| 1 | handlers card groups teams | | | | | | | 2 | 1.06% |
| 2 | food safety handlers card | | | | | | | 2 | 1.06% |
| 3 | safety handlers card groups | | | | | | | 2 | 1.06% |
| 4 | discount or the mixology courseresponsible | | | | | | | 1 | 0.53% |
| 5 | the packages listed below | | | | | | | 1 | 0.53% |
| 6 | the mixology courseresponsible serving® | | | | | | | 1 | 0.53% |
| 7 | idea to take one | | | | | | | 1 | 0.53% |
| 8 | to take one of | | | | | | | 1 | 0.53% |
| 9 | take one of the | | | | | | | 1 | 0.53% |
| 10 | one of the packages | | | | | | | 1 | 0.53% |
| 11 | of the packages listed | | | | | | | 1 | 0.53% |
| 12 | packages listed below to | | | | | | | 1 | 0.53% |
| 13 | taking the master package huge | | | | | | | 1 | 0.53% |
| 14 | it is a good | | | | | | | 1 | 0.53% |
| 15 | below to become california | | | | | | | 1 | 0.53% |
| 16 | state certified we recommend | | | | | | | 1 | 0.53% |
| 17 | certified we recommend taking | | | | | | | 1 | 0.53% |
| 18 | we recommend taking the | | | | | | | 1 | 0.53% |
| 19 | recommend taking the master | | | | | | | 1 | 0.53% |
| 20 | listed below to become | | | | | | | 1 | 0.53% |
| 21 | san diego bartending license | | | | | | | 1 | 0.53% |
| 22 | diego it is a | | | | | | | 1 | 0.53% |
| 23 | there is not a | | | | | | | 1 | 0.53% |
| 24 | can take an approved | | | | | | | 1 | 0.53% |
| 25 | take an approved course | | | | | | | 1 | 0.53% |
| 26 | an approved course at | | | | | | | 1 | 0.53% |
| 27 | approved course at this | | | | | | | 1 | 0.53% |
| 28 | course at this web | | | | | | | 1 | 0.53% |
| 29 | at this web site | | | | | | | 1 | 0.53% |
| 30 | this web site while | | | | | | | 1 | 0.53% |
| 31 | is not a bartender | | | | | | | 1 | 0.53% |
| 32 | courseresponsible serving® to get | | | | | | | 1 | 0.53% |
| 33 | diego bartending license get | | | | | | | 1 | 0.53% |
| 34 | a bartender license specific | | | | | | | 1 | 0.53% |
| 35 | bartender license specific to | | | | | | | 1 | 0.53% |
| 36 | license specific to san | | | | | | | 1 | 0.53% |
| 37 | specific to san diego | | | | | | | 1 | 0.53% |
| 38 | to san diego it | | | | | | | 1 | 0.53% |
| 39 | san diego it is | | | | | | | 1 | 0.53% |
| 40 | mixology courseresponsible serving® to | | | | | | | 1 | 0.53% |