Total words: 1497 | 2-word phrases: 402 | 3-word phrases: 428 | 4-word phrases: 431
PAGE INFO
| Title | Try to keep the title under 60 characters (20 characters)
Home - Optimal Green |
| Description | Try to keep the meta description between 50 - 160 characters (115 characters)
Next generation 1020 trays for European Microgreen growers. Check out why and how we developed our new tray system! |
| Keywords | Meta keywords are not recommended anymore (0 characters)
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| H1 | No H1 tag on the page (0 characters)
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ONE WORD PHRASES 236 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | the | | | | | | | 19 | 8.05% |
| 2 | trays | | | | | | | 17 | 7.20% |
| 3 | and | | | | | | | 16 | 6.78% |
| 4 | we | | | | | | | 12 | 5.08% |
| 5 | a | | | | | | | 12 | 5.08% |
| 6 | in | | | | | | | 9 | 3.81% |
| 7 | our | | | | | | | 8 | 3.39% |
| 8 | to | | | | | | | 8 | 3.39% |
| 9 | of | | | | | | | 7 | 2.97% |
| 10 | growing | | | | | | | 6 | 2.54% |
TWO WORD PHRASES 402 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | our trays | | | | | | | 5 | 1.24% |
| 2 | in the | | | | | | | 4 | 1.00% |
| 3 | microgreen trays | | | | | | | 3 | 0.75% |
| 4 | growing tray | | | | | | | 3 | 0.75% |
| 5 | the best | | | | | | | 2 | 0.50% |
| 6 | so we | | | | | | | 2 | 0.50% |
| 7 | check out | | | | | | | 2 | 0.50% |
| 8 | bottom watering | | | | | | | 2 | 0.50% |
| 9 | we could | | | | | | | 2 | 0.50% |
| 10 | trays can | | | | | | | 2 | 0.50% |
| 11 | microgreen growing | | | | | | | 2 | 0.50% |
| 12 | the product | | | | | | | 2 | 0.50% |
| 13 | the eu | | | | | | | 2 | 0.50% |
| 14 | corner design | | | | | | | 2 | 0.50% |
| 15 | fit a | | | | | | | 2 | 0.50% |
| 16 | made in | | | | | | | 2 | 0.50% |
| 17 | and made | | | | | | | 2 | 0.50% |
| 18 | designed and | | | | | | | 2 | 0.50% |
| 19 | that the | | | | | | | 2 | 0.50% |
| 20 | cm deep | | | | | | | 2 | 0.50% |
THREE WORD PHRASES 428 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | and made in | | | | | | | 2 | 0.47% |
| 2 | microgreen trays are | | | | | | | 2 | 0.47% |
| 3 | special corner design | | | | | | | 2 | 0.47% |
| 4 | trays seeds contact | | | | | | | 2 | 0.47% |
| 5 | designed and made | | | | | | | 2 | 0.47% |
| 6 | made in the | | | | | | | 2 | 0.47% |
| 7 | in the eu | | | | | | | 2 | 0.47% |
| 8 | while keeping the | | | | | | | 1 | 0.23% |
| 9 | experience while keeping | | | | | | | 1 | 0.23% |
| 10 | watering experience while | | | | | | | 1 | 0.23% |
| 11 | bottom watering experience | | | | | | | 1 | 0.23% |
| 12 | improved bottom watering | | | | | | | 1 | 0.23% |
| 13 | an improved bottom | | | | | | | 1 | 0.23% |
| 14 | creates an improved | | | | | | | 1 | 0.23% |
| 15 | of our trays | | | | | | | 1 | 0.23% |
| 16 | our trays this | | | | | | | 1 | 0.23% |
| 17 | of the trays | | | | | | | 1 | 0.23% |
| 18 | ends of our | | | | | | | 1 | 0.23% |
| 19 | both ends of | | | | | | | 1 | 0.23% |
| 20 | in both ends | | | | | | | 1 | 0.23% |
| 21 | opening in both | | | | | | | 1 | 0.23% |
| 22 | and opening in | | | | | | | 1 | 0.23% |
| 23 | created and opening | | | | | | | 1 | 0.23% |
| 24 | we created and | | | | | | | 1 | 0.23% |
| 25 | why we created | | | | | | | 1 | 0.23% |
| 26 | that’s why we | | | | | | | 1 | 0.23% |
| 27 | durability of the | | | | | | | 1 | 0.23% |
| 28 | skip to content | | | | | | | 1 | 0.23% |
| 29 | the trays designed | | | | | | | 1 | 0.23% |
| 30 | we own the | | | | | | | 1 | 0.23% |
FOUR WORD PHRASES 431 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | and made in the | | | | | | | 2 | 0.46% |
| 2 | designed and made in | | | | | | | 2 | 0.46% |
| 3 | made in the eu | | | | | | | 2 | 0.46% |
| 4 | skip to content trays | | | | | | | 1 | 0.23% |
| 5 | created and opening in | | | | | | | 1 | 0.23% |
| 6 | of our trays this | | | | | | | 1 | 0.23% |
| 7 | ends of our trays | | | | | | | 1 | 0.23% |
| 8 | both ends of our | | | | | | | 1 | 0.23% |
| 9 | in both ends of | | | | | | | 1 | 0.23% |
| 10 | opening in both ends | | | | | | | 1 | 0.23% |
| 11 | and opening in both | | | | | | | 1 | 0.23% |
| 12 | we created and opening | | | | | | | 1 | 0.23% |
| 13 | an improved bottom watering | | | | | | | 1 | 0.23% |
| 14 | why we created and | | | | | | | 1 | 0.23% |
| 15 | that’s why we created | | | | | | | 1 | 0.23% |
| 16 | and sometimes painful experience | | | | | | | 1 | 0.23% |
| 17 | tricky and sometimes painful | | | | | | | 1 | 0.23% |
| 18 | a tricky and sometimes | | | | | | | 1 | 0.23% |
| 19 | usually a tricky and | | | | | | | 1 | 0.23% |
| 20 | is usually a tricky | | | | | | | 1 | 0.23% |
| 21 | separated is usually a | | | | | | | 1 | 0.23% |
| 22 | trays separated is usually | | | | | | | 1 | 0.23% |
| 23 | creates an improved bottom | | | | | | | 1 | 0.23% |
| 24 | watering experience while keeping | | | | | | | 1 | 0.23% |
| 25 | improved bottom watering experience | | | | | | | 1 | 0.23% |
| 26 | our product is 100 | | | | | | | 1 | 0.23% |
| 27 | manufacture the products locally | | | | | | | 1 | 0.23% |
| 28 | own the molds and | | | | | | | 1 | 0.23% |
| 29 | we own the molds | | | | | | | 1 | 0.23% |
| 30 | hungary we own the | | | | | | | 1 | 0.23% |
| 31 | in hungary we own | | | | | | | 1 | 0.23% |
| 32 | eu in hungary we | | | | | | | 1 | 0.23% |
| 33 | the eu in hungary | | | | | | | 1 | 0.23% |
| 34 | in the eu in | | | | | | | 1 | 0.23% |
| 35 | eu our product is | | | | | | | 1 | 0.23% |
| 36 | bottom watering experience while | | | | | | | 1 | 0.23% |
| 37 | the eu our product | | | | | | | 1 | 0.23% |
| 38 | in the eu our | | | | | | | 1 | 0.23% |
| 39 | trays designed and made | | | | | | | 1 | 0.23% |
| 40 | the trays designed and | | | | | | | 1 | 0.23% |
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