Total words: 2294 | 2-word phrases: 586 | 3-word phrases: 661 | 4-word phrases: 714
PAGE INFO
Title | Try to keep the title under 60 characters (46 characters) Bufolin.com - Wine, dine & everything fine |
Description | Try to keep the meta description between 50 - 160 characters (32 characters) Wine, dine & everything fine |
Keywords | Meta keywords are not recommended anymore (0 characters) |
H1 | H1 tag on the page (11 characters) Bufolin.com |
ONE WORD PHRASES 333 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | – | | | | | | | 33 | 9.91% |
2 | a | | | | | | | 29 | 8.71% |
3 | the | | | | | | | 28 | 8.41% |
4 | to | | | | | | | 21 | 6.31% |
5 | of | | | | | | | 16 | 4.80% |
6 | and | | | | | | | 14 | 4.20% |
7 | on | | | | | | | 12 | 3.60% |
8 | with | | | | | | | 12 | 3.60% |
9 | comment | | | | | | 10 | 3.00% |
10 | ➞ | | | | | | | 10 | 3.00% |
TWO WORD PHRASES 586 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | a comment | | | | | | 10 | 1.71% |
2 | reading ➞ | | | | | | | 10 | 1.71% |
3 | to the | | | | | | | 10 | 1.71% |
4 | continue reading | | | | | | | 9 | 1.54% |
5 | 5 2022 | | | | | | | 9 | 1.54% |
6 | comment on | | | | | | 9 | 1.54% |
7 | 2022october 5 | | | | | | | 8 | 1.37% |
8 | – a | | | | | | | 7 | 1.19% |
9 | everything fine | | | | | | | 6 | 1.02% |
10 | pinot noir | | | | | | | 6 | 1.02% |
11 | wineleave a | | | | | | | 5 | 0.85% |
12 | vitovska grganja | | | | | | | 5 | 0.85% |
13 | reservoir dogs | | | | | | | 5 | 0.85% |
14 | level literally | | | | | | | 4 | 0.68% |
15 | next level | | | | | | | 4 | 0.68% |
16 | 2021categories wineleave | | | | | | | 4 | 0.68% |
17 | the next | | | | | | | 4 | 0.68% |
18 | sausages to | | | | | | | 4 | 0.68% |
19 | salami and | | | | | | | 4 | 0.68% |
20 | selekcija 2015 | | | | | | | 4 | 0.68% |
THREE WORD PHRASES 661 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | continue reading ➞ | | | | | | | 9 | 1.36% |
2 | a comment on | | | | | | 9 | 1.36% |
3 | 2022october 5 2022 | | | | | | | 7 | 1.06% |
4 | wineleave a comment | | | | | | 5 | 0.76% |
5 | evening with petrus | | | | | | | 4 | 0.61% |
6 | vitovska grganja 2019 | | | | | | | 4 | 0.61% |
7 | sausages to the | | | | | | | 4 | 0.61% |
8 | to the next | | | | | | | 4 | 0.61% |
9 | the next level | | | | | | | 4 | 0.61% |
10 | next level literally | | | | | | | 4 | 0.61% |
11 | – a delightful | | | | | | | 4 | 0.61% |
12 | faladur – a | | | | | | | 4 | 0.61% |
13 | taking salami and | | | | | | | 4 | 0.61% |
14 | a delightful stop | | | | | | | 4 | 0.61% |
15 | pinot noir 2017 | | | | | | | 4 | 0.61% |
16 | 2022october 5 2022categories | | | | | | | 4 | 0.61% |
17 | an evening with | | | | | | | 4 | 0.61% |
18 | – vitovska grganja | | | | | | | 3 | 0.45% |
19 | biosing – taking | | | | | | | 3 | 0.45% |
20 | reservoir dogs – | | | | | | | 3 | 0.45% |
21 | – taking salami | | | | | | | 3 | 0.45% |
22 | and sausages to | | | | | | | 3 | 0.45% |
23 | rebula selekcija 2015 | | | | | | | 3 | 0.45% |
24 | Štoka – vitovska | | | | | | | 3 | 0.45% |
25 | jovanov winery – | | | | | | | 3 | 0.45% |
26 | svetlik – rebula | | | | | | | 3 | 0.45% |
27 | salami and sausages | | | | | | | 3 | 0.45% |
28 | bjana – giant | | | | | | | 3 | 0.45% |
29 | family tonight as | | | | | | | 3 | 0.45% |
30 | – giant 2011 | | | | | | | 3 | 0.45% |
FOUR WORD PHRASES 714 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | wineleave a comment on | | | | | | 5 | 0.70% |
2 | faladur – a delightful | | | | | | | 4 | 0.56% |
3 | – a delightful stop | | | | | | | 4 | 0.56% |
4 | the next level literally | | | | | | | 4 | 0.56% |
5 | to the next level | | | | | | | 4 | 0.56% |
6 | sausages to the next | | | | | | | 4 | 0.56% |
7 | an evening with petrus | | | | | | | 4 | 0.56% |
8 | Štoka – vitovska grganja | | | | | | | 3 | 0.42% |
9 | – taking salami and | | | | | | | 3 | 0.42% |
10 | bjana – giant 2011 | | | | | | | 3 | 0.42% |
11 | biosing – taking salami | | | | | | | 3 | 0.42% |
12 | taking salami and sausages | | | | | | | 3 | 0.42% |
13 | 2021categories wineleave a comment | | | | | | 3 | 0.42% |
14 | salami and sausages to | | | | | | | 3 | 0.42% |
15 | and sausages to the | | | | | | | 3 | 0.42% |
16 | – vitovska grganja 2019 | | | | | | | 3 | 0.42% |
17 | 2022categories everything fineleave a | | | | | | | 2 | 0.28% |
18 | august 5 2022october 5 | | | | | | | 2 | 0.28% |
19 | 5 2022october 5 2022 | | | | | | | 2 | 0.28% |
20 | we’ll be looking at | | | | | | | 2 | 0.28% |
21 | cigoj – klarnica selection | | | | | | | 2 | 0.28% |
22 | svetlik – rebula selekcija | | | | | | | 2 | 0.28% |
23 | with petrus september 23 | | | | | | | 2 | 0.28% |
24 | evening with petrus september | | | | | | | 2 | 0.28% |
25 | – pinot noir 2017 | | | | | | | 2 | 0.28% |
26 | family tonight as we | | | | | | | 2 | 0.28% |
27 | 31 2022october 5 2022 | | | | | | | 2 | 0.28% |
28 | reservoir dogs – azza | | | | | | | 2 | 0.28% |
29 | dineleave a comment on | | | | | | 2 | 0.28% |
30 | jovanov winery – korčula | | | | | | | 2 | 0.28% |
31 | everything fine why visit | | | | | | | 2 | 0.28% |
32 | fine why visit this | | | | | | | 2 | 0.28% |
33 | everything fineleave a comment | | | | | | 2 | 0.28% |
34 | why visit this page? | | | | | | | 2 | 0.28% |
35 | july 31 2022october 5 | | | | | | | 2 | 0.28% |
36 | stop july 31 2022october | | | | | | | 2 | 0.28% |
37 | delightful stop july 31 | | | | | | | 2 | 0.28% |
38 | of… continue reading ➞ | | | | | | | 2 | 0.28% |
39 | a delightful stop july | | | | | | | 2 | 0.28% |
40 | – rebula selekcija 2015 | | | | | | | 2 | 0.28% |
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