Total words: 2421 | 2-word phrases: 635 | 3-word phrases: 685 | 4-word phrases: 706
PAGE INFO
Title | Try to keep the title under 60 characters (61 characters) How Long Does Food Last? Guide to Shelf Life & Expiration |
Description | Try to keep the meta description between 50 - 160 characters (0 characters) |
Keywords | Meta keywords are not recommended anymore (0 characters) |
H1 | No H1 tag on the page (0 characters) |
ONE WORD PHRASES 395 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | food | | | | | | | 24 | 6.08% |
2 | date | | | | | | | 17 | 4.30% |
3 | the | | | | | | | 17 | 4.30% |
4 | of | | | | | | | 15 | 3.80% |
5 | to | | | | | | | 14 | 3.54% |
6 | and | | | | | | | 14 | 3.54% |
7 | by | | | | | | | 13 | 3.29% |
8 | eat | | | | | | | 12 | 3.04% |
9 | shelf | | | | | | | 12 | 3.04% |
10 | a | | | | | | | 12 | 3.04% |
TWO WORD PHRASES 635 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | by date | | | | | | | 13 | 2.05% |
2 | shelf life | | | | | | | 12 | 1.89% |
3 | eat by | | | | | | | 10 | 1.57% |
4 | how long | | | | | | | 6 | 0.94% |
5 | date eat | | | | | | | 5 | 0.79% |
6 | definition of | | | | | | | 4 | 0.63% |
7 | life of | | | | | | | 4 | 0.63% |
8 | food storage | | | | | | | 4 | 0.63% |
9 | from the | | | | | | | 4 | 0.63% |
10 | does food | | | | | | | 3 | 0.47% |
11 | food safety | | | | | | | 3 | 0.47% |
12 | favorite food | | | | | | | 3 | 0.47% |
13 | our favorite | | | | | | | 3 | 0.47% |
14 | food date | | | | | | | 3 | 0.47% |
15 | boiled eggs | | | | | | | 3 | 0.47% |
16 | long does | | | | | | | 3 | 0.47% |
17 | hard boiled | | | | | | | 3 | 0.47% |
18 | as seen | | | | | | | 2 | 0.31% |
19 | date how | | | | | | | 2 | 0.31% |
20 | fruit juice | | | | | | | 2 | 0.31% |
THREE WORD PHRASES 685 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | eat by date | | | | | | | 9 | 1.31% |
2 | by date eat | | | | | | | 5 | 0.73% |
3 | date eat by | | | | | | | 5 | 0.73% |
4 | shelf life of | | | | | | | 4 | 0.58% |
5 | long does food | | | | | | | 3 | 0.44% |
6 | how long does | | | | | | | 3 | 0.44% |
7 | our favorite food | | | | | | | 3 | 0.44% |
8 | hard boiled eggs | | | | | | | 3 | 0.44% |
9 | avoiding the most | | | | | | | 2 | 0.29% |
10 | date definition of | | | | | | | 2 | 0.29% |
11 | monday’s dessert – | | | | | | | 2 | 0.29% |
12 | dessert – frozen | | | | | | | 2 | 0.29% |
13 | – frozen “expired” | | | | | | | 2 | 0.29% |
14 | frozen “expired” cake | | | | | | | 2 | 0.29% |
15 | most common cooking | | | | | | | 2 | 0.29% |
16 | the most common | | | | | | | 2 | 0.29% |
17 | your favorite food | | | | | | | 2 | 0.29% |
18 | food date myth | | | | | | | 2 | 0.29% |
19 | products shelf life | | | | | | | 2 | 0.29% |
20 | does food last? | | | | | | | 2 | 0.29% |
21 | date how long | | | | | | | 2 | 0.29% |
22 | common cooking mistakes | | | | | | | 2 | 0.29% |
23 | clean those greens | | | | | | | 2 | 0.29% |
24 | food shelf life | | | | | | | 2 | 0.29% |
25 | ready for action | | | | | | | 1 | 0.15% |
26 | away from the | | | | | | | 1 | 0.15% |
27 | utilize our shelf | | | | | | | 1 | 0.15% |
28 | myth utilize our | | | | | | | 1 | 0.15% |
29 | date myth utilize | | | | | | | 1 | 0.15% |
30 | dairy dairy cottage | | | | | | | 1 | 0.15% |
FOUR WORD PHRASES 706 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | eat by date eat | | | | | | | 3 | 0.42% |
2 | by date eat by | | | | | | | 3 | 0.42% |
3 | how long does food | | | | | | | 3 | 0.42% |
4 | monday’s dessert – frozen | | | | | | | 2 | 0.28% |
5 | most common cooking mistakes | | | | | | | 2 | 0.28% |
6 | the most common cooking | | | | | | | 2 | 0.28% |
7 | avoiding the most common | | | | | | | 2 | 0.28% |
8 | – frozen “expired” cake | | | | | | | 2 | 0.28% |
9 | dessert – frozen “expired” | | | | | | | 2 | 0.28% |
10 | long does food last? | | | | | | | 2 | 0.28% |
11 | date eat by date | | | | | | | 2 | 0.28% |
12 | action not a prime | | | | | | | 1 | 0.14% |
13 | by best before best | | | | | | | 1 | 0.14% |
14 | away from the food | | | | | | | 1 | 0.14% |
15 | break away from the | | | | | | | 1 | 0.14% |
16 | date to help you | | | | | | | 1 | 0.14% |
17 | by date to help | | | | | | | 1 | 0.14% |
18 | dairy dairy cottage cheesecheesesour | | | | | | | 1 | 0.14% |
19 | sell by date to | | | | | | | 1 | 0.14% |
20 | or sell by date | | | | | | | 1 | 0.14% |
21 | by or sell by | | | | | | | 1 | 0.14% |
22 | best by or sell | | | | | | | 1 | 0.14% |
23 | before best by or | | | | | | | 1 | 0.14% |
24 | best before best by | | | | | | | 1 | 0.14% |
25 | use by best before | | | | | | | 1 | 0.14% |
26 | the food date myth | | | | | | | 1 | 0.14% |
27 | a use by best | | | | | | | 1 | 0.14% |
28 | in a use by | | | | | | | 1 | 0.14% |
29 | what’s in a use | | | | | | | 1 | 0.14% |
30 | article helps you determine | | | | | | | 1 | 0.14% |
31 | this article helps you | | | | | | | 1 | 0.14% |
32 | passed this article helps | | | | | | | 1 | 0.14% |
33 | has passed this article | | | | | | | 1 | 0.14% |
34 | date has passed this | | | | | | | 1 | 0.14% |
35 | printed date has passed | | | | | | | 1 | 0.14% |
36 | its printed date has | | | | | | | 1 | 0.14% |
37 | after its printed date | | | | | | | 1 | 0.14% |
38 | eat your expired food | | | | | | | 1 | 0.14% |
39 | to eat your expired | | | | | | | 1 | 0.14% |
40 | from the food date | | | | | | | 1 | 0.14% |
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