Total words: 1417 | 2-word phrases: 365 | 3-word phrases: 402 | 4-word phrases: 422
PAGE INFO
Title | Try to keep the title under 60 characters (52 characters) Que Rico Exim PVT Ltd. – QUE RICO MANUFACTURER |
Description | Try to keep the meta description between 50 - 160 characters (0 characters) |
Keywords | Meta keywords are not recommended anymore (0 characters) |
H1 | No H1 tag on the page (0 characters) |
ONE WORD PHRASES 228 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | more | | | | | | | 13 | 5.70% |
2 | jackfruit | | | | | | | 12 | 5.26% |
3 | products | | | | | | | 11 | 4.82% |
4 | read | | | | | | | 11 | 4.82% |
5 | quick | | | | | | | 10 | 4.39% |
6 | us | | | | | | | 10 | 4.39% |
7 | to | | | | | | | 9 | 3.95% |
8 | bbq | | | | | | | 8 | 3.51% |
9 | view | | | | | | | 8 | 3.51% |
10 | fish | | | | | | | 7 | 3.07% |
TWO WORD PHRASES 365 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | read more | | | | | | | 10 | 2.74% |
2 | quick view | | | | | | | 8 | 2.19% |
3 | view read | | | | | | | 7 | 1.92% |
4 | bbq jackfruit | | | | | | | 6 | 1.64% |
5 | contact us | | | | | | | 5 | 1.37% |
6 | fish curry | | | | | | | 4 | 1.10% |
7 | jackfruit burger | | | | | | | 4 | 1.10% |
8 | about us | | | | | | | 4 | 1.10% |
9 | jaffna fish | | | | | | | 3 | 0.82% |
10 | by quericoexim | | | | | | | 3 | 0.82% |
11 | posted by | | | | | | | 3 | 0.82% |
12 | ready to | | | | | | | 3 | 0.82% |
13 | oct posted | | | | | | | 3 | 0.82% |
14 | 27 oct | | | | | | | 3 | 0.82% |
15 | curry mix | | | | | | | 3 | 0.82% |
16 | more bbq | | | | | | | 3 | 0.82% |
17 | home about | | | | | | | 3 | 0.82% |
18 | quericoexim 0 | | | | | | | 3 | 0.82% |
19 | more 27 | | | | | | | 3 | 0.82% |
20 | que rico | | | | | | | 3 | 0.82% |
THREE WORD PHRASES 402 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | quick view read | | | | | | | 7 | 1.74% |
2 | view read more | | | | | | | 7 | 1.74% |
3 | bbq jackfruit burger | | | | | | | 3 | 0.75% |
4 | more 27 oct | | | | | | | 3 | 0.75% |
5 | 27 oct posted | | | | | | | 3 | 0.75% |
6 | oct posted by | | | | | | | 3 | 0.75% |
7 | posted by quericoexim | | | | | | | 3 | 0.75% |
8 | by quericoexim 0 | | | | | | | 3 | 0.75% |
9 | home about us | | | | | | | 3 | 0.75% |
10 | read more bbq | | | | | | | 3 | 0.75% |
11 | quericoexim 0 comment | | | | | | 3 | 0.75% |
12 | more bbq jackfruit | | | | | | | 3 | 0.75% |
13 | jaffna fish curry | | | | | | | 2 | 0.50% |
14 | fish curry mix | | | | | | | 2 | 0.50% |
15 | thai massaman chicken | | | | | | | 2 | 0.50% |
16 | jackfruit burger bbq | | | | | | | 2 | 0.50% |
17 | mix read more | | | | | | | 2 | 0.50% |
18 | read more 27 | | | | | | | 2 | 0.50% |
19 | que rico exim | | | | | | | 2 | 0.50% |
20 | about us products | | | | | | | 2 | 0.50% |
21 | products contact us | | | | | | | 2 | 0.50% |
22 | farm quality checked | | | | | | | 1 | 0.25% |
23 | fish which is | | | | | | | 1 | 0.25% |
24 | the fish which | | | | | | | 1 | 0.25% |
25 | choosing the fish | | | | | | | 1 | 0.25% |
26 | by choosing the | | | | | | | 1 | 0.25% |
27 | curry start by | | | | | | | 1 | 0.25% |
28 | start by choosing | | | | | | | 1 | 0.25% |
29 | fish curry start | | | | | | | 1 | 0.25% |
30 | any fish curry | | | | | | | 1 | 0.25% |
FOUR WORD PHRASES 422 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | quick view read more | | | | | | | 7 | 1.66% |
2 | more 27 oct posted | | | | | | | 3 | 0.71% |
3 | read more bbq jackfruit | | | | | | | 3 | 0.71% |
4 | oct posted by quericoexim | | | | | | | 3 | 0.71% |
5 | posted by quericoexim 0 | | | | | | | 3 | 0.71% |
6 | by quericoexim 0 comment | | | | | | 3 | 0.71% |
7 | 27 oct posted by | | | | | | | 3 | 0.71% |
8 | view read more bbq | | | | | | | 3 | 0.71% |
9 | home about us products | | | | | | | 2 | 0.47% |
10 | jaffna fish curry mix | | | | | | | 2 | 0.47% |
11 | read more 27 oct | | | | | | | 2 | 0.47% |
12 | mix read more 27 | | | | | | | 2 | 0.47% |
13 | quericoexim 0 comment alleppey | | | | | | 1 | 0.24% |
14 | 0 comment alleppey fish | | | | | | 1 | 0.24% |
15 | a alleppey fish curry | | | | | | | 1 | 0.24% |
16 | curry mix 1to make | | | | | | | 1 | 0.24% |
17 | mix 1to make any | | | | | | | 1 | 0.24% |
18 | 1to make any fish | | | | | | | 1 | 0.24% |
19 | fresh natural products natural | | | | | | | 1 | 0.24% |
20 | any fish curry start | | | | | | | 1 | 0.24% |
21 | it’s a alleppey fish | | | | | | | 1 | 0.24% |
22 | cooking it’s a alleppey | | | | | | | 1 | 0.24% |
23 | thai cooking it’s a | | | | | | | 1 | 0.24% |
24 | in thai cooking it’s | | | | | | | 1 | 0.24% |
25 | delicious in thai cooking | | | | | | | 1 | 0.24% |
26 | most delicious in thai | | | | | | | 1 | 0.24% |
27 | famous most delicious in | | | | | | | 1 | 0.24% |
28 | to be the most | | | | | | | 1 | 0.24% |
29 | considered to be the | | | | | | | 1 | 0.24% |
30 | make any fish curry | | | | | | | 1 | 0.24% |
31 | the fish which is | | | | | | | 1 | 0.24% |
32 | fish curry start by | | | | | | | 1 | 0.24% |
33 | will have bulging eyes | | | | | | | 1 | 0.24% |
34 | special product fresh from | | | | | | | 1 | 0.24% |
35 | easy special product fresh | | | | | | | 1 | 0.24% |
36 | fresh foods delivery made | | | | | | | 1 | 0.24% |
37 | eyes fresh foods delivery | | | | | | | 1 | 0.24% |
38 | bulging eyes fresh foods | | | | | | | 1 | 0.24% |
39 | have bulging eyes fresh | | | | | | | 1 | 0.24% |
40 | fish will have bulging | | | | | | | 1 | 0.24% |
EXTERNAL LINKS