Total words: 6455 | 2-word phrases: 1746 | 3-word phrases: 1960 | 4-word phrases: 1992
PAGE INFO
| Title | Try to keep the title under 60 characters (19 characters)
Italian Menu Master |
| Description | Try to keep the meta description between 50 - 160 characters (208 characters)
The Italian Menu-Master is a guide for English speakers to master the menu written in the Italian language. Fear no going to Italy and eating in the little osteria whose owners don't speak your language. |
| Keywords | Meta keywords are not recommended anymore (0 characters)
|
| H1 | No H1 tag on the page (0 characters)
|
ONE WORD PHRASES
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | the | | | | | | | 143 | 18.89% |
| 2 | a | | | | | | | 57 | 7.53% |
| 3 | in | | | | | | | 55 | 7.27% |
| 4 | of | | | | | | | 54 | 7.13% |
| 5 | you | | | | | | | 35 | 4.62% |
| 6 | and | | | | | | | 34 | 4.49% |
| 7 | it | | | | | | | 32 | 4.23% |
| 8 | to | | | | | | | 32 | 4.23% |
| 9 | that | | | | | | | 25 | 3.30% |
| 10 | is | | | | | | | 22 | 2.91% |
TWO WORD PHRASES
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | of the | | | | | | | 15 | 0.86% |
| 2 | in the | | | | | | | 14 | 0.80% |
| 3 | on the | | | | | | | 12 | 0.69% |
| 4 | in a | | | | | | | 11 | 0.63% |
| 5 | it was | | | | | | | 10 | 0.57% |
| 6 | in it | | | | | | | 9 | 0.52% |
| 7 | at the | | | | | | | 7 | 0.40% |
| 8 | to a | | | | | | | 7 | 0.40% |
| 9 | of it? | | | | | | | 7 | 0.40% |
| 10 | your browser | | | | | | | 6 | 0.34% |
| 11 | browser does | | | | | | | 6 | 0.34% |
| 12 | support the | | | | | | | 6 | 0.34% |
| 13 | the worker | | | | | | | 6 | 0.34% |
| 14 | the audio | | | | | | | 6 | 0.34% |
| 15 | the menu | | | | | | 6 | 0.34% |
| 16 | for the | | | | | | | 6 | 0.34% |
| 17 | is a | | | | | | | 6 | 0.34% |
| 18 | as i | | | | | | | 6 | 0.34% |
| 19 | was a | | | | | | | 5 | 0.29% |
| 20 | you see | | | | | | | 5 | 0.29% |
THREE WORD PHRASES
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | your browser does | | | | | | | 6 | 0.31% |
| 2 | support the audio | | | | | | | 5 | 0.26% |
| 3 | browser does not | | | | | | | 5 | 0.26% |
| 4 | not support the | | | | | | | 5 | 0.26% |
| 5 | on the menu | | | | | | 4 | 0.20% |
| 6 | does not support | | | | | | | 4 | 0.20% |
| 7 | it was a | | | | | | | 4 | 0.20% |
| 8 | the audio tag | | | | | | | 4 | 0.20% |
| 9 | gnocchi alla sorrentina | | | | | | | 3 | 0.15% |
| 10 | author james martin | | | | | | | 3 | 0.15% |
| 11 | to have a | | | | | | | 2 | 0.10% |
| 12 | the waiter as | | | | | | | 2 | 0.10% |
| 13 | to ask for | | | | | | | 2 | 0.10% |
| 14 | it was named | | | | | | | 2 | 0.10% |
| 15 | it’s not a | | | | | | | 2 | 0.10% |
| 16 | of italian cuisine | | | | | | | 2 | 0.10% |
| 17 | the site is | | | | | | | 2 | 0.10% |
| 18 | carlotta who wants | | | | | | | 2 | 0.10% |
| 19 | grapes in the | | | | | | | 2 | 0.10% |
| 20 | italian menu master | | | | | | 2 | 0.10% |
| 21 | of the word | | | | | | | 2 | 0.10% |
| 22 | un po’ di | | | | | | | 2 | 0.10% |
| 23 | it’s time to | | | | | | | 2 | 0.10% |
| 24 | who wants a | | | | | | | 2 | 0.10% |
| 25 | bits of the | | | | | | | 2 | 0.10% |
| 26 | you see an | | | | | | | 2 | 0.10% |
| 27 | do you see | | | | | | | 2 | 0.10% |
| 28 | chiodo di maiale | | | | | | | 2 | 0.10% |
| 29 | mispronounced italian food | | | | | | | 2 | 0.10% |
| 30 | end of the | | | | | | | 2 | 0.10% |
FOUR WORD PHRASES
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | your browser does not | | | | | | | 5 | 0.25% |
| 2 | does not support the | | | | | | | 4 | 0.20% |
| 3 | not support the audio | | | | | | | 4 | 0.20% |
| 4 | browser does not support | | | | | | | 4 | 0.20% |
| 5 | support the audio tag | | | | | | | 4 | 0.20% |
| 6 | do you see an | | | | | | | 2 | 0.10% |
| 7 | carlotta who wants a | | | | | | | 2 | 0.10% |
| 8 | at the end of | | | | | | | 2 | 0.10% |
| 9 | the end of the | | | | | | | 2 | 0.10% |
| 10 | armando the butcher and | | | | | | | 1 | 0.05% |
| 11 | the grapes they were | | | | | | | 1 | 0.05% |
| 12 | worker lunch the wine | | | | | | | 1 | 0.05% |
| 13 | ravioli worker lunch the | | | | | | | 1 | 0.05% |
| 14 | this ravioli worker lunch | | | | | | | 1 | 0.05% |
| 15 | like this ravioli worker | | | | | | | 1 | 0.05% |
| 16 | now picking it look | | | | | | | 1 | 0.05% |
| 17 | were now picking it | | | | | | | 1 | 0.05% |
| 18 | they were now picking | | | | | | | 1 | 0.05% |
| 19 | grapes they were now | | | | | | | 1 | 0.05% |
| 20 | the juice of the | | | | | | | 1 | 0.05% |
| 21 | of the grapes they | | | | | | | 1 | 0.05% |
| 22 | juice of the grapes | | | | | | | 1 | 0.05% |
| 23 | the wine workers lunch | | | | | | | 1 | 0.05% |
| 24 | for the juice of | | | | | | | 1 | 0.05% |
| 25 | way for the juice | | | | | | | 1 | 0.05% |
| 26 | make way for the | | | | | | | 1 | 0.05% |
| 27 | of the old to | | | | | | | 1 | 0.05% |
| 28 | tanks of the old | | | | | | | 1 | 0.05% |
| 29 | the tanks of the | | | | | | | 1 | 0.05% |
| 30 | rid the tanks of | | | | | | | 1 | 0.05% |
| 31 | to rid the tanks | | | | | | | 1 | 0.05% |
| 32 | lunch the wine workers | | | | | | | 1 | 0.05% |
| 33 | wine workers lunch ravioli | | | | | | | 1 | 0.05% |
| 34 | all time to rid | | | | | | | 1 | 0.05% |
| 35 | thing i gotta have | | | | | | | 1 | 0.05% |
| 36 | menu i once found | | | | | | 1 | 0.05% |
| 37 | restaurant menu i once | | | | | | 1 | 0.05% |
| 38 | i’m staring at a | | | | | | | 1 | 0.05% |
| 39 | when i’m staring at | | | | | | | 1 | 0.05% |
| 40 | person when i’m staring | | | | | | | 1 | 0.05% |
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