Total words: 3914 | 2-word phrases: 1040 | 3-word phrases: 1145 | 4-word phrases: 1186
PAGE INFO
| Title | Try to keep the title under 60 characters (12 characters)
Stoney's Pub |
| Description | Try to keep the meta description between 50 - 160 characters (0 characters)
|
| Keywords | Meta keywords are not recommended anymore (0 characters)
|
| H1 | No H1 tag on the page (0 characters)
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ONE WORD PHRASES 543 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | and | | | | | | | 32 | 5.89% |
| 2 | with | | | | | | | 30 | 5.52% |
| 3 | a | | | | | | | 25 | 4.60% |
| 4 | of | | | | | | | 23 | 4.24% |
| 5 | the | | | | | | | 22 | 4.05% |
| 6 | served | | | | | | | 17 | 3.13% |
| 7 | chicken | | | | | | | 14 | 2.58% |
| 8 | in | | | | | | | 12 | 2.21% |
| 9 | 12 | | | | | | | 11 | 2.03% |
| 10 | salad | | | | | | | 11 | 2.03% |
TWO WORD PHRASES 1040 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | served with | | | | | | | 9 | 0.87% |
| 2 | of the | | | | | | | 8 | 0.77% |
| 3 | samuel smiths | | | | | | | 8 | 0.77% |
| 4 | with mashed | | | | | | | 6 | 0.58% |
| 5 | the day | | | | | | | 6 | 0.58% |
| 6 | mashed potatoes | | | | | | | 6 | 0.58% |
| 7 | chicken breast | | | | | | | 6 | 0.58% |
| 8 | roast beef | | | | | | | 6 | 0.58% |
| 9 | served on | | | | | | | 5 | 0.48% |
| 10 | yorkshire pudding | | | | | | | 5 | 0.48% |
| 11 | your choice | | | | | | | 4 | 0.38% |
| 12 | a leaf | | | | | | | 4 | 0.38% |
| 13 | salad with | | | | | | | 4 | 0.38% |
| 14 | blue cheese | | | | | | | 4 | 0.38% |
| 15 | potatoes and | | | | | | | 4 | 0.38% |
| 16 | on a | | | | | | | 4 | 0.38% |
| 17 | vegetable of | | | | | | | 4 | 0.38% |
| 18 | green salad | | | | | | | 4 | 0.38% |
| 19 | leaf green | | | | | | | 4 | 0.38% |
| 20 | highland park | | | | | | | 3 | 0.29% |
THREE WORD PHRASES 1145 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | of the day | | | | | | | 6 | 0.52% |
| 2 | with mashed potatoes | | | | | | | 5 | 0.44% |
| 3 | vegetable of the | | | | | | | 4 | 0.35% |
| 4 | mashed potatoes and | | | | | | | 4 | 0.35% |
| 5 | served with mashed | | | | | | | 4 | 0.35% |
| 6 | leaf green salad | | | | | | | 4 | 0.35% |
| 7 | on a freshly | | | | | | | 3 | 0.26% |
| 8 | atop a leaf | | | | | | | 3 | 0.26% |
| 9 | served on a | | | | | | | 3 | 0.26% |
| 10 | a leaf green | | | | | | | 3 | 0.26% |
| 11 | a freshly baked | | | | | | | 3 | 0.26% |
| 12 | freshly baked roll | | | | | | | 3 | 0.26% |
| 13 | puff pastry crust | | | | | | | 3 | 0.26% |
| 14 | green salad with | | | | | | | 3 | 0.26% |
| 15 | white meat chicken | | | | | | | 3 | 0.26% |
| 16 | and served with | | | | | | | 2 | 0.17% |
| 17 | soup of the | | | | | | | 2 | 0.17% |
| 18 | your choice of | | | | | | | 2 | 0.17% |
| 19 | served with breadbutter | | | | | | | 2 | 0.17% |
