Total words: 6310 | 2-word phrases: 1644 | 3-word phrases: 1953 | 4-word phrases: 2047
PAGE INFO
Title | Try to keep the title under 60 characters (51 characters) Baystar Restaurant Group - Baystar Restaurant Group |
Description | Try to keep the meta description between 50 - 160 characters (0 characters) |
Keywords | Meta keywords are not recommended anymore (0 characters) |
H1 | H1 tag on the page (26 characters) What our guests are saying |
ONE WORD PHRASES 666 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | and | | | | | | | 94 | 14.11% |
2 | the | | | | | | | 69 | 10.36% |
3 | was | | | | | | | 57 | 8.56% |
4 | a | | | | