Total words: 1129 | 2-word phrases: 301 | 3-word phrases: 313 | 4-word phrases: 319
PAGE INFO
Title | Try to keep the title under 60 characters (35 characters) Bistro Joes Restaurant - BistroJoes |
Description | Try to keep the meta description between 50 - 160 characters (0 characters) |
Keywords | Meta keywords are not recommended anymore (0 characters) |
H1 | No H1 tag on the page (0 characters) |
ONE WORD PHRASES 196 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | pm | | | | | | | 22 | 11.22% |
2 | to | | | | | | | 18 | 9.18% |
3 | | | | | | | | 14 | 7.14% |
4 | and | | | | | | | 12 | 6.12% |
5 | the | | | | | | | 10 | 5.10% |
6 | 400 | | | | | | | 8 | 4.08% |
7 | a | | | | | | | 8 | 4.08% |
8 | menu | | | | | | 7 | 3.57% |
9 | our | | | | | | | 7 | 3.57% |
10 | of | | | | | | | 6 | 3.06% |
TWO WORD PHRASES 301 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | | | | | | | | 12 | 3.99% |
2 | pm to | | | | | | | 10 | 3.32% |
3 | 400 pm | | | | | | | 9 | 2.99% |
4 | happy hour | | | | | | | 4 | 1.33% |
5 | to 1000 | | | | | | | 4 | 1.33% |
6 | 1000 pm | | | | | | | 4 | 1.33% |
7 | is a | | | | | | | 3 | 1.00% |
8 | are also | | | | | | | 3 | 1.00% |
9 | home about | | | | | | | 2 | 0.66% |
10 | am to | | | | | | | 2 | 0.66% |
11 | to 300 | | | | | | | 2 | 0.66% |
12 | 300 pm | | | | | | | 2 | 0.66% |
13 | pm we | | | | | | | 2 | 0.66% |
14 | we are | | | | | | | 2 | 0.66% |
15 | still accepting | | | | | | | 2 | 0.66% |
16 | carryout and | | | | | | | 2 | 0.66% |
17 | accepting carryout | | | | | | | 2 | 0.66% |
18 | and delivery | | | | | | | 2 | 0.66% |
19 | orders please | | | | | | | 2 | 0.66% |
20 | please call | | | | | | | 2 | 0.66% |
THREE WORD PHRASES 313 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | 400 pm to | | | | | | | 9 | 2.88% |
2 | pm to 1000 | | | | | | | 4 | 1.28% |
3 | to 1000 pm | | | | | | | 4 | 1.28% |
4 | home about menu | | | | | | 2 | 0.64% |
5 | 1000 pm sundays | | | | | | | 2 | 0.64% |
6 | pm to 600 | | | | | | | 2 | 0.64% |
7 | happy hour tuesdaythursday | | | | | | | 2 | 0.64% |
8 | pm happy hour | | | | | | | 2 | 0.64% |
9 | 800 pm happy | | | | | | | 2 | 0.64% |
10 | about menu happy | | | | | | 2 | 0.64% |
11 | pm to 800 | | | | | | | 2 | 0.64% |
12 | 400 pm to | | | | | | | 2 | 0.64% |
13 | 1000 pm saturdays | | | | | | | 2 | 0.64% |
14 | pm saturdays 400 | | | | | | | 2 | 0.64% |
15 | 600 pm in | | | | | | | 2 | 0.64% |
16 | fridays 400 pm | | | | | | | 2 | 0.64% |
17 | to 900 pm | | | | | | | 2 | 0.64% |
18 | pm to 900 | | | | | | | 2 | 0.64% |
19 | thursdays 400 pm | | | | | | | 2 | 0.64% |
20 | closed tuesday | | | | | | | 2 | 0.64% |
21 | mondays closed tuesday | | | | | | | 2 | 0.64% |
22 | to 600 pm | | | | | | | 2 | 0.64% |
23 | pm in the | | | | | | | 2 | 0.64% |
24 | hours mondays | | | | | | | 2 | 0.64% |
25 | carryout and delivery | | | | | | | 2 | 0.64% |
26 | | | | | | | | 2 | 0.64% |
27 | twitter instagram yelp | | | | | | 2 | 0.64% |
28 | your order | | | | | | | 2 | 0.64% |
29 | place your order | | | | | | | 2 | 0.64% |
30 | to place your | | | | | | | 2 | 0.64% |
FOUR WORD PHRASES 319 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | pm to 1000 pm | | | | | | | 4 | 1.25% |
2 | 400 pm to 1000 | | | | | | | 3 | 0.94% |
3 | home about menu happy | | | | | | 2 | 0.63% |
4 | to 1000 pm sundays | | | | | | | 2 | 0.63% |
5 | pm happy hour tuesdaythursday | | | | | | | 2 | 0.63% |
6 | 800 pm happy hour | | | | | | | 2 | 0.63% |
7 | about menu happy hour | | | | | | 2 | 0.63% |
8 | pm to 800 pm | | | | | | | 2 | 0.63% |
9 | 400 pm to 800 | | | | | | | 2 | 0.63% |
10 | to 1000 pm saturdays | | | | | | | 2 | 0.63% |
11 | 1000 pm saturdays 400 | | | | | | | 2 | 0.63% |
12 | pm to 600 pm | | | | | | | 2 | 0.63% |
13 | fridays 400 pm to | | | | | | | 2 | 0.63% |
14 | pm to 900 pm | | | | | | | 2 | 0.63% |
15 | 400 pm to 900 | | | | | | | 2 | 0.63% |
16 | thursdays 400 pm to | | | | | | | 2 | 0.63% |
17 | mondays closed tuesday | | | | | | | 2 | 0.63% |
18 | 400 pm to 600 | | | | | | | 2 | 0.63% |
19 | to 600 pm in | | | | | | | 2 | 0.63% |
20 | hours mondays closed | | | | | | | 2 | 0.63% |
21 | accepting carryout and delivery | | | | | | | 2 | 0.63% |
22 | | | | | | | | 2 | 0.63% |
23 | place your order | | | | | | | 2 | 0.63% |
24 | to place your order | | | | | | | 2 | 0.63% |
25 | 0984 to place your | | | | | | | 2 | 0.63% |
26 | please call 248 594 | | | | | | | 2 | 0.63% |
27 | orders please call 248 | | | | | | | 2 | 0.63% |
28 | still accepting carryout and | | | | | | | 2 | 0.63% |
29 | 600 pm in the | | | | | | | 2 | 0.63% |
30 | pm we are also | | | | | | | 2 | 0.63% |
31 | 300 pm we are | | | | | | | 2 | 0.63% |
32 | to 300 pm we | | | | | | | 2 | 0.63% |
33 | am to 300 pm | | | | | | | 2 | 0.63% |
34 | serving brunch saturdayssundays 1000 | | | | | | | 2 | 0.63% |
35 | area serving brunch saturdayssundays | | | | | | | 2 | 0.63% |
36 | bar area serving brunch | | | | | | | 2 | 0.63% |
37 | hours mondays closed tuesday | | | | | | | 2 | 0.63% |
38 | to 800 pm happy | | | | | | | 2 | 0.63% |
39 | hour menu brunch menu | | | | | | 2 | 0.63% |
40 | happy hour menu brunch | | | | | | 2 | 0.63% |
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