BLUEFOOD.EARTH KEYWORD DENSITY CHECKER

Total words: 2890 | 2-word phrases: 759 | 3-word phrases: 857 | 4-word phrases: 897

PAGE INFO

Title Try to keep the title under 60 characters (10 characters)
Home | BFA
Description Try to keep the meta description between 50 - 160 characters (192 characters)
The Blue Food Assessment was an international joint initiative of the Stockholm Resilience Center, Stanford University and EAT working to build healthy, equitable and sustainable food systems.
Keywords Meta keywords are not recommended anymore (0 characters)
H1 H1 tag on the page (24 characters)
The Blue Food Assessment

ONE WORD PHRASES 377 Words

# Keyword H1 Title Des Volume Position Suggest Frequency Density
1the5715.12%
2and307.96%
3of287.43%
4to287.43%
5cookies256.63%
6food246.37%
7blue174.51%
8cookie174.51%
9for174.51%
10is143.71%

TWO WORD PHRASES 759 Words

# Keyword H1 Title Des Volume Position Suggest Frequency Density
1blue food172.24%
2the cookie121.58%
3in the101.32%
4of the101.32%
5cookie is81.05%
6for the81.05%
7used to70.92%
8the cookies70.92%
9the use70.92%
1011 months60.79%
11is set60.79%
12the blue60.79%
13cookie consent60.79%
14set by60.79%
15the user50.66%
16consent plugin50.66%
17cookies in50.66%
18to store50.66%
19the category50.66%
20food assessment50.66%

THREE WORD PHRASES 857 Words

# Keyword H1 Title Des Volume Position Suggest Frequency Density
1cookie is set60.70%
2the blue food60.70%
3is set by60.70%
4cookies in the50.58%
5in the category50.58%
6the cookies in50.58%
7blue food assessment50.58%
8cookie consent plugin50.58%
9used to store50.58%
10this cookie is40.47%
11store the user40.47%
12set by gdpr40.47%
13for the cookies40.47%
14gdpr cookie consent40.47%
1511 months this40.47%
16consent plugin the40.47%
17plugin the cookie40.47%
18the cookie is40.47%
19is used to40.47%
20months this cookie40.47%
21to store the40.47%
22consent for the30.35%
23the user consent30.35%
24oceans heat up20.23%
25used to understand20.23%
26risk from environmental20.23%
27change finds new20.23%
28finds new research20.23%
29seafood industry faces20.23%
30cookies are used20.23%

FOUR WORD PHRASES 897 Words

# Keyword H1 Title Des Volume Position Suggest Frequency Density
1cookie is set by60.67%
2cookies in the category50.56%
3the cookies in the50.56%
4months this cookie is40.45%
5cookie consent plugin the40.45%
6for the cookies in40.45%
7is set by gdpr40.45%
8to store the user40.45%
911 months this cookie40.45%
10this cookie is set40.45%
11used to store the40.45%
12is used to store40.45%
13consent plugin the cookie40.45%
14gdpr cookie consent plugin30.33%
15store the user consent30.33%
16consent for the cookies30.33%
17than 90 of global20.22%
18more than 90 of20.22%
19cookie is used to20.22%
20oceans heat up so20.22%
21heat up so does20.22%
22the user consent for20.22%
23the cookie is used20.22%
24concern for protecting fishthe20.22%
25aquatic food production faces20.22%
26months the cookie is20.22%
27faces substantial risk from20.22%
28plugin the cookie is20.22%
29set by gdpr cookie20.22%
30by gdpr cookie consent20.22%
31what we did our20.22%
32we did our team20.22%
33change finds new research20.22%
34alimentos azules son el20.22%
35¿los alimentos azules son20.22%
36are used to understand20.22%
37substantial risk from environmental20.22%
38to the use of20.22%
39growing risks from human20.22%
40risks from human activity20.22%

EXTERNAL LINKS

# URL Whois Check
1https://oceansolutions.stanford.edu/key-initiatives/oceans-food/blue-food-futures-program Whoisstanford.edu
2 https://twitter.com/BlueFoodFutures Whoistwitter.com
3 https://www.youtube.com/channel/UC3FsYn7WPqPNVUFtnlZC4GA Whoisyoutube.com
4 https://www.stanford.edu/site/terms/ Whoisstanford.edu
5 https://www.stanford.edu/site/privacy/ Whoisstanford.edu
6 https://uit.stanford.edu/GDPR-Policy Whoisstanford.edu
7 https://www.stanford.edu/site/privacy/ Whoisstanford.edu