Total words: 755 | 2-word phrases: 197 | 3-word phrases: 204 | 4-word phrases: 209
PAGE INFO
Title | Try to keep the title under 60 characters (29 characters) Home - From France, With Love |
Description | Try to keep the meta description between 50 - 160 characters (0 characters) |
Keywords | Meta keywords are not recommended anymore (0 characters) |
H1 | H1 tag on the page (22 characters) From France, With Love |
ONE WORD PHRASES 145 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | and | | | | | | | 7 | 4.83% |
2 | with | | | | | | | 7 | 4.83% |
3 | me | | | | | | | 6 | 4.14% |
4 | recipes | | | | | | | 4 | 2.76% |
5 | you | | | | | | | 4 | 2.76% |
6 | france | | | | | | | 4 | 2.76% |
7 | in | | | | | | | 4 | 2.76% |
8 | hours | | | | | | | 3 | 2.07% |
9 | ebook | | | | | | | 3 | 2.07% |
10 | recipe | | | | | | | 3 | 2.07% |
TWO WORD PHRASES 197 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | in toulouse | | | | | | | 4 | 2.03% |
2 | from france | | | | | | | 3 | 1.52% |
3 | france with | | | | | | | 3 | 1.52% |
4 | with love | | | | | | | 3 | 1.52% |
5 | recipe ebook | | | | | | | 3 | 1.52% |
6 | nigella eats | | | | | | | 2 | 1.02% |
7 | best brunch | | | | | | | 2 | 1.02% |
8 | my free | | | | | | | 2 | 1.02% |
9 | free recipe | | | | | | | 2 | 1.02% |
10 | i’m a | | | | | | | 2 | 1.02% |
11 | a foodie’s | | | | | | | 2 | 1.02% |
12 | banoffee pie | | | | | | | 2 | 1.02% |
13 | biscoff banoffee | | | | | | | 2 | 1.02% |
14 | me get | | | | | | | 2 | 1.02% |
15 | foodie’s 24 | | | | | | | 2 | 1.02% |
16 | 24 hours | | | | | | | 2 | 1.02% |
17 | hours in | | | | | | | 2 | 1.02% |
18 | get my | | | | | | | 2 | 1.02% |
19 | the best | | | | | | | 2 | 1.02% |
20 | contact me | | | | | | | 2 | 1.02% |
THREE WORD PHRASES 204 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | from france with | | | | | | | 3 | 1.47% |
2 | france with love | | | | | | | 3 | 1.47% |
3 | nigella eats everything | | | | | | | 2 | 0.98% |
4 | work with me | | | | | | | 2 | 0.98% |
5 | 24 hours in | | | | | | | 2 | 0.98% |
6 | hours in toulouse | | | | | | | 2 | 0.98% |
7 | the best brunch | | | | | | | 2 | 0.98% |
8 | a foodie’s 24 | | | | | | | 2 | 0.98% |
9 | free recipe ebook | | | | | | | 2 | 0.98% |
10 | biscoff banoffee pie | | | | | | | 2 | 0.98% |
11 | me get my | | | | | | | 2 | 0.98% |
12 | contact me get | | | | | | | 2 | 0.98% |
13 | me contact me | | | | | | | 2 | 0.98% |
14 | with me contact | | | | | | | 2 | 0.98% |
15 | foodie’s 24 hours | | | | | | | 2 | 0.98% |
16 | guides work with | | | | | | | 2 | 0.98% |
17 | about recipes travel | | | | | | | 2 | 0.98% |
18 | travel guides work | | | | | | | 2 | 0.98% |
19 | recipes travel guides | | | | | | | 2 | 0.98% |
20 | every two hours | | | | | | | 1 | 0.49% |
21 | of those kinds | | | | | | | 1 | 0.49% |
22 | of people who | | | | | | | 1 | 0.49% |
23 | people who must | | | | | | | 1 | 0.49% |
24 | who must eat | | | | | | | 1 | 0.49% |
25 | must eat every | | | | | | | 1 | 0.49% |
26 | eat every two | | | | | | | 1 | 0.49% |
27 | two hours if | | | | | | | 1 | 0.49% |
28 | featured guide visit | | | | | | | 1 | 0.49% |
29 | hours if you | | | | | | | 1 | 0.49% |
30 | one of those | | | | | | | 1 | 0.49% |
FOUR WORD PHRASES 209 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | from france with love | | | | | | | 3 | 1.44% |
2 | travel guides work with | | | | | | | 2 | 0.96% |
3 | contact me get my | | | | | | | 2 | 0.96% |
4 | with me contact me | | | | | | | 2 | 0.96% |
5 | work with me contact | | | | | | | 2 | 0.96% |
6 | guides work with me | | | | | | | 2 | 0.96% |
7 | recipes travel guides work | | | | | | | 2 | 0.96% |
8 | about recipes travel guides | | | | | | | 2 | 0.96% |
9 | 24 hours in toulouse | | | | | | | 2 | 0.96% |
10 | foodie’s 24 hours in | | | | | | | 2 | 0.96% |
11 | a foodie’s 24 hours | | | | | | | 2 | 0.96% |
12 | me contact me get | | | | | | | 2 | 0.96% |
13 | and one of those | | | | | | | 1 | 0.48% |
14 | one of those kinds | | | | | | | 1 | 0.48% |
15 | editor and one of | | | | | | | 1 | 0.48% |
16 | of people who must | | | | | | | 1 | 0.48% |
17 | and editor and one | | | | | | | 1 | 0.48% |
18 | writer and editor and | | | | | | | 1 | 0.48% |
19 | food writer and editor | | | | | | | 1 | 0.48% |
20 | nigella eats everything from | | | | | | | 1 | 0.48% |
21 | a chef food writer | | | | | | | 1 | 0.48% |
22 | people who must eat | | | | | | | 1 | 0.48% |
23 | who must eat every | | | | | | | 1 | 0.48% |
24 | must eat every two | | | | | | | 1 | 0.48% |
25 | eat every two hours | | | | | | | 1 | 0.48% |
26 | every two hours if | | | | | | | 1 | 0.48% |
27 | two hours if you | | | | | | | 1 | 0.48% |
28 | chef food writer and | | | | | | | 1 | 0.48% |
29 | hi let me introduce | | | | | | | 1 | 0.48% |
30 | i’m a chef food | | | | | | | 1 | 0.48% |
31 | hours in toulouse continue | | | | | | | 1 | 0.48% |
32 | search cinnamon rolls sweet? | | | | | | | 1 | 0.48% |
33 | classic lasagne or savoury? | | | | | | | 1 | 0.48% |
34 | eats everything from france | | | | | | | 1 | 0.48% |
35 | featured guide visit europe | | | | | | | 1 | 0.48% |
36 | guide visit europe a | | | | | | | 1 | 0.48% |
37 | visit europe a foodie’s | | | | | | | 1 | 0.48% |
38 | europe a foodie’s 24 | | | | | | | 1 | 0.48% |
39 | reading ally nigella eats | | | | | | | 1 | 0.48% |
40 | ally i’m a chef | | | | | | | 1 | 0.48% |
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