| 1 | about island cuisine island | | | | | | | 1 | 0.40% |
| 2 | available our codfish cakes | | | | | | | 1 | 0.40% |
| 3 | local favorite our fish | | | | | | | 1 | 0.40% |
| 4 | favorite our fish sandwiches | | | | | | | 1 | 0.40% |
| 5 | our fish sandwiches and | | | | | | | 1 | 0.40% |
| 6 | fish sandwiches and homemade | | | | | | | 1 | 0.40% |
| 7 | hamburgers and turkey burgers | | | | | | | 1 | 0.40% |
| 8 | and turkey burgers are | | | | | | | 1 | 0.40% |
| 9 | turkey burgers are always | | | | | | | 1 | 0.40% |
| 10 | burgers are always available | | | | | | | 1 | 0.40% |
| 11 | are always available our | | | | | | | 1 | 0.40% |
| 12 | always available our codfish | | | | | | | 1 | 0.40% |
| 13 | are the best on | | | | | | | 1 | 0.40% |
| 14 | salad a local favorite | | | | | | | 1 | 0.40% |
| 15 | the best on the | | | | | | | 1 | 0.40% |
| 16 | best on the island | | | | | | | 1 | 0.40% |
| 17 | on the island and | | | | | | | 1 | 0.40% |
| 18 | the island and are | | | | | | | 1 | 0.40% |
| 19 | island and are served | | | | | | | 1 | 0.40% |
| 20 | and are served on | | | | | | | 1 | 0.40% |
| 21 | are served on a | | | | | | | 1 | 0.40% |
| 22 | served on a bun | | | | | | | 1 | 0.40% |
| 23 | on a bun with | | | | | | | 1 | 0.40% |
| 24 | a bun with tartar | | | | | | | 1 | 0.40% |
| 25 | a local favorite our | | | | | | | 1 | 0.40% |
| 26 | combo salad a local | | | | | | | 1 | 0.40% |
| 27 | or for breakfast with | | | | | | | 1 | 0.40% |
| 28 | salads are made fresh | | | | | | | 1 | 0.40% |
| 29 | pasta dishes and a | | | | | | | 1 | 0.40% |
| 30 | dishes and a full | | | | | | | 1 | 0.40% |
| 31 | and a full menu | | | | | | | 1 | 0.40% |
| 32 | a full menu of | | | | | | 1 | 0.40% |
| 33 | vegetarian soups pasta salads | | | | | | | 1 | 0.40% |
| 34 | soups pasta salads etc | | | | | | | 1 | 0.40% |
| 35 | pasta salads etc our | | | | | | | 1 | 0.40% |
| 36 | salads etc our salads | | | | | | | 1 | 0.40% |
| 37 | etc our salads are | | | | | | | 1 | 0.40% |
| 38 | our salads are made | | | | | | | 1 | 0.40% |
| 39 | are made fresh when | | | | | | | 1 | 0.40% |
| 40 | jumbo combo salad a | | | | | | | 1 | 0.40% |