Total words: 1004 | 2-word phrases: 264 | 3-word phrases: 278 | 4-word phrases: 281
PAGE INFO
| Title | Try to keep the title under 60 characters (67 characters)
Welcome to Official Chez Pierre French Cuisine Bistro , Palm Desert |
| Description | Try to keep the meta description between 50 - 160 characters (0 characters)
|
| Keywords | Meta keywords are not recommended anymore (0 characters)
|
| H1 | H1 tag on the page (18 characters)
CHEZ PIERRE BISTRO |
ONE WORD PHRASES 181 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | the | | | | | | | 17 | 9.39% |
| 2 | pierre | | | | | | | 10 | 5.52% |
| 3 | and | | | | | | | 10 | 5.52% |
| 4 | in | | | | | | | 8 | 4.42% |
| 5 | to | | | | | | | 7 | 3.87% |
| 6 | his | | | | | | | 7 | 3.87% |
| 7 | of | | | | | | | 6 | 3.31% |
| 8 | restaurant | | | | | | | 6 | 3.31% |
| 9 | chez | | | | | | | 5 | 2.76% |
| 10 | best | | | | | | | 5 | 2.76% |
TWO WORD PHRASES 264 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | chez pierre | | | | | | | 5 | 1.89% |
| 2 | the best | | | | | | | 4 | 1.52% |
| 3 | in the | | | | | | | 3 | 1.14% |
| 4 | pierre bistro | | | | | | | 3 | 1.14% |
| 5 | welcome menus | | | | | | 2 | 0.76% |
| 6 | best french | | | | | | | 2 | 0.76% |
| 7 | his talent | | | | | | | 2 | 0.76% |
| 8 | at the | | | | | | | 2 | 0.76% |
| 9 | on the | | | | | | | 2 | 0.76% |
| 10 | the kitchen | | | | | | | 2 | 0.76% |
| 11 | the desert | | | | | | | 2 | 0.76% |
| 12 | to the | | | | | | | 2 | 0.76% |
| 13 | pierre pelech | | | | | | | 2 | 0.76% |
| 14 | chef of | | | | | | | 2 | 0.76% |
| 15 | menus restaurant | | | | | | 2 | 0.76% |
| 16 | contact chez | | | | | | | 2 | 0.76% |
| 17 | resevationsopentable locations | | | | | | | 2 | 0.76% |
| 18 | week resevationsopentable | | | | | | | 2 | 0.76% |
| 19 | restaurant week | | | | | | | 2 | 0.76% |
| 20 | jose and | | | | | | | 1 | 0.38% |
THREE WORD PHRASES 278 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | chez pierre bistro | | | | | | | 3 | 1.08% |
| 2 | welcome menus restaurant | | | | | | 2 | 0.72% |
| 3 | in the kitchen | | | | | | | 2 | 0.72% |
| 4 | menus restaurant week | | | | | | 2 | 0.72% |
| 5 | the best french | | | | | | | 2 | 0.72% |
| 6 | week resevationsopentable locations | | | | | | | 2 | 0.72% |
| 7 | restaurant week resevationsopentable | | | | | | | 2 | 0.72% |
| 8 | kitchen of big | | | | | | | 1 | 0.36% |
| 9 | and lenny – | | | | | | | 1 | 0.36% |
| 10 | to manage the | | | | | | | 1 | 0.36% |
| 11 | manage the alizea | | | | | | | 1 | 0.36% |
| 12 | the alizea hotel | | | | | | | 1 | 0.36% |
| 13 | alizea hotel and | | | | | | | 1 | 0.36% |
| 14 | hotel and its | | | | | | | 1 | 0.36% |
| 15 | and its award | | | | | | | 1 | 0.36% |
| 16 | its award winning | | | | | | | 1 | 0.36% |
| 17 | restaurant chased by | | | | | | | 1 | 0.36% |
| 18 | chased by jose | | | | | | | 1 | 0.36% |
