Total words: 788 | 2-word phrases: 209 | 3-word phrases: 215 | 4-word phrases: 216
PAGE INFO
| Title | Try to keep the title under 60 characters (87 characters)
Bartending Courses, Seminars Classes Staffing Events - Mixology Masters - Bethlehem, Pa |
| Description | Try to keep the meta description between 50 - 160 characters (0 characters)
|
| Keywords | Meta keywords are not recommended anymore (0 characters)
|
| H1 | H1 tag on the page (33 characters)
Learn the Art of Bartending |
ONE WORD PHRASES 148 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | the | | | | | | | 11 | 7.43% |
| 2 | of | | | | | | | 9 | 6.08% |
| 3 | and | | | | | | | 8 | 5.41% |
| 4 | to | | | | | | | 7 | 4.73% |
| 5 | mixology | | | | | | | 5 | 3.38% |
| 6 | your | | | | | | | 5 | 3.38% |
| 7 | for | | | | | | | 5 | 3.38% |
| 8 | our | | | | | | | 4 | 2.70% |
| 9 | is | | | | | | | 3 | 2.03% |
| 10 | a | | | | | | | 3 | 2.03% |
TWO WORD PHRASES 209 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | mixology masters | | | | | | | 4 | 1.91% |
| 2 | the art | | | | | | | 2 | 0.96% |
| 3 | of a | | | | | | | 2 | 0.96% |
| 4 | for your | | | | | | | 2 | 0.96% |
| 5 | of the | | | | | | | 2 | 0.96% |
| 6 | you can | | | | | | | 2 | 0.96% |
| 7 | one of | | | | | | | 2 | 0.96% |
| 8 | learn the | | | | | | | 2 | 0.96% |
| 9 | art of | | | | | | | 2 | 0.96% |
| 10 | is designed | | | | | | | 2 | 0.96% |
| 11 | of our | | | | | | | 2 | 0.96% |
| 12 | to give | | | | | | | 1 | 0.48% |
| 13 | home about | | | | | | | 1 | 0.48% |
| 14 | designed to | | | | | | | 1 | 0.48% |
| 15 | goal is | | | | | | | 1 | 0.48% |
| 16 | programs goal | | | | | | | 1 | 0.48% |
| 17 | give the | | | | | | | 1 | 0.48% |
| 18 | only a | | | | | | | 1 | 0.48% |
| 19 | the student | | | | | | | 1 | 0.48% |
| 20 | student not | | | | | | | 1 | 0.48% |
THREE WORD PHRASES 215 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | the art of | | | | | | | 2 | 0.93% |
| 2 | one of our | | | | | | | 2 | 0.93% |
| 3 | home about classes | | | | | | | 1 | 0.47% |
| 4 | goal is designed | | | | | | | 1 | 0.47% |
| 5 | needed and help | | | | | | | 1 | 0.47% |
| 6 | and help qualify | | | | | | | 1 | 0.47% |
| 7 | help qualify them | | | | | | | 1 | 0.47% |
| 8 | qualify them for | | | | | | | 1 | 0.47% |
| 9 | them for bartending | | | | | | | 1 | 0.47% |
| 10 | for bartending careers | | | | | | | 1 | 0.47% |
| 11 | bartending careers the | | | | | | | 1 | 0.47% |
| 12 | programs goal is | | | | | | | 1 | 0.47% |
| 13 | is designed to | | | | | | | 1 | 0.47% |
| 14 | learn the necessary | | | | | | | 1 | 0.47% |
| 15 | designed to give | | | | | | | 1 | 0.47% |
| 16 | to give the | | | | | | | 1 | 0.47% |
| 17 | give the student | | | | | | | 1 | 0.47% |
| 18 | the student not | | | | | | | 1 | 0.47% |
| 19 | student not only | | | | | | | 1 | 0.47% |
| 20 | not only a | | | | | | | 1 | 0.47% |
| 21 | only a diploma | | | | | | | 1 | 0.47% |
| 22 | a diploma of | | | | | | | 1 | 0.47% |
| 23 | completion but the confidence | | | | | | | 1 | 0.47% |
| 24 | skills needed and | | | | | | | 1 | 0.47% |
| 25 | levels to learn | | | | | | | 1 | 0.47% |
| 26 | to learn the | | | | | | | 1 | 0.47% |
| 27 | learn the art | | | | | | | 1 | 0.47% |
| 28 | of the school | | | | | | | 1 | 0.47% |
| 29 | the school or | | | | | | | 1 | 0.47% |
| 30 | school or begin | | | | | | | 1 | 0.47% |
FOUR WORD PHRASES 216 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | home about classes services | | | | | | | 1 | 0.46% |
| 2 | for bartending careers the | | | | | | | 1 | 0.46% |
| 3 | levels to learn the | | | | | | | 1 | 0.46% |
| 4 | to learn the necessary | | | | | | | 1 | 0.46% |
| 5 | skills needed and help | | | | | | | 1 | 0.46% |
| 6 | needed and help qualify | | | | | | | 1 | 0.46% |
| 7 | and help qualify them | | | | | | | 1 | 0.46% |
| 8 | help qualify them for | | | | | | | 1 | 0.46% |
| 9 | qualify them for bartending | | | | | | | 1 | 0.46% |
| 10 | them for bartending careers | | | | | | | 1 | 0.46% |
| 11 | programs goal is designed | | | | | | | 1 | 0.46% |
| 12 | of all levels to | | | | | | | 1 | 0.46% |
| 13 | goal is designed to | | | | | | | 1 | 0.46% |
| 14 | is designed to give | | | | | | | 1 | 0.46% |
| 15 | designed to give the | | | | | | | 1 | 0.46% |
| 16 | to give the student | | | | | | | 1 | 0.46% |
| 17 | give the student not | | | | | | | 1 | 0.46% |
| 18 | the student not only | | | | | | | 1 | 0.46% |
| 19 | student not only a | | | | | | | 1 | 0.46% |
| 20 | not only a diploma | | | | | | | 1 | 0.46% |
| 21 | all levels to learn | | | | | | | 1 | 0.46% |
| 22 | people of all levels | | | | | | | 1 | 0.46% |
| 23 | completion but the confidence and | | | | | | | 1 | 0.46% |
| 24 | us today 610 419 4676 | | | | | | | 1 | 0.46% |
| 25 | to us take a tour | | | | | | | 1 | 0.46% |
| 26 | us take a tour of | | | | | | | 1 | 0.46% |
| 27 | take a tour of the | | | | | | | 1 | 0.46% |
| 28 | tour of the school | | | | | | | 1 | 0.46% |
| 29 | of the school or | | | | | | | 1 | 0.46% |
| 30 | the school or begin | | | | | | | 1 | 0.46% |
| 31 | school or begin classes | | | | | | | 1 | 0.46% |
| 32 | or begin classes call | | | | | | | 1 | 0.46% |
| 33 | about classes services contact | | | | | | | 1 | 0.46% |
| 34 | for people of all | | | | | | | 1 | 0.46% |
| 35 | 419 4676 learn the | | | | | | | 1 | 0.46% |
| 36 | 4676 learn the art | | | | | | | 1 | 0.46% |
| 37 | learn the art of | | | | | | | 1 | 0.46% |
| 38 | the art of bartending | | | | | | | 1 | 0.46% |
| 39 | art of bartending our | | | | | | | 1 | 0.46% |
| 40 | of bartending our bartending | | | | | | | 1 | 0.46% |
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