| 1 | minimum reservation is for | | | | | | | 3 | 0.40% |
| 2 | reservation is for 4 | | | | | | | 3 | 0.40% |
| 3 | is for 4 people | | | | | | | 3 | 0.40% |
| 4 | note minimum reservation is | | | | | | | 2 | 0.27% |
| 5 | the dalmatian peka cooking | | | | | | | 2 | 0.27% |
| 6 | important note minimum reservation | | | | | | | 2 | 0.27% |
| 7 | between the ancient roman | | | | | | | 1 | 0.13% |
| 8 | the ancient roman ruins | | | | | | | 1 | 0.13% |
| 9 | setting for unforgettable dining | | | | | | | 1 | 0.13% |
| 10 | hues create an intimate | | | | | | | 1 | 0.13% |
| 11 | warm hues create an | | | | | | | 1 | 0.13% |
| 12 | where warm hues create | | | | | | | 1 | 0.13% |
| 13 | ambiance where warm hues | | | | | | | 1 | 0.13% |
| 14 | for unforgettable dining experiences | | | | | | | 1 | 0.13% |
| 15 | unforgettable dining experiences our | | | | | | | 1 | 0.13% |
| 16 | dining experiences our dedicated | | | | | | | 1 | 0.13% |
| 17 | ancient roman ruins and | | | | | | | 1 | 0.13% |
| 18 | curates each dish infusing | | | | | | | 1 | 0.13% |
| 19 | our dedicated team of | | | | | | | 1 | 0.13% |
| 20 | inviting ambiance where warm | | | | | | | 1 | 0.13% |
| 21 | our inviting ambiance where | | | | | | | 1 | 0.13% |
| 22 | into our inviting ambiance | | | | | | | 1 | 0.13% |
| 23 | step into our inviting | | | | | | | 1 | 0.13% |
| 24 | roman ruins and the | | | | | | | 1 | 0.13% |
| 25 | ruins and the glistening | | | | | | | 1 | 0.13% |
| 26 | and the glistening adriatic | | | | | | | 1 | 0.13% |
| 27 | vegetables and good wine | | | | | | | 1 | 0.13% |
| 28 | meat vegetables and good | | | | | | | 1 | 0.13% |
| 29 | delicious meat vegetables and | | | | | | | 1 | 0.13% |
| 30 | sea split offers an | | | | | | | 1 | 0.13% |
| 31 | split offers an ideal | | | | | | | 1 | 0.13% |
| 32 | offers an ideal setting | | | | | | | 1 | 0.13% |
| 33 | absorb the aromatic flavors | | | | | | | 1 | 0.13% |
| 34 | experiences our dedicated team | | | | | | | 1 | 0.13% |
| 35 | chefs armed with passion | | | | | | | 1 | 0.13% |
| 36 | nestled between the ancient | | | | | | | 1 | 0.13% |
| 37 | not included in the | | | | | | | 1 | 0.13% |
| 38 | revolves around tender veal | | | | | | | 1 | 0.13% |
| 39 | peka revolves around tender | | | | | | | 1 | 0.13% |
| 40 | veal peka revolves around | | | | | | | 1 | 0.13% |