Total words: 999 | 2-word phrases: 259 | 3-word phrases: 278 | 4-word phrases: 287
PAGE INFO
Title | Try to keep the title under 60 characters (57 characters) Homepage - Giovanni's Pizza & Italian Restaurant |
Description | Try to keep the meta description between 50 - 160 characters (155 characters) Whether you choose one of our hot grinders, cold subs, specialty pizzas, desserts or an item off of our catering menu, we know you can not go wrong. Day in |
Keywords | Meta keywords are not recommended anymore (0 characters) |
H1 | No H1 tag on the page (0 characters) |
ONE WORD PHRASES 175 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | our | | | | | | | 13 | 7.43% |
2 | to | | | | | | | 12 | 6.86% |
3 | pm | | | | | | | 7 | 4.00% |
4 | we | | | | | | | 6 | 3.43% |
5 | and | | | | | | | 6 | 3.43% |
6 | menu | | | | | | 6 | 3.43% |
7 | of | | | | | | | 4 | 2.29% |
8 | am | | | | | | | 4 | 2.29% |
9 | order | | | | | | | 4 | 2.29% |
10 | with | | | | | | | 4 | 2.29% |
TWO WORD PHRASES 259 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | am to | | | | | | | 5 | 1.93% |
2 | 11 am | | | | | | | 4 | 1.54% |
3 | giovanni’s pizza | | | | | | | 4 | 1.54% |
4 | order online | | | | | | | 3 | 1.16% |
5 | to 10 | | | | | | | 3 | 1.16% |
6 | of our | | | | | | | 3 | 1.16% |
7 | 10 pm | | | | | | | 3 | 1.16% |
8 | our customers | | | | | | | 3 | 1.16% |
9 | pm fridaysaturday | | | | | | | 2 | 0.77% |
10 | out the | | | | | | | 2 | 0.77% |
11 | pm sunday | | | | | | | 2 | 0.77% |
12 | with doordash | | | | | | | 2 | 0.77% |
13 | delivery with | | | | | | | 2 | 0.77% |
14 | thursday 11 | | | | | | | 2 | 0.77% |
15 | to 9 | | | | | | | 2 | 0.77% |
16 | 9 pm | | | | | | | 2 | 0.77% |
17 | to thursday | | | | | | | 2 | 0.77% |
18 | 1st – | | | | | | | 2 | 0.77% |
19 | fridaysaturday 11 | | | | | | | 2 | 0.77% |
20 | with our | | | | | | | 2 | 0.77% |
THREE WORD PHRASES 278 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | 11 am to | | | | | | | 4 | 1.44% |
2 | am to 10 | | | | | | | 3 | 1.08% |
3 | to 10 pm | | | | | | | 3 | 1.08% |
4 | to 9 pm | | | | | | | 2 | 0.72% |
5 | menu order online | | | | | | 2 | 0.72% |
6 | delivery with doordash | | | | | | | 2 | 0.72% |
7 | to thursday 11 | | | | | | | 2 | 0.72% |
8 | thursday 11 am | | | | | | | 2 | 0.72% |
9 | giovanni’s pizzaitalian restaurant | | | | | | | 2 | 0.72% |
10 | home menu order | | | | | | 2 | 0.72% |
11 | pm fridaysaturday 11 | | | | | | | 2 | 0.72% |
12 | fridaysaturday 11 am | | | | | | | 2 | 0.72% |
13 | can not go | | | | | | | 1 | 0.36% |
14 | customers is our | | | | | | | 1 | 0.36% |
15 | item off of | | | | | | | 1 | 0.36% |
16 | off of our | | | | | | | 1 | 0.36% |
17 | of our catering | | | | | | | 1 | 0.36% |
18 | sunday 12 pm | | | | | | | 1 | 0.36% |
19 | pm sunday 12 | | | | | | | 1 | 0.36% |
20 | menu we know | | | | | | 1 | 0.36% |
21 | we know you | | | | | | | 1 | 0.36% |
22 | know you can | | | | | | | 1 | 0.36% |
23 | you can not | | | | | | | 1 | 0.36% |
24 | go wrong day | | | | | | | 1 | 0.36% |
25 | not go wrong | | | | | | | 1 | 0.36% |
26 | 9 pm fridaysaturday | | | | | | | 1 | 0.36% |
27 | wrong day in | | | | | | | 1 | 0.36% |
28 | day in and | | | | | | | 1 | 0.36% |
29 | in and day | | | | | | | 1 | 0.36% |
30 | an item off | | | | | | | 1 | 0.36% |
FOUR WORD PHRASES 287 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | am to 10 pm | | | | | | | 3 | 1.05% |
2 | pm fridaysaturday 11 am | | | | | | | 2 | 0.70% |
3 | thursday 11 am to | | | | | | | 2 | 0.70% |
4 | 11 am to 10 | | | | | | | 2 | 0.70% |
5 | fridaysaturday 11 am to | | | | | | | 2 | 0.70% |
6 | to thursday 11 am | | | | | | | 2 | 0.70% |
7 | home menu order online | | | | | | 2 | 0.70% |
8 | of our hot grinders | | | | | | | 1 | 0.35% |
9 | oct 1st – mar | | | | | | | 1 | 0.35% |
10 | to content tell us | | | | | | | 1 | 0.35% |
11 | hours oct 1st – | | | | | | | 1 | 0.35% |
12 | or an item off | | | | | | | 1 | 0.35% |
13 | cold subs specialty pizzas | | | | | | | 1 | 0.35% |
14 | subs specialty pizzas desserts | | | | | | | 1 | 0.35% |
15 | specialty pizzas desserts or | | | | | | | 1 | 0.35% |
16 | pizzas desserts or an | | | | | | | 1 | 0.35% |
17 | desserts or an item | | | | | | | 1 | 0.35% |
18 | skip to content tell | | | | | | | 1 | 0.35% |
19 | an item off of | | | | | | | 1 | 0.35% |
20 | choose one of our | | | | | | | 1 | 0.35% |
21 | item off of our | | | | | | | 1 | 0.35% |
22 | off of our catering | | | | | | | 1 | 0.35% |
23 | winter hours oct 1st | | | | | | | 1 | 0.35% |
24 | pm winter hours oct | | | | | | | 1 | 0.35% |
25 | 10 pm winter hours | | | | | | | 1 | 0.35% |
26 | menu we know you | | | | | | 1 | 0.35% |
27 | we know you can | | | | | | | 1 | 0.35% |
28 | know you can not | | | | | | | 1 | 0.35% |
29 | you can not go | | | | | | | 1 | 0.35% |
30 | can not go wrong | | | | | | | 1 | 0.35% |
31 | one of our hot | | | | | | | 1 | 0.35% |
32 | or takeout whether you | | | | | | | 1 | 0.35% |
33 | you choose one of | | | | | | | 1 | 0.35% |
34 | satisfaction seeing them enjoy | | | | | | | 1 | 0.35% |
35 | to know our customers | | | | | | | 1 | 0.35% |
36 | know our customers and | | | | | | | 1 | 0.35% |
37 | our customers and their | | | | | | | 1 | 0.35% |
38 | customers and their families | | | | | | | 1 | 0.35% |
39 | and their families we | | | | | | | 1 | 0.35% |
40 | their families we also | | | | | | | 1 | 0.35% |
EXTERNAL LINKS