Total words: 2087 | 2-word phrases: 562 | 3-word phrases: 597 | 4-word phrases: 604
PAGE INFO
Title | Try to keep the title under 60 characters (58 characters) Event Catering in Tempe, AZ - Creations by Sergio Catering |
Description | Try to keep the meta description between 50 - 160 characters (116 characters) Head over to the official website of Creations by Sergio Catering here in Tempe, AZ to learn more about our company. |
Keywords | Meta keywords are not recommended anymore (0 characters)
|
H1 | No H1 tag on the page (0 characters)
|
ONE WORD PHRASES 324 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | to | | | | | | | 18 | 5.56% |
2 | the | | | | | | | 16 | 4.94% |
3 | and | | | | | | | 15 | 4.63% |
4 | for | | | | | | | 13 | 4.01% |
5 | our | | | | | | | 13 | 4.01% |
6 | we | | | | | | | 12 | 3.70% |
7 | is | | | | | | | 10 | 3.09% |
8 | in | | | | | | | 10 | 3.09% |
9 | a | | | | | | | 9 | 2.78% |
10 | catering | | | | | | | 9 | 2.78% |
TWO WORD PHRASES 562 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | will be | | | | | | | 4 | 0.71% |
2 | or a | | | | | | | 4 | 0.71% |
3 | is a | | | | | | | 3 | 0.53% |
4 | we also | | | | | | | 3 | 0.53% |
5 | in the | | | | | | | 3 | 0.53% |
6 | creations by | | | | | | | 3 | 0.53% |
7 | by sergio | | | | | | | 3 | 0.53% |
8 | sergio catering | | | | | | | 3 | 0.53% |
9 | contact us | | | | | | | 3 | 0.53% |
10 | of the | | | | | | | 3 | 0.53% |
11 | a pizza | | | | | | | 2 | 0.36% |
12 | sergio loves | | | | | | | 2 | 0.36% |
13 | loves to | | | | | | | 2 | 0.36% |
14 | cooking for | | | | | | | 2 | 0.36% |
15 | as he | | | | | | | 2 | 0.36% |
16 | service for | | | | | | | 2 | 0.36% |
17 | he is | | | | | | | 2 | 0.36% |
18 | our guests | | | | | | | 2 | 0.36% |
19 | if you | | | | | | | 2 | 0.36% |
20 | and green | | | | | | | 2 | 0.36% |
THREE WORD PHRASES 597 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | by sergio catering | | | | | | | 3 | 0.50% |
2 | creations by sergio | | | | | | | 3 | 0.50% |
3 | a pizza with | | | | | | | 2 | 0.34% |
4 | sergio loves to | | | | | | | 2 | 0.34% |
5 | in tempe arizona | | | | | | | 2 | 0.34% |
6 | tomato and green | | | | | | | 2 | 0.34% |
7 | pizza with tomato | | | | | | | 2 | 0.34% |
8 | with tomato and | | | | | | | 2 | 0.34% |
9 | sure we create | | | | | | | 1 | 0.17% |
10 | for our customers | | | | | | | 1 | 0.17% |
11 | experience for our | | | | | | | 1 | 0.17% |
12 | we work handinhand | | | | | | | 1 | 0.17% |
13 | happy and oneofakind | | | | | | | 1 | 0.17% |
14 | a happy and | | | | | | | 1 | 0.17% |
15 | create a happy | | | | | | | 1 | 0.17% |
16 | work handinhand with | | | | | | | 1 | 0.17% |
17 | we create a | | | | | | | 1 | 0.17% |
18 | beyond to make | | | | | | | 1 | 0.17% |
19 | make sure we | | | | | | | 1 | 0.17% |
20 | to make sure | | | | | | | 1 | 0.17% |
21 | with our clients | | | | | | | 1 | 0.17% |
22 | and beyond to | | | | | | | 1 | 0.17% |
23 | above and beyond | | | | | | | 1 | 0.17% |
24 | why we go | | | | | | | 1 | 0.17% |
25 | is why we | | | | | | | 1 | 0.17% |
26 | that is why | | | | | | | 1 | 0.17% |
27 | operated that is | | | | | | | 1 | 0.17% |
28 | and operated that | | | | | | | 1 | 0.17% |
29 | familyowned and operated | | | | | | | 1 | 0.17% |
30 | proudly familyowned and | | | | | | | 1 | 0.17% |
FOUR WORD PHRASES 604 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | creations by sergio catering | | | | | | | 3 | 0.50% |
2 | pizza with tomato and | | | | | | | 2 | 0.33% |
3 | with tomato and green | | | | | | | 2 | 0.33% |
4 | a pizza with tomato | | | | | | | 2 | 0.33% |
5 | by his mexican heritage | | | | | | | 1 | 0.17% |
6 | be happy to know | | | | | | | 1 | 0.17% |
7 | a fun food truck | | | | | | | 1 | 0.17% |
8 | run a fun food | | | | | | | 1 | 0.17% |
9 | also run a fun | | | | | | | 1 | 0.17% |
10 | we also run a | | | | | | | 1 | 0.17% |
11 | know we also run | | | | | | | 1 | 0.17% |
12 | to know we also | | | | | | | 1 | 0.17% |
13 | happy to know we | | | | | | | 1 | 0.17% |
14 | you’ll be happy to | | | | | | | 1 | 0.17% |
15 | food truck that is | | | | | | | 1 | 0.17% |
16 | by sergio catering won | | | | | | | 1 | 0.17% |
17 | sergio catering won as | | | | | | | 1 | 0.17% |
18 | catering won as the | | | | | | | 1 | 0.17% |
19 | won as the grand | | | | | | | 1 | 0.17% |
20 | champion in the arizona | | | | | | | 1 | 0.17% |
21 | in the arizona taco | | | | | | | 1 | 0.17% |
22 | buffet or food stations | | | | | | | 1 | 0.17% |
23 | the arizona taco festival | | | | | | | 1 | 0.17% |
24 | arizona taco festival sergio | | | | | | | 1 | 0.17% |
25 | taco festival sergio also | | | | | | | 1 | 0.17% |
26 | fun food truck that | | | | | | | 1 | 0.17% |
27 | 85 entries creations by | | | | | | | 1 | 0.17% |
28 | truck that is focused | | | | | | | 1 | 0.17% |
29 | and private deliveries as | | | | | | | 1 | 0.17% |
30 | other cuisine as he | | | | | | | 1 | 0.17% |
31 | cuisine as he is | | | | | | | 1 | 0.17% |
32 | as he is with | | | | | | | 1 | 0.17% |
33 | he is with mexican | | | | | | | 1 | 0.17% |
34 | as curbside pickup for | | | | | | | 1 | 0.17% |
35 | well as curbside pickup | | | | | | | 1 | 0.17% |
36 | as well as curbside | | | | | | | 1 | 0.17% |
37 | deliveries as well as | | | | | | | 1 | 0.17% |
38 | private deliveries as well | | | | | | | 1 | 0.17% |
39 | corporate and private deliveries | | | | | | | 1 | 0.17% |
40 | entries creations by sergio | | | | | | | 1 | 0.17% |
EXTERNAL LINKS
# |
URL |
Whois |
Check |
1 | https://goo.gl/maps/SguiEKMb7Xv5XuDk8
| Whois | goo.gl |