Total words: 771 | 2-word phrases: 200 | 3-word phrases: 215 | 4-word phrases: 224
PAGE INFO
Title | Try to keep the title under 60 characters (53 characters) Outside Cooking Adventures with Smokypete – BBQ |
Description | Try to keep the meta description between 50 - 160 characters (0 characters) |
Keywords | Meta keywords are not recommended anymore (0 characters) |
H1 | No H1 tag on the page (0 characters) |
ONE WORD PHRASES 132 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | a | | | | | | | 9 | 6.82% |
2 | more | | | | | | | 8 | 6.06% |
3 | and | | | | | | | 7 | 5.30% |
4 | read | | | | | | | 7 | 5.30% |
5 | » | | | | | | | 7 | 5.30% |
6 | pork | | | | | | | 6 | 4.55% |
7 | smoking | | | | | | | 5 | 3.79% |
8 | be | | | | | | | 5 | 3.79% |
9 | categories | | | | | | | 5 | 3.79% |
10 | is | | | | | | | 5 | 3.79% |
TWO WORD PHRASES 200 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | more » | | | | | | | 7 | 3.50% |
2 | read more | | | | | | | 5 | 2.50% |
3 | can be | | | | | | | 4 | 2.00% |
4 | a delicious | | | | | | | 3 | 1.50% |
5 | about contact | | | | | | | 3 | 1.50% |
6 | pork butt | | | | | | | 3 | 1.50% |
7 | blog about | | | | | | | 3 | 1.50% |
8 | categories blog | | | | | | | 3 | 1.50% |
9 | home categories | | | | | | | 3 | 1.50% |
10 | be smoked | | | | | | | 3 | 1.50% |
11 | but the | | | | | | | 2 | 1.00% |
12 | to yield | | | | | | | 2 | 1.00% |
13 | is a | | | | | | | 2 | 1.00% |
14 | pork ribs | | | | | | | 2 | 1.00% |
15 | burnt ends | | | | | | | 2 | 1.00% |
16 | crunchy snack | | | | | | | 2 | 1.00% |
17 | delicious crunchy | | | | | | | 2 | 1.00% |
18 | outdoor cooking | | | | | | | 2 | 1.00% |
19 | yield a | | | | | | | 2 | 1.00% |
20 | belly burnt | | | | | | | 2 | 1.00% |
THREE WORD PHRASES 215 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | read more » | | | | | | | 5 | 2.33% |
2 | categories blog about | | | | | | | 3 | 1.40% |
3 | blog about contact | | | | | | | 3 | 1.40% |
4 | can be smoked | | | | | | | 3 | 1.40% |
5 | home categories blog | | | | | | | 3 | 1.40% |
6 | menu home categories | | | | | | 2 | 0.93% |
7 | belly burnt ends | | | | | | | 2 | 0.93% |
8 | about contact pork | | | | | | | 2 | 0.93% |
9 | contact pork butt | | | | | | | 2 | 0.93% |
10 | delicious crunchy snack | | | | | | | 2 | 0.93% |
11 | a delicious crunchy | | | | | | | 2 | 0.93% |
12 | yield a delicious | | | | | | | 2 | 0.93% |
13 | to yield a | | | | | | | 2 | 0.93% |
14 | kind of nuts | | | | | | | 2 | 0.93% |
15 | of nuts can | | | | | | | 2 | 0.93% |
16 | nuts can be | | | | | | | 2 | 0.93% |
17 | any kind of | | | | | | | 2 | 0.93% |
18 | a uds is | | | | | | | 1 | 0.47% |
19 | skip to content | | | | | | | 1 | 0.47% |
20 | uds a uds | | | | | | | 1 | 0.47% |
21 | is a superefficient | | | | | | | 1 | 0.47% |
22 | smoker uds a | | | | | | | 1 | 0.47% |
23 | drum smoker uds | | | | | | | 1 | 0.47% |
24 | ugly drum smoker | | | | | | | 1 | 0.47% |
25 | an ugly drum | | | | | | | 1 | 0.47% |
26 | uds is a | | | | | | | 1 | 0.47% |
27 | smoking uds smokers | | | | | | | 1 | 0.47% |
28 | a superefficient way | | | | | | | 1 | 0.47% |
29 | to do smoking | | | | | | | 1 | 0.47% |
30 | do smoking uds | | | | | | | 1 | 0.47% |
FOUR WORD PHRASES 224 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | home categories blog about | | | | | | | 3 | 1.34% |
2 | categories blog about contact | | | | | | | 3 | 1.34% |
3 | yield a delicious crunchy | | | | | | | 2 | 0.89% |
4 | of nuts can be | | | | | | | 2 | 0.89% |
5 | to yield a delicious | | | | | | | 2 | 0.89% |
6 | menu home categories blog | | | | | | 2 | 0.89% |
7 | blog about contact pork | | | | | | | 2 | 0.89% |
8 | about contact pork butt | | | | | | | 2 | 0.89% |
9 | a delicious crunchy snack | | | | | | | 2 | 0.89% |
10 | nuts can be smoked | | | | | | | 2 | 0.89% |
11 | any kind of nuts | | | | | | | 2 | 0.89% |
12 | kind of nuts can | | | | | | | 2 | 0.89% |
13 | smoker uds a uds | | | | | | | 1 | 0.45% |
14 | drum smoker uds a | | | | | | | 1 | 0.45% |
15 | ugly drum smoker uds | | | | | | | 1 | 0.45% |
16 | skip to content menu | | | | | | 1 | 0.45% |
17 | an ugly drum smoker | | | | | | | 1 | 0.45% |
18 | » building an ugly | | | | | | | 1 | 0.45% |
19 | more » building an | | | | | | | 1 | 0.45% |
20 | brine for curing read | | | | | | | 1 | 0.45% |
21 | dry brine for curing | | | | | | | 1 | 0.45% |
22 | building an ugly drum | | | | | | | 1 | 0.45% |
23 | is a superefficient way | | | | | | | 1 | 0.45% |
24 | uds a uds is | | | | | | | 1 | 0.45% |
25 | a uds is a | | | | | | | 1 | 0.45% |
26 | uds is a superefficient | | | | | | | 1 | 0.45% |
27 | using a dry brine | | | | | | | 1 | 0.45% |
28 | to do smoking uds | | | | | | | 1 | 0.45% |
29 | do smoking uds smokers | | | | | | | 1 | 0.45% |
30 | smoking uds smokers can | | | | | | | 1 | 0.45% |
31 | uds smokers can be | | | | | | | 1 | 0.45% |
32 | smokers can be “ugly” | | | | | | | 1 | 0.45% |
33 | can be “ugly” but | | | | | | | 1 | 0.45% |
34 | a dry brine for | | | | | | | 1 | 0.45% |
35 | be smoked cold and | | | | | | | 1 | 0.45% |
36 | salmon using a dry | | | | | | | 1 | 0.45% |
37 | read more » salmon | | | | | | | 1 | 0.45% |
38 | is very fast and | | | | | | | 1 | 0.45% |
39 | very fast and easy | | | | | | | 1 | 0.45% |
40 | fast and easy and | | | | | | | 1 | 0.45% |
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