| 19 | by jose and | | | | | | | 1 | 0.36% |
| 20 | jose and lenny | | | | | | | 1 | 0.36% |
| 21 | – two very | | | | | | | 1 | 0.36% |
| 22 | lenny – two | | | | | | | 1 | 0.36% |
| 23 | the kitchen of | | | | | | | 1 | 0.36% |
| 24 | two very nasty | | | | | | | 1 | 0.36% |
| 25 | martin to manage | | | | | | | 1 | 0.36% |
| 26 | hurricaneshe ended up | | | | | | | 1 | 0.36% |
| 27 | ended up in | | | | | | | 1 | 0.36% |
| 28 | up in the | | | | | | | 1 | 0.36% |
| 29 | in the coachella | | | | | | | 1 | 0.36% |
| 30 | horn golf club | | | | | | | 1 | 0.36% |
FOUR WORD PHRASES 281 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | welcome menus restaurant week | | | | | | 2 | 0.71% |
| 2 | menus restaurant week resevationsopentable | | | | | | 2 | 0.71% |
| 3 | restaurant week resevationsopentable locations | | | | | | | 2 | 0.71% |
| 4 | wife esther to the | | | | | | | 1 | 0.36% |
| 5 | esther to the island | | | | | | | 1 | 0.36% |
| 6 | of saint martin to | | | | | | | 1 | 0.36% |
| 7 | saint martin to manage | | | | | | | 1 | 0.36% |
| 8 | martin to manage the | | | | | | | 1 | 0.36% |
| 9 | to manage the alizea | | | | | | | 1 | 0.36% |
| 10 | manage the alizea hotel | | | | | | | 1 | 0.36% |
| 11 | the alizea hotel and | | | | | | | 1 | 0.36% |
| 12 | alizea hotel and its | | | | | | | 1 | 0.36% |
| 13 | hotel and its award | | | | | | | 1 | 0.36% |
| 14 | and its award winning | | | | | | | 1 | 0.36% |
| 15 | restaurant chased by jose | | | | | | | 1 | 0.36% |
| 16 | chased by jose and | | | | | | | 1 | 0.36% |
| 17 | with his wife esther | | | | | | | 1 | 0.36% |
| 18 | by jose and lenny | | | | | | | 1 | 0.36% |
| 19 | jose and lenny – | | | | | | | 1 | 0.36% |
| 20 | and lenny – two | | | | | | | 1 | 0.36% |
| 21 | lenny – two very | | | | | | | 1 | 0.36% |
| 22 | – two very nasty | | | | | | | 1 | 0.36% |
| 23 | two very nasty tropical | | | | | | | 1 | 0.36% |
| 24 | hurricaneshe ended up in | | | | | | | 1 | 0.36% |
| 25 | ended up in the | | | | | | | 1 | 0.36% |
| 26 | up in the coachella | | | | | | | 1 | 0.36% |
| 27 | in the coachella valley | | | | | | | 1 | 0.36% |
| 28 | the coachella valley in | | | | | | | 1 | 0.36% |
| 29 | coachella valley in the | | | | | | | 1 | 0.36% |
| 30 | his wife esther to | | | | | | | 1 | 0.36% |
| 31 | talent along with his | | | | | | | 1 | 0.36% |
| 32 | along with his wife | | | | | | | 1 | 0.36% |
| 33 | his private island called | | | | | | | 1 | 0.36% |
| 34 | that he could not | | | | | | | 1 | 0.36% |
| 35 | he could not refuse | | | | | | | 1 | 0.36% |
| 36 | could not refuse pierre | | | | | | | 1 | 0.36% |
| 37 | not refuse pierre became | | | | | | | 1 | 0.36% |
| 38 | refuse pierre became his | | | | | | | 1 | 0.36% |
| 39 | pierre became his personal | | | | | | | 1 | 0.36% |
| 40 | chef and moved to | | | | | | | 1 | 0.36% |
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