| 1 | service second to none | | | | | | | 3 | 1.53% |
| 2 | to provide service second | | | | | | | 2 | 1.02% |
| 3 | provide service second to | | | | | | | 2 | 1.02% |
| 4 | to conduct an operation | | | | | | | 1 | 0.51% |
| 5 | reasonably compensated for the | | | | | | | 1 | 0.51% |
| 6 | compensated for the degree | | | | | | | 1 | 0.51% |
| 7 | for the degree of | | | | | | | 1 | 0.51% |
| 8 | the degree of professional | | | | | | | 1 | 0.51% |
| 9 | degree of professional service | | | | | | | 1 | 0.51% |
| 10 | of professional service they | | | | | | | 1 | 0.51% |
| 11 | conduct an operation that | | | | | | | 1 | 0.51% |
| 12 | maintained and that employees | | | | | | | 1 | 0.51% |
| 13 | an operation that has | | | | | | | 1 | 0.51% |
| 14 | operation that has integrity | | | | | | | 1 | 0.51% |
| 15 | that has integrity and | | | | | | | 1 | 0.51% |
| 16 | has integrity and credibility | | | | | | | 1 | 0.51% |
| 17 | integrity and credibility in | | | | | | | 1 | 0.51% |
| 18 | and credibility in the | | | | | | | 1 | 0.51% |
| 19 | market place and is | | | | | | | 1 | 0.51% |
| 20 | and that employees are | | | | | | | 1 | 0.51% |
| 21 | productivity are maintained and | | | | | | | 1 | 0.51% |
| 22 | are maintained and that | | | | | | | 1 | 0.51% |
| 23 | in the work place | | | | | | | 1 | 0.51% |
| 24 | that our employeremployees relations | | | | | | | 1 | 0.51% |
| 25 | our employeremployees relations and | | | | | | | 1 | 0.51% |
| 26 | employeremployees relations and maintained | | | | | | | 1 | 0.51% |
| 27 | relations and maintained that | | | | | | | 1 | 0.51% |
| 28 | good harmony exists in | | | | | | | 1 | 0.51% |
| 29 | harmony exists in the | | | | | | | 1 | 0.51% |
| 30 | exists in the work | | | | | | | 1 | 0.51% |
| 31 | the work place so | | | | | | | 1 | 0.51% |
| 32 | and is fair to | | | | | | | 1 | 0.51% |
| 33 | place so that a | | | | | | | 1 | 0.51% |
| 34 | so that a high | | | | | | | 1 | 0.51% |
| 35 | that a high level | | | | | | | 1 | 0.51% |
| 36 | a high level of | | | | | | | 1 | 0.51% |
| 37 | high level of customer | | | | | | | 1 | 0.51% |
| 38 | service and productivity are | | | | | | | 1 | 0.51% |
| 39 | and productivity are maintained | | | | | | | 1 | 0.51% |
| 40 | place and is fair | | | | | | | 1 | 0.51% |