1 | 600 ml glass bottle | | | | | | | 10 | 0.65% |
2 | 200600 ml glass bottle | | | | | | | 9 | 0.59% |
3 | | | | | | | | 4 | 0.26% |
4 | 200ml600ml glass bottle600ml pet | | | | | | | 4 | 0.26% |
5 | glass bottle600ml pet bottle | | | | | | | 4 | 0.26% |
6 | the financial assistance of | | | | | | | 3 | 0.20% |
7 | with the financial assistance | | | | | | | 3 | 0.20% |
8 | nigam vihar shimla171002 hp | | | | | | | 3 | 0.20% |
9 | in apple juice concentrate | | | | | | | 2 | 0.13% |
10 | at parala theog district | | | | | | | 2 | 0.13% |
11 | most modern system of | | | | | | | 2 | 0.13% |
12 | we specialise in apple | | | | | | | 2 | 0.13% |
13 | modern system of marketing | | | | | | | 2 | 0.13% |
14 | gradingpackaging and storage facilities | | | | | | | 2 | 0.13% |
15 | assistance of world bank | | | | | | | 2 | 0.13% |
16 | financial assistance of world | | | | | | | 2 | 0.13% |
17 | in the countrythe unique | | | | | | | 2 | 0.13% |
18 | on 10th june 1974 | | | | | | | 2 | 0.13% |
19 | plant at parala theog | | | | | | | 2 | 0.13% |
20 | characteristics of this organization | | | | | | | 2 | 0.13% |
21 | specialise in apple juice | | | | | | | 2 | 0.13% |
22 | of this organization are | | | | | | | 2 | 0.13% |
23 | was established with the | | | | | | | 2 | 0.13% |
24 | it has developed the | | | | | | | 2 | 0.13% |
25 | that it provides supplies | | | | | | | 2 | 0.13% |
26 | it provides supplies of | | | | | | | 2 | 0.13% |
27 | horticultural produce marketingprocessing corporation | | | | | | | 2 | 0.13% |
28 | hp horticultural produce marketingprocessing | | | | | | | 2 | 0.13% |
29 | fruit juices and drinks | | | | | | | 2 | 0.13% |
30 | horticultural inputs tools and | | | | | | | 2 | 0.13% |
31 | and other processed products | | | | | | | 2 | 0.13% |
32 | concentrate and other processed | | | | | | | 2 | 0.13% |
33 | juice concentrate and other | | | | | | | 2 | 0.13% |
34 | apple juice concentrate and | | | | | | | 2 | 0.13% |
35 | and storage facilities to | | | | | | | 2 | 0.13% |
36 | of world bank the | | | | | | | 2 | 0.13% |
37 | fruits it has developed | | | | | | | 2 | 0.13% |
38 | of marketing of fresh | | | | | | | 2 | 0.13% |
39 | and processing of all | | | | | | | 2 | 0.13% |
40 | processing of all types | | | | | | | 2 | 0.13% |