Total words: 4580 | 2-word phrases: 1225 | 3-word phrases: 1346 | 4-word phrases: 1394
PAGE INFO
Title | Try to keep the title under 60 characters (61 characters) Bread and Butter Kitchen | Delicious Food. Local Ingredients. |
Description | Try to keep the meta description between 50 - 160 characters (179 characters) A weekly meal service featuring a rotating menu of dishes featuring local ingredients. Celebrating local food and local farmers, each dish is made from scratch and made with love. |
Keywords | Meta keywords are not recommended anymore (179 characters) local ingredients,eat local,meals to go,bread and butter kitchen,farmers market |
H1 | H1 tag on the page (30 characters) About Bread and Butter Kitchen |
ONE WORD PHRASES 615 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | and | | | | | | | 56 | 9.11% |
2 | the | | | | | | | 43 | 6.99% |
3 | a | | | | | | | 35 | 5.69% |
4 | to | | | | | | | 33 | 5.37% |
5 | we | | | | | | | 28 | 4.55% |
6 | in | | | | | | | 24 | 3.90% |
7 | on | | | | | | | 24 | 3.90% |
8 | is | | | | | | | 21 | 3.41% |
9 | you | | | | | | | 21 | 3.41% |
10 | of | | | | | | | 21 | 3.41% |
TWO WORD PHRASES 1225 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | on the | | | | | | | 8 | 0.65% |
2 | will be | | | | | | | 7 | 0.57% |
3 | in the | | | | | | | 7 | 0.57% |
4 | bread and | | | | | | | 6 | 0.49% |
5 | we are | | | | | | | 5 | 0.41% |
6 | the water | | | | | | | 5 | 0.41% |
7 | and butter | | | | | | | 5 | 0.41% |
8 | we will | | | | | | | 5 | 0.41% |
9 | taste of | | | | | | | 5 | 0.41% |
10 | as a | | | | | | | 4 | 0.33% |
11 | menu as | | | | | | 4 | 0.33% |
12 | the menu | | | | | | 4 | 0.33% |
13 | is on | | | | | | | 4 | 0.33% |
14 | see wh | | | | | | | 4 | 0.33% |
15 | in bio | | | | | | | 4 | 0.33% |
16 | to be | | | | | | | 4 | 0.33% |
17 | is a | | | | | | | 4 | 0.33% |
18 | arundel grown | | | | | | | 4 | 0.33% |
19 | due to | | | | | | | 4 | 0.33% |
20 | you know | | | | | | | 4 | 0.33% |
THREE WORD PHRASES 1346 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | bread and butter | | | | | | | 5 | 0.37% |
2 | did you know | | | | | | | 4 | 0.30% |
3 | going to be | | | | | | | 4 | 0.30% |
4 | menu as a | | | | | | 4 | 0.30% |
5 | the menu as | | | | | | 4 | 0.30% |
6 | on the menu | | | | | | 4 | 0.30% |
7 | is on the | | | | | | | 4 | 0.30% |
8 | link in bio | | | | | | | 3 | 0.22% |
9 | the taste of | | | | | | | 3 | 0.22% |
10 | we will be | | | | | | | 3 | 0.22% |
11 | arundel grown event | | | | | | | 3 | 0.22% |
12 | glutenfree bakery girl | | | | | | | 2 | 0.15% |
13 | breadandbutterkitchen did you | | | | | | | 2 | 0.15% |
14 | paws dog bakery | | | | | | | 2 | 0.15% |
15 | sweet paws dog | | | | | | | 2 | 0.15% |
16 | 18th due to | | | | | | | 2 | 0.15% |
17 | grown event is | | | | | | | 2 | 0.15% |
18 | event is going | | | | | | | 2 | 0.15% |
19 | see what we | | | | | | | 2 | 0.15% |
20 | due to ro | | | | | | | 2 | 0.15% |
21 | in bio to | | | | | | | 2 | 0.15% |
22 | is going to | | | | | | | 2 | 0.15% |
23 | be closing at | | | | | | | 2 | 0.15% |
24 | extreme heat we | | | | | | | 2 | 0.15% |
25 | stationed at misawa | | | | | | | 2 | 0.15% |
26 | forward minestrone topped | | | | | | | 2 | 0.15% |
27 | minestrone topped with | | | | | | | 2 | 0.15% |
28 | topped with avocado | | | | | | | 2 | 0.15% |
29 | with avocado an | | | | | | | 2 | 0.15% |
30 | misawa air base | | | | | | | 2 | 0.15% |
FOUR WORD PHRASES 1394 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | on the menu as | | | | | | 4 | 0.29% |
2 | is on the menu | | | | | | 4 | 0.29% |
3 | the menu as a | | | | | | 4 | 0.29% |
4 | 4 maybe 5 eggs | | | | | | | 2 | 0.14% |
5 | maybe 5 eggs in | | | | | | | 2 | 0.14% |
6 | 5 eggs in our | | | | | | | 2 | 0.14% |
7 | eggs in our lit | | | | | | | 2 | 0.14% |
8 | topped with avocado an | | | | | | | 2 | 0.14% |
9 | minestrone topped with avocado | | | | | | | 2 | 0.14% |
10 | forward minestrone topped with | | | | | | | 2 | 0.14% |
11 | naptownsauces in store and | | | | | | | 2 | 0.14% |
12 | carrying naptownsauces in store | | | | | | | 2 | 0.14% |
13 | now carrying naptownsauces in | | | | | | | 2 | 0.14% |
14 | hey now carrying naptownsauces | | | | | | | 2 | 0.14% |
15 | arundel grown event is | | | | | | | 2 | 0.14% |
16 | grown event is going | | | | | | | 2 | 0.14% |
17 | did you know the | | | | | | | 2 | 0.14% |
18 | mama and 4 maybe | | | | | | | 2 | 0.14% |
19 | event is going to | | | | | | | 2 | 0.14% |
20 | extreme heat we will | | | | | | | 2 | 0.14% |
21 | is going to be | | | | | | | 2 | 0.14% |
22 | going to be in | | | | | | | 2 | 0.14% |
23 | be closing at 1pm | | | | | | | 2 | 0.14% |
24 | closing at 1pm tod | | | | | | | 2 | 0.14% |
25 | here saturdays and sunday | | | | | | | 2 | 0.14% |
26 | is here saturdays and | | | | | | | 2 | 0.14% |
27 | august music line up | | | | | | | 2 | 0.14% |
28 | yes we are open | | | | | | | 2 | 0.14% |
29 | we are open today | | | | | | | 2 | 0.14% |
30 | excited to support the | | | | | | | 2 | 0.14% |
31 | and 4 maybe 5 | | | | | | | 2 | 0.14% |
32 | a duck mama and | | | | | | | 2 | 0.14% |
33 | duck mama and 4 | | | | | | | 2 | 0.14% |
34 | ropa vieja is on | | | | | | | 2 | 0.14% |
35 | will you be there | | | | | | | 2 | 0.14% |
36 | you be there to | | | | | | | 2 | 0.14% |
37 | be there to see | | | | | | | 2 | 0.14% |
38 | there to see wh | | | | | | | 2 | 0.14% |
39 | debby is out see | | | | | | | 2 | 0.14% |
40 | y’all tomorrow for live | | | | | | | 2 | 0.14% |
EXTERNAL LINKS
# |
URL |
Whois |
Check |
1 | https://www.toasttab.com/bread-and-butter-kitchen-303-second-st-suite-a/giftcards
| Whois | toasttab.com |
2 | https://www.toasttab.com/bread-and-butter-kitchen-303-second-st-suite-a
| Whois | toasttab.com |