0.35% |
25 | give us a call | | | | | | | 1 | 0.35% |
26 | city and see so | | | | | | | 1 | 0.35% |
27 | our city and see | | | | | | | 1 | 0.35% |
28 | and growth we are | | | | | | | 1 | 0.35% |
29 | friendly gets downright fresh | | | | | | | 1 | 0.35% |
30 | are proud to be | | | | | | | 1 | 0.35% |
31 | we are proud to | | | | | | | 1 | 0.35% |
32 | growth we are proud | | | | | | | 1 | 0.35% |
33 | offering saturday brunch 8am2pm | | | | | | | 1 | 0.35% |
34 | saturday brunch 8am2pm click | | | | | | | 1 | 0.35% |
35 | brunch 8am2pm click here | | | | | | | 1 | 0.35% |
36 | 8am2pm click here to | | | | | | | 1 | 0.35% |
37 | filming a movie in | | | | | | | 1 | 0.35% |
38 | with and still be | | | | | | | 1 | 0.35% |
39 | a movie in birmingham? | | | | | | | 1 | 0.35% |
40 | see so much change | | | | | | | 1 | 0.35% |
EXTERNAL LINKS
# |
URL |
Whois |
Check |
1 | https://instagram.com/tedsbirmingham/
| Whois | instagram.com |
2 | https://www.facebook.com/tedsbirmingham?fref=ts
| Whois | facebook.com |
3 | https://www.google.com/maps/dir//328+12th+St+S,+Birmingham,+AL+35233/data=!4m6!4m5!1m1!4e2!1m2!1m1!1s0x88891bf18a005867:0xdd844f450a1fd3b3?sa=X&ved=2ahUKEwie6b3Soo7qAhXwnuAKHVmSAm4QwwUwAHoECAsQAw
| Whois | google.com |
4 | http://dotedison.com
| Whois | dotedison.com |