| 20 | a yorkshire pudding | | | | | | | 2 | 0.17% |
| 21 | with breadbutter cup | | | | | | | 2 | 0.17% |
| 22 | breadbutter cup or | | | | | | | 2 | 0.17% |
| 23 | cup or bowl | | | | | | | 2 | 0.17% |
| 24 | balsamic vinaigrette dressing | | | | | | | 2 | 0.17% |
| 25 | hot or sweet | | | | | | | 2 | 0.17% |
| 26 | caol ila 10 | | | | | | | 2 | 0.17% |
| 27 | isle of arran | | | | | | | 2 | 0.17% |
| 28 | baked roll with | | | | | | | 2 | 0.17% |
| 29 | chicken breast broiled | | | | | | | 2 | 0.17% |
| 30 | roast beef served | | | | | | | 2 | 0.17% |
FOUR WORD PHRASES 1186 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | vegetable of the day | | | | | | | 4 | 0.34% |
| 2 | with mashed potatoes and | | | | | | | 3 | 0.25% |
| 3 | leaf green salad with | | | | | | | 3 | 0.25% |
| 4 | on a freshly baked | | | | | | | 3 | 0.25% |
| 5 | a freshly baked roll | | | | | | | 3 | 0.25% |
| 6 | served on a freshly | | | | | | | 3 | 0.25% |
| 7 | served with mashed potatoes | | | | | | | 3 | 0.25% |
| 8 | a leaf green salad | | | | | | | 3 | 0.25% |
| 9 | served with breadbutter cup | | | | | | | 2 | 0.17% |
| 10 | freshly baked roll with | | | | | | | 2 | 0.17% |
| 11 | breadbutter cup or bowl | | | | | | | 2 | 0.17% |
| 12 | hand carved roast beef | | | | | | | 2 | 0.17% |
| 13 | with breadbutter cup or | | | | | | | 2 | 0.17% |
| 14 | atop a leaf green | | | | | | | 2 | 0.17% |
| 15 | meat chicken cubed and | | | | | | | 1 | 0.08% |
| 16 | chicken cubed and cooked | | | | | | | 1 | 0.08% |
| 17 | white meat chicken cubed | | | | | | | 1 | 0.08% |
| 18 | all white meat chicken | | | | | | | 1 | 0.08% |
| 19 | yorkshire pudding is a | | | | | | | 1 | 0.08% |
| 20 | pudding is a delicacy | | | | | | | 1 | 0.08% |
| 21 | or with chicken soldiers | | | | | | | 1 | 0.08% |
| 22 | is a delicacy of | | | | | | | 1 | 0.08% |
| 23 | cubed and cooked in | | | | | | | 1 | 0.08% |
| 24 | a delicacy of the | | | | | | | 1 | 0.08% |
| 25 | newcastle brown brown aleengland | | | | | | | 1 | 0.08% |
| 26 | cooked in a hot | | | | | | | 1 | 0.08% |
| 27 | or balsamic vinaigrette dressing | | | | | | | 1 | 0.08% |
| 28 | cheese or balsamic vinaigrette | | | | | | | 1 | 0.08% |
| 29 | blue cheese or balsamic | | | | | | | 1 | 0.08% |
| 30 | of blue cheese or | | | | | | | 1 | 0.08% |
| 31 | delicacy of the north | | | | | | | 1 | 0.08% |
| 32 | of the north country | | | | | | | 1 | 0.08% |
| 33 | the north country and | | | | | | | 1 | 0.08% |
| 34 | salad with your choice | | | | | | | 1 | 0.08% |
| 35 | green salad with your | | | | | | | 1 | 0.08% |
| 36 | on a leaf green | | | | | | | 1 | 0.08% |
| 37 | broiledsliced on a leaf | | | | | | | 1 | 0.08% |
| 38 | and cooked in a | | | | | | | 1 | 0.08% |
| 39 | top round steak and | | | | | | | 1 | 0.08% |
| 40 | in a hot buffalo | | | | | | | 1 | 0.08% |
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