1 | engineering design and development | | | | | | | 4 | 0.76% |
2 | gis and remote sensing | | | | | | | 4 | 0.76% |
3 | sheltech is working on | | | | | | | 2 | 0.38% |
4 | has a big pool | | | | | | | 2 | 0.38% |
5 | plan master plan and | | | | | | | 2 | 0.38% |
6 | structure plan master plan | | | | | | | 2 | 0.38% |
7 | of structure plan master | | | | | | | 2 | 0.38% |
8 | preparation of structure plan | | | | | | | 2 | 0.38% |
9 | sheltech has a big | | | | | | | 2 | 0.38% |
10 | clarifier rapid mixer clear | | | | | | | 2 | 0.38% |
11 | a big pool of | | | | | | | 2 | 0.38% |
12 | plan and detailed area | | | | | | | 2 | 0.38% |
13 | basin clarifier rapid mixer | | | | | | | 2 | 0.38% |
14 | desilting basin clarifier rapid | | | | | | | 2 | 0.38% |
15 | station desilting basin clarifier | | | | | | | 2 | 0.38% |
16 | pump station desilting basin | | | | | | | 2 | 0.38% |
17 | big pool of experts | | | | | | | 2 | 0.38% |
18 | master plan and detailed | | | | | | | 2 | 0.38% |
19 | and detailed area plan | | | | | | | 2 | 0.38% |
20 | of experts having the | | | | | | | 2 | 0.38% |
21 | been preparing traffic and | | | | | | | 2 | 0.38% |
22 | economic zone ez is | | | | | | | 2 | 0.38% |
23 | support to the client | | | | | | | 2 | 0.38% |
24 | to the client we | | | | | | | 2 | 0.38% |
25 | the client we have | | | | | | | 2 | 0.38% |
26 | client we have been | | | | | | | 2 | 0.38% |
27 | we have been preparing | | | | | | | 2 | 0.38% |
28 | have been preparing traffic | | | | | | | 2 | 0.38% |
29 | area up to mongla | | | | | | | 2 | 0.38% |
30 | detailed area plan for | | | | | | | 2 | 0.38% |
31 | plan area up to | | | | | | | 2 | 0.38% |
32 | master plan area up | | | | | | | 2 | 0.38% |
33 | khulna master plan area | | | | | | | 2 | 0.38% |
34 | the khulna master plan | | | | | | | 2 | 0.38% |
35 | of the khulna master | | | | | | | 2 | 0.38% |
36 | extension of the khulna | | | | | | | 2 | 0.38% |
37 | the extension of the | | | | | | | 2 | 0.38% |
38 | pool of experts having | | | | | | | 2 | 0.38% |
39 | intake and raw water | | | | | | | 2 | 0.38% |
40 | ez is a very | | | | | | | 2 | 0.38% |