| 1 | food bank network bangladesh | | | | | | | 3 | 0.60% |
| 2 | we need your help | | | | | | | 2 | 0.40% |
| 3 | due to the recent | | | | | | | 2 | 0.40% |
| 4 | 5017862720 infofoodbanknetworkbangladeshorg home | | | | | | | 1 | 0.20% |
| 5 | consider several factors like | | | | | | | 1 | 0.20% |
| 6 | of family members who | | | | | | | 1 | 0.20% |
| 7 | of slum dwellers number | | | | | | | 1 | 0.20% |
| 8 | size of slum dwellers | | | | | | | 1 | 0.20% |
| 9 | family size of slum | | | | | | | 1 | 0.20% |
| 10 | the family size of | | | | | | | 1 | 0.20% |
| 11 | like the family size | | | | | | | 1 | 0.20% |
| 12 | factors like the family | | | | | | | 1 | 0.20% |
| 13 | several factors like the | | | | | | | 1 | 0.20% |
| 14 | of packaging and distribution | | | | | | | 1 | 0.20% |
| 15 | packaging and distribution we | | | | | | | 1 | 0.20% |
| 16 | members who are able | | | | | | | 1 | 0.20% |
| 17 | times of packaging and | | | | | | | 1 | 0.20% |
| 18 | in times of packaging | | | | | | | 1 | 0.20% |
| 19 | possess in times of | | | | | | | 1 | 0.20% |
| 20 | they possess in times | | | | | | | 1 | 0.20% |
| 21 | vulnerabilities they possess in | | | | | | | 1 | 0.20% |
| 22 | needs and level of | | | | | | | 1 | 0.20% |
| 23 | their needs and level | | | | | | | 1 | 0.20% |
| 24 | addressing their needs and | | | | | | | 1 | 0.20% |
| 25 | approach addressing their needs | | | | | | | 1 | 0.20% |
| 26 | comprehensive approach addressing their | | | | | | | 1 | 0.20% |
| 27 | family members who are | | | | | | | 1 | 0.20% |
| 28 | are able to income | | | | | | | 1 | 0.20% |
| 29 | who are able to | | | | | | | 1 | 0.20% |
| 30 | maintain a data set | | | | | | | 1 | 0.20% |
| 31 | and try to feed | | | | | | | 1 | 0.20% |
| 32 | packages and try to | | | | | | | 1 | 0.20% |
| 33 | food packages and try | | | | | | | 1 | 0.20% |
| 34 | them food packages and | | | | | | | 1 | 0.20% |
| 35 | provide them food packages | | | | | | | 1 | 0.20% |
| 36 | we provide them food | | | | | | | 1 | 0.20% |
| 37 | that we provide them | | | | | | | 1 | 0.20% |
| 38 | set and based on | | | | | | | 1 | 0.20% |
| 39 | data set and based | | | | | | | 1 | 0.20% |
| 40 | a data set and | | | | | | | 1 | 0.20% |