Total words: 1419 | 2-word phrases: 371 | 3-word phrases: 416 | 4-word phrases: 430
PAGE INFO
Title | Try to keep the title under 60 characters (23 characters) Home - Taste of Ireland |
Description | Try to keep the meta description between 50 - 160 characters (0 characters)
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Keywords | Meta keywords are not recommended anymore (0 characters)
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H1 | No H1 tag on the page (0 characters)
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ONE WORD PHRASES 202 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | the | | | | | | | 25 | 12.38% |
2 | and | | | | | | | 21 | 10.40% |
3 | of | | | | | | | 17 | 8.42% |
4 | our | | | | | | | 16 | 7.92% |
5 | products | | | | | | | 15 | 7.43% |
6 | ireland | | | | | | | 11 | 5.45% |
7 | irish | | | | | | | 11 | 5.45% |
8 | taste | | | | | | | 9 | 4.46% |
9 | burgers | | | | | | | 9 | 4.46% |
10 | a | | | | | | | 8 | 3.96% |
TWO WORD PHRASES 371 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | our products | | | | | | | 9 | 2.43% |
2 | of ireland | | | | | | | 8 | 2.16% |
3 | taste of | | | | | | | 7 | 1.89% |
4 | the best | | | | | | | 6 | 1.62% |
5 | and a | | | | | | | 5 | 1.35% |
6 | and the | | | | | | | 5 | 1.35% |
7 | read on | | | | | | | 3 | 0.81% |
8 | about us | | | | | | | 3 | 0.81% |
9 | of the | | | | | | | 3 | 0.81% |
10 | see our | | | | | | | 3 | 0.81% |
11 | ireland and | | | | | | | 2 | 0.54% |
12 | think of | | | | | | | 2 | 0.54% |
13 | have a | | | | | | | 2 | 0.54% |
14 | flavor and | | | | | | | 2 | 0.54% |
15 | we have | | | | | | | 2 | 0.54% |
16 | you think | | | | | | | 2 | 0.54% |
17 | in the | | | | | | | 2 | 0.54% |
18 | best quality | | | | | | | 2 | 0.54% |
19 | irish traditions | | | | | | | 2 | 0.54% |
20 | products to | | | | | | | 2 | 0.54% |
THREE WORD PHRASES 416 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | taste of ireland | | | | | | | 7 | 1.68% |
2 | see our products | | | | | | | 3 | 0.72% |
3 | you think of | | | | | | | 2 | 0.48% |
4 | all our products | | | | | | | 2 | 0.48% |
5 | and the united | | | | | | | 2 | 0.48% |
6 | the united kingdom | | | | | | | 2 | 0.48% |
7 | authentic of the | | | | | | | 2 | 0.48% |
8 | from ireland and | | | | | | | 2 | 0.48% |
9 | quality and tasteful | | | | | | | 2 | 0.48% |
10 | of the best | | | | | | | 2 | 0.48% |
11 | the best quality | | | | | | | 2 | 0.48% |
12 | ireland and the | | | | | | | 2 | 0.48% |
13 | quality we process | | | | | | | 1 | 0.24% |
14 | best quality we | | | | | | | 1 | 0.24% |
15 | we process the | | | | | | | 1 | 0.24% |
16 | process the meat | | | | | | | 1 | 0.24% |
17 | the meat with | | | | | | | 1 | 0.24% |
18 | care we deliver | | | | | | | 1 | 0.24% |
19 | we deliver the | | | | | | | 1 | 0.24% |
20 | and of the | | | | | | | 1 | 0.24% |
21 | flavor and of | | | | | | | 1 | 0.24% |
22 | the preflamed burgers | | | | | | | 1 | 0.24% |
23 | deliver the preflamed | | | | | | | 1 | 0.24% |
24 | grill flavor and | | | | | | | 1 | 0.24% |
25 | a snack that | | | | | | | 1 | 0.24% |
26 | with a fantastic | | | | | | | 1 | 0.24% |
27 | line with a | | | | | | | 1 | 0.24% |
28 | grill line with | | | | | | | 1 | 0.24% |
29 | and grill line | | | | | | | 1 | 0.24% |
30 | flavor and grill | | | | | | | 1 | 0.24% |
FOUR WORD PHRASES 430 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | and the united kingdom | | | | | | | 2 | 0.47% |
2 | of the best quality | | | | | | | 2 | 0.47% |
3 | ireland and the united | | | | | | | 2 | 0.47% |
4 | from ireland and the | | | | | | | 2 | 0.47% |
5 | full of flavor and | | | | | | | 1 | 0.23% |
6 | are the burgers from | | | | | | | 1 | 0.23% |
7 | the best irish traditions | | | | | | | 1 | 0.23% |
8 | from taste of ireland | | | | | | | 1 | 0.23% |
9 | burgers from taste of | | | | | | | 1 | 0.23% |
10 | the burgers from taste | | | | | | | 1 | 0.23% |
11 | hamburgers and there are | | | | | | | 1 | 0.23% |
12 | there are the burgers | | | | | | | 1 | 0.23% |
13 | and there are the | | | | | | | 1 | 0.23% |
14 | made from the finest | | | | | | | 1 | 0.23% |
15 | are hamburgers and there | | | | | | | 1 | 0.23% |
16 | there are hamburgers and | | | | | | | 1 | 0.23% |
17 | to the best irish | | | | | | | 1 | 0.23% |
18 | from the finest irish | | | | | | | 1 | 0.23% |
19 | have divided our products | | | | | | | 1 | 0.23% |
20 | the finest irish pure | | | | | | | 1 | 0.23% |
21 | finest irish pure beef | | | | | | | 1 | 0.23% |
22 | irish pure beef 95 | | | | | | | 1 | 0.23% |
23 | pure beef 95 the | | | | | | | 1 | 0.23% |
24 | beef 95 the burgers | | | | | | | 1 | 0.23% |
25 | 95 the burgers are | | | | | | | 1 | 0.23% |
26 | the burgers are tender | | | | | | | 1 | 0.23% |
27 | best quality and tasteful | | | | | | | 1 | 0.23% |
28 | meat full of flavor | | | | | | | 1 | 0.23% |
29 | the best quality and | | | | | | | 1 | 0.23% |
30 | of flavor and of | | | | | | | 1 | 0.23% |
31 | flavor and of the | | | | | | | 1 | 0.23% |
32 | and of the best | | | | | | | 1 | 0.23% |
33 | the best quality we | | | | | | | 1 | 0.23% |
34 | we have divided our | | | | | | | 1 | 0.23% |
35 | divided our products into | | | | | | | 1 | 0.23% |
36 | quality we process the | | | | | | | 1 | 0.23% |
37 | nature and animals the | | | | | | | 1 | 0.23% |
38 | our meat have an | | | | | | | 1 | 0.23% |
39 | buy our meat have | | | | | | | 1 | 0.23% |
40 | make it as clear | | | | | | | 1 | 0.23% |
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