Total words: 4321 | 2-word phrases: 1027 | 3-word phrases: 1332 | 4-word phrases: 1517
PAGE INFO
| Title | Try to keep the title under 60 characters (69 characters)
Simple & Healthy Plant Based Recipes – My Plantiful Cooking |
| Description | Try to keep the meta description between 50 - 160 characters (166 characters)
Expect to find really easy to make yet healthy plant based recipes here. Most of them requires only simple ingredients, and are gluten-free, sugar-free and oil-free ! |
| Keywords | Meta keywords are not recommended anymore (0 characters)
|
| H1 | H1 tag on the page (41 characters)
Simple & Healthy Plant Based Recipes |
ONE WORD PHRASES 445 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | of | | | | | | | 180 | 40.45% |
| 2 | with | | | | | | | 165 | 37.08% |
| 3 | a | | | | | | | 162 | 36.40% |
| 4 | and | | | | | | | 93 | 20.90% |
| 5 | plate | | | | | | | 59 | 13.26% |
| 6 | on | | | | | | | 46 | 10.34% |
| 7 | rice | | | | | | | 45 | 10.11% |
| 8 | served | | | | | | | 40 | 8.99% |
| 9 | beside | | | | | | | 38 | 8.54% |
| 10 | bowl | | | | | | | 34 | 7.64% |
TWO WORD PHRASES 1027 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | on a | | | | | | | 57 | 5.55% |
| 2 | a plate | | | | | | | 52 | 5.06% |
| 3 | plate of | | | | | | | 47 | 4.58% |
| 4 | with a | | | | | | | 45 | 4.38% |
| 5 | served with | | | | | | | 32 | 3.12% |
| 6 | bowl of | | | | | | | 28 | 2.73% |
| 7 | with spoon | | | | | | | 23 | 2.24% |
| 8 | sesame seeds | | | | | | | 23 | 2.24% |
| 9 | a bowl | | | | | | | 18 | 1.75% |
| 10 | the background | | | | | | | 17 | 1.66% |
| 11 | in the | | | | | | | 17 | 1.66% |
| 12 | of rice | | | | | | | 16 | 1.56% |
| 13 | topped with | | | | | | | 16 | 1.56% |
| 14 | besidea plate | | | | | | | 15 | 1.46% |
| 15 | pan of | | | | | | | 14 | 1.36% |
| 16 | a fork | | | | | | | 14 | 1.36% |
| 17 | a pan | | | | | | | 14 | 1.36% |
| 18 | with chopsticks | | | | | | | 13 | 1.27% |
| 19 | tofu stirfry | | | | | | | 13 | 1.27% |
| 20 | of peanut | | | | | | | 12 | 1.17% |
THREE WORD PHRASES 1332 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | a plate of | | | | | | | 42 | 3.15% |
| 2 | a bowl of | | | | | | | 16 | 1.20% |
| 3 | in the background | | | | | | | 16 | 1.20% |
| 4 | a pan of | | | | | | | 14 | 1.05% |
| 5 | besidea plate of | | | | | | | 14 | 1.05% |
| 6 | with a fork | | | | | | | 13 | 0.98% |
| 7 | bowl of rice | | | | | | | 12 | 0.90% |
| 8 | rice paper rolls | | | | | | | 10 | 0.75% |
| 9 | with a pair | | | | | | | 10 | 0.75% |
| 10 | on a white | | | | | | | 10 | 0.75% |
| 11 | served with spoon | | | | | | | 10 | 0.75% |
| 12 | sesame seeds beside | | | | | | | 10 | 0.75% |
| 13 | and sesame seeds | | | | | | | 9 | 0.68% |
| 14 | cookies on a | | | | | | | 8 | 0.60% |
| 15 | pair of chopsticks | | | | | | | 8 | 0.60% |
| 16 | on a plate | | | | | | | 8 | 0.60% |
| 17 | a pair of | | | | | | | 8 | 0.60% |
| 18 | of tea beside | | | | | | | 8 | 0.60% |
| 19 | arranged on a | | | | | | | 8 | 0.60% |
| 20 | with spoon with | | | | | | | 8 | 0.60% |
| 21 | spoonful of peanut | | | | | | | 8 | 0.60% |
| 22 | green onion and | | | | | | | 7 | 0.53% |
| 23 | besidea pan of | | | | | | | 7 | 0.53% |
| 24 | tofu stirfry a | | | | | | | 7 | 0.53% |
| 25 | a spoonful of | | | | | | | 7 | 0.53% |
| 26 | of peanut butter | | | | | | | 7 | 0.53% |
| 27 | served with a | | | | | | | 7 | 0.53% |
| 28 | served with chopsticks | | | | | | | 7 | 0.53% |
| 29 | of water and | | | | | | | 6 | 0.45% |
| 30 | with spoon and | | | | | | | 6 | 0.45% |
FOUR WORD PHRASES 1517 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | and sesame seeds beside | | | | | | | 9 | 0.59% |
| 2 | a pair of chopsticks | | | | | | | 8 | 0.53% |
| 3 | with a pair of | | | | | | | 8 | 0.53% |
| 4 | a spoonful of peanut | | | | | | | 7 | 0.46% |
| 5 | stirfry a plate of | | | | | | | 6 | 0.40% |
| 6 | cookies on a white | | | | | | | 6 | 0.40% |
| 7 | chickpeas with spoon and | | | | | | | 6 | 0.40% |
| 8 | with spoon and toasted | | | | | | | 6 | 0.40% |
| 9 | spoon and toasted bread | | | | | | | 6 | 0.40% |
| 10 | and toasted bread beside | | | | | | | 6 | 0.40% |
| 11 | spoonful of peanut butter | | | | | | | 6 | 0.40% |
| 12 | of sea salt a | | | | | | | 6 | 0.40% |
| 13 | cucumber tomato corn salad | | | | | | | 6 | 0.40% |
| 14 | butter and jar of | | | | | | | 6 | 0.40% |
| 15 | a pan of stirfry | | | | | | | 6 | 0.40% |
| 16 | a bowl of rice | | | | | | | 6 | 0.40% |
| 17 | sea salt a spoonful | | | | | | | 5 | 0.33% |
| 18 | served with spoon with | | | | | | | 5 | 0.33% |
| 19 | rice water green onion | | | | | | | 5 | 0.33% |
| 20 | with rice water green | | | | | | | 5 | 0.33% |
| 21 | onion and sesame seeds | | | | | | | 5 | 0.33% |
| 22 | jar of pb2 beside | | | | | | | 5 | 0.33% |
| 23 | and sesame seeds besidea | | | | | | | 5 | 0.33% |
| 24 | salad with a fork | | | | | | | 5 | 0.33% |
| 25 | salt a spoonful of | | | | | | | 5 | 0.33% |
| 26 | corn salad with a | | | | | | | 5 | 0.33% |
| 27 | on a white surface | | | | | | | 5 | 0.33% |
| 28 | green onion and sesame | | | | | | | 5 | 0.33% |
| 29 | pasta with a fork | | | | | | | 5 | 0.33% |
| 30 | served with chopsticks with | | | | | | | 5 | 0.33% |
| 31 | tomato corn salad with | | | | | | | 5 | 0.33% |
| 32 | and jar of pb2 | | | | | | | 5 | 0.33% |
| 33 | with a fork beside | | | | | | | 5 | 0.33% |
| 34 | white surface with bowl | | | | | | | 5 | 0.33% |
| 35 | a white surface with | | | | | | | 5 | 0.33% |
| 36 | of halved rice paper | | | | | | | 4 | 0.26% |
| 37 | plate of halved rice | | | | | | | 4 | 0.26% |
| 38 | a plate of halved | | | | | | | 4 | 0.26% |
| 39 | water green onion and | | | | | | | 4 | 0.26% |
| 40 | peanut butter and jar | | | | | | | 4 | 0.26% |
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