Total words: 4171 | 2-word phrases: 1099 | 3-word phrases: 1232 | 4-word phrases: 1300
PAGE INFO
Title | Try to keep the title under 60 characters (61 characters) FAIDA Foods | Bringing African Flavors to Your Kitchen | Home |
Description | Try to keep the meta description between 50 - 160 characters (98 characters) Spicy, bold, and made with traditional African ingredients. Try FAIDA Hot Sauce on your next meal. |
Keywords | Meta keywords are not recommended anymore (0 characters)
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H1 | No H1 tag on the page (0 characters)
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ONE WORD PHRASES 540 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | the | | | | | | | 51 | 9.44% |
2 | to | | | | | | | 43 | 7.96% |
3 | a | | | | | | | 43 | 7.96% |
4 | of | | | | | | | 39 | 7.22% |
5 | and | | | | | | | 37 | 6.85% |
6 | sauce | | | | | | | 35 | 6.48% |
7 | hot | | | | | | | 34 | 6.30% |
8 | faida | | | | | | | 30 | 5.56% |
9 | is | | | | | | | 26 | 4.81% |
10 | in | | | | | | | 23 | 4.26% |
TWO WORD PHRASES 1099 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | hot sauce? | | | | | | | 30 | 2.73% |
2 | hot sauce | | | | | | | 30 | 2.73% |
3 | ☆☆☆☆☆ 55 | | | | | | | 12 | 1.09% |
4 | a hot | | | | | | | 12 | 1.09% |
5 | faida hot | | | | | | | 11 | 1.00% |
6 | sauce is | | | | | | | 10 | 0.91% |
7 | austin tx | | | | | | | 10 | 0.91% |
8 | faida’s origin | | | | | | | 9 | 0.82% |
9 | to a | | | | | | | 8 | 0.73% |
10 | is the | | | | | | | 8 | 0.73% |
11 | and i | | | | | | | 7 | 0.64% |
12 | as a | | | | | | | 7 | 0.64% |
13 | the right | | | | | | | 5 | 0.45% |
14 | faida’s hot | | | | | | | 5 | 0.45% |
15 | with faida | | | | | | | 5 | 0.45% |
16 | this sauce | | | | | | | 5 | 0.45% |
17 | with a | | | | | | | 4 | 0.36% |
18 | just the | | | | | | | 4 | 0.36% |
19 | of hot | | | | | | | 4 | 0.36% |
20 | amount of | | | | | | | 4 | 0.36% |
THREE WORD PHRASES 1232 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | a hot sauce | | | | | | | 11 | 0.89% |
2 | faida hot sauce | | | | | | | 10 | 0.81% |
3 | faida hot sauce? | | | | | | | 10 | 0.81% |
4 | hot sauce is | | | | | | | 8 | 0.65% |
5 | faida’s hot sauce | | | | | | | 5 | 0.41% |
6 | just the right | | | | | | | 4 | 0.32% |
7 | sauce is the | | | | | | | 4 | 0.32% |
8 | of hot sauce | | | | | | | 4 | 0.32% |
9 | a fan of | | | | | | | 4 | 0.32% |
10 | right amount of | | | | | | | 4 | 0.32% |
11 | the right amount | | | | | | | 4 | 0.32% |
12 | amount of heat | | | | | | | 4 | 0.32% |
13 | this hot sauce | | | | | | | 4 | 0.32% |
14 | is the perfect | | | | | | | 4 | 0.32% |
15 | you need to | | | | | | | 3 | 0.24% |
16 | your taste buds | | | | | | | 3 | 0.24% |
17 | taste buds with | | | | | | | 3 | 0.24% |
18 | a staple in | | | | | | | 2 | 0.16% |
19 | becoming a staple | | | | | | | 2 | 0.16% |
20 | burgers to kebabs | | | | | | | 2 | 0.16% |
21 | to everything from | | | | | | | 2 | 0.16% |
22 | flavor to everything | | | | | | | 2 | 0.16% |
23 | adding just the | | | | | | | 2 | 0.16% |
24 | and flavor to | | | | | | | 2 | 0.16% |
25 | heat and flavor | | | | | | | 2 | 0.16% |
26 | the perfect condiment | | | | | | | 2 | 0.16% |
27 | of heat and | | | | | | | 2 | 0.16% |
28 | perfect condiment for | | | | | | | 2 | 0.16% |
29 | in my summer | | | | | | | 2 | 0.16% |
30 | condiment for summer | | | | | | | 2 | 0.16% |
FOUR WORD PHRASES 1300 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | just the right amount | | | | | | | 4 | 0.31% |
2 | the right amount of | | | | | | | 4 | 0.31% |
3 | right amount of heat | | | | | | | 4 | 0.31% |
4 | sauce is the perfect | | | | | | | 4 | 0.31% |
5 | hot sauce is the | | | | | | | 4 | 0.31% |
6 | this hot sauce is | | | | | | | 4 | 0.31% |
7 | your taste buds with | | | | | | | 3 | 0.23% |
8 | reviews are anything but | | | | | | | 2 | 0.15% |
9 | from people spicing up | | | | | | | 2 | 0.15% |
10 | hear from people spicing | | | | | | | 2 | 0.15% |
11 | was no going back | | | | | | | 2 | 0.15% |
12 | no going back it | | | | | | | 2 | 0.15% |
13 | going back it is | | | | | | | 2 | 0.15% |
14 | are anything but mild | | | | | | | 2 | 0.15% |
15 | is versatile and has | | | | | | | 2 | 0.15% |
16 | the reviews are anything | | | | | | | 2 | 0.15% |
17 | back it is versatile | | | | | | | 2 | 0.15% |
18 | it is versatile and | | | | | | | 2 | 0.15% |
19 | spicing up their meals | | | | | | | 2 | 0.15% |
20 | ingredients which is important | | | | | | | 2 | 0.15% |
21 | which is important to | | | | | | | 2 | 0.15% |
22 | is important to me | | | | | | | 2 | 0.15% |
23 | important to me this | | | | | | | 2 | 0.15% |
24 | people spicing up their | | | | | | | 2 | 0.15% |
25 | meals and their lives | | | | | | | 2 | 0.15% |
26 | up their meals and | | | | | | | 2 | 0.15% |
27 | with bbq ketchup or | | | | | | | 2 | 0.15% |
28 | a fan of adding | | | | | | | 2 | 0.15% |
29 | fan of adding a | | | | | | | 2 | 0.15% |
30 | of adding a little | | | | | | | 2 | 0.15% |
31 | adding a little kick | | | | | | | 2 | 0.15% |
32 | a little kick to | | | | | | | 2 | 0.15% |
33 | little kick to my | | | | | | | 2 | 0.15% |
34 | kick to my meals | | | | | | | 2 | 0.15% |
35 | bbq ketchup or sriracha | | | | | | | 2 | 0.15% |
36 | their meals and their | | | | | | | 2 | 0.15% |
37 | ketchup or sriracha but | | | | | | | 2 | 0.15% |
38 | or sriracha but once | | | | | | | 2 | 0.15% |
39 | sriracha but once i | | | | | | | 2 | 0.15% |
40 | but once i tried | | | | | | | 2 | 0.15% |
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