| 1 | bottles of wine on | | | | | | | 2 | 0.64% |
| 2 | home about menu reservations | | | | | | 1 | 0.32% |
| 3 | served 75 dishes 200 | | | | | | | 1 | 0.32% |
| 4 | have a memorable dining | | | | | | | 1 | 0.32% |
| 5 | a memorable dining experience | | | | | | | 1 | 0.32% |
| 6 | memorable dining experience at | | | | | | | 1 | 0.32% |
| 7 | dining experience at la | | | | | | | 1 | 0.32% |
| 8 | experience at la merise | | | | | | | 1 | 0.32% |
| 9 | french bistro 2011 year | | | | | | | 1 | 0.32% |
| 10 | bistro 2011 year established | | | | | | | 1 | 0.32% |
| 11 | 2011 year established 45 | | | | | | | 1 | 0.32% |
| 12 | year established 45 team | | | | | | | 1 | 0.32% |
| 13 | established 45 team members | | | | | | | 1 | 0.32% |
| 14 | 45 team members 125000 | | | | | | | 1 | 0.32% |
| 15 | team members 125000 customers | | | | | | | 1 | 0.32% |
| 16 | 75 dishes 200 wines | | | | | | | 1 | 0.32% |
| 17 | guaranteed to have a | | | | | | | 1 | 0.32% |
| 18 | dishes 200 wines our | | | | | | | 1 | 0.32% |
| 19 | 200 wines our menu | | | | | | 1 | 0.32% |
| 20 | wines our menu reservations | | | | | | 1 | 0.32% |
| 21 | our menu reservations select | | | | | | 1 | 0.32% |
| 22 | menu reservations select a | | | | | | 1 | 0.32% |
| 23 | reservations select a tablebook | | | | | | | 1 | 0.32% |
| 24 | now your order will | | | | | | | 1 | 0.32% |
| 25 | your order will be | | | | | | | 1 | 0.32% |
| 26 | order will be confirmed | | | | | | | 1 | 0.32% |
| 27 | will be confirmed via | | | | | | | 1 | 0.32% |
| 28 | be confirmed via email | | | | | | | 1 | 0.32% |
| 29 | confirmed via email order | | | | | | | 1 | 0.32% |
| 30 | via email order by | | | | | | | 1 | 0.32% |
| 31 | email order by phone | | | | | | | 1 | 0.32% |
| 32 | to have a memorable | | | | | | | 1 | 0.32% |
| 33 | are guaranteed to have | | | | | | | 1 | 0.32% |
| 34 | by phone prefer to | | | | | | | 1 | 0.32% |
| 35 | about menu reservations contact | | | | | | 1 | 0.32% |
| 36 | place to dine how | | | | | | | 1 | 0.32% |
| 37 | it all came to | | | | | | | 1 | 0.32% |
| 38 | all came to be… | | | | | | | 1 | 0.32% |
| 39 | came to be… la | | | | | | | 1 | 0.32% |
| 40 | to be… la merise | | | | | | | 1 | 0.32% |