Total words: 1612 | 2-word phrases: 429 | 3-word phrases: 455 | 4-word phrases: 462
PAGE INFO
| Title | Try to keep the title under 60 characters (16 characters)
Sopranos Italian |
| Description | Try to keep the meta description between 50 - 160 characters (0 characters)
|
| Keywords | Meta keywords are not recommended anymore (0 characters)
|
| H1 | No H1 tag on the page (0 characters)
|
ONE WORD PHRASES 266 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | to | | | | | | | 16 | 6.02% |
| 2 | and | | | | | | | 14 | 5.26% |
| 3 | the | | | | | | | 13 | 4.89% |
| 4 | a | | | | | | | 11 | 4.14% |
| 5 | menu | | | | | | 10 | 3.76% |
| 6 | in | | | | | | | 9 | 3.38% |
| 7 | our | | | | | | | 8 | 3.01% |
| 8 | was | | | | | | | 7 | 2.63% |
| 9 | italian | | | | | | | 7 | 2.63% |
| 10 | we | | | | | | | 7 | 2.63% |
TWO WORD PHRASES 429 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | was a | | | | | | | 5 | 1.17% |
| 2 | online ordering | | | | | | | 4 | 0.93% |
| 3 | in menu | | | | | | 4 | 0.93% |
| 4 | may 2023 | | | | | | | 4 | 0.93% |
| 5 | dine in | | | | | | | 4 | 0.93% |
| 6 | catering menu | | | | | | 3 | 0.70% |
| 7 | menus dine | | | | | | 3 | 0.70% |
| 8 | italian restaurant | | | | | | | 3 | 0.70% |
| 9 | ordering catering | | | | | | | 3 | 0.70% |
| 10 | and to | | | | | | | 3 | 0.70% |
| 11 | since 2004 | | | | | | | 2 | 0.47% |
| 12 | to 10 | | | | | | | 2 | 0.47% |
| 13 | when we | | | | | | | 2 | 0.47% |
| 14 | on a | | | | | | | 2 | 0.47% |
| 15 | art of | | | | | | | 2 | 0.47% |
| 16 | blvd newport | | | | | | | 2 | 0.47% |
| 17 | drippy v | | | | | | | 2 | 0.47% |
| 18 | news va | | | | | | | 2 | 0.47% |
| 19 | sopranos italian | | | | | | | 2 | 0.47% |
| 20 | out the | | | | | | | 2 | 0.47% |
THREE WORD PHRASES 455 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | dine in menu | | | | | | 4 | 0.88% |
| 2 | menus dine in | | | | | | 3 | 0.66% |
| 3 | online ordering catering | | | | | | | 3 | 0.66% |
| 4 | shop contact x | | | | | | | 2 | 0.44% |
| 5 | sopranos italian restaurant | | | | | | | 2 | 0.44% |
| 6 | ordering catering menu | | | | | | 2 | 0.44% |
| 7 | menu online ordering | | | | | | 2 | 0.44% |
| 8 | in menu online | | | | | | 2 | 0.44% |
| 9 | catering menu we | | | | | | 2 | 0.44% |
| 10 | menu franchises available | | | | | | 2 | 0.44% |
| 11 | our menus dine | | | | | | 2 | 0.44% |
| 12 | home about our | | | | | | | 2 | 0.44% |
| 13 | warwick blvd newport | | | | | | | 2 | 0.44% |
| 14 | and told us | | | | | | | 2 | 0.44% |
| 15 | may 2023 my | | | | | | | 2 | 0.44% |
| 16 | to have a | | | | | | | 2 | 0.44% |
| 17 | and two desserts | | | | | | | 1 | 0.22% |
| 18 | two desserts they | | | | | | | 1 | 0.22% |
| 19 | philly and two | | | | | | | 1 | 0.22% |
| 20 | desserts they made | | | | | | | 1 | 0.22% |
| 21 | a philly and | | | | | | | 1 | 0.22% |
| 22 | appetizer a philly | | | | | | | 1 | 0.22% |
| 23 | an appetizer a | | | | | | | 1 | 0.22% |
| 24 | pizza an appetizer | | | | | | | 1 | 0.22% |
| 25 | skip to content | | | | | | | 1 | 0.22% |
| 26 | large pizza an | | | | | | | 1 | 0.22% |
| 27 | we ordered a | | | | | | | 1 | 0.22% |
| 28 | time we ordered | | | | | | | 1 | 0.22% |
| 29 | the time we | | | | | | | 1 | 0.22% |
| 30 | about the time | | | | | | | 1 | 0.22% |
FOUR WORD PHRASES 462 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | menus dine in menu | | | | | | 3 | 0.65% |
| 2 | our menus dine in | | | | | | 2 | 0.43% |
| 3 | menu online ordering catering | | | | | | 2 | 0.43% |
| 4 | dine in menu online | | | | | | 2 | 0.43% |
| 5 | in menu online ordering | | | | | | 2 | 0.43% |
| 6 | online ordering catering menu | | | | | | 2 | 0.43% |
| 7 | us not to worry | | | | | | | 1 | 0.22% |
| 8 | an appetizer a philly | | | | | | | 1 | 0.22% |
| 9 | pizza an appetizer a | | | | | | | 1 | 0.22% |
| 10 | large pizza an appetizer | | | | | | | 1 | 0.22% |
| 11 | time we ordered a | | | | | | | 1 | 0.22% |
| 12 | the time we ordered | | | | | | | 1 | 0.22% |
| 13 | about the time we | | | | | | | 1 | 0.22% |
| 14 | worry about the time | | | | | | | 1 | 0.22% |
| 15 | to worry about the | | | | | | | 1 | 0.22% |
| 16 | not to worry about | | | | | | | 1 | 0.22% |
| 17 | skip to content 757 | | | | | | | 1 | 0.22% |
| 18 | told us not to | | | | | | | 1 | 0.22% |
| 19 | and told us not | | | | | | | 1 | 0.22% |
| 20 | a philly and two | | | | | | | 1 | 0.22% |
| 21 | orders and told us | | | | | | | 1 | 0.22% |
| 22 | our orders and told | | | | | | | 1 | 0.22% |
| 23 | took our orders and | | | | | | | 1 | 0.22% |
| 24 | have a seat they | | | | | | | 1 | 0.22% |
| 25 | to have a seat | | | | | | | 1 | 0.22% |
| 26 | us to have a | | | | | | | 1 | 0.22% |
| 27 | told us to have | | | | | | | 1 | 0.22% |
| 28 | and told us to | | | | | | | 1 | 0.22% |
| 29 | appetizer a philly and | | | | | | | 1 | 0.22% |
| 30 | desserts they made us | | | | | | | 1 | 0.22% |
| 31 | philly and two desserts | | | | | | | 1 | 0.22% |
| 32 | he was as polite | | | | | | | 1 | 0.22% |
| 33 | beyond the lady at | | | | | | | 1 | 0.22% |
| 34 | and beyond the lady | | | | | | | 1 | 0.22% |
| 35 | over and beyond the | | | | | | | 1 | 0.22% |
| 36 | went over and beyond | | | | | | | 1 | 0.22% |
| 37 | really went over and | | | | | | | 1 | 0.22% |
| 38 | he really went over | | | | | | | 1 | 0.22% |
| 39 | be he really went | | | | | | | 1 | 0.22% |
| 40 | as polite as could | | | | | | | 1 | 0.22% |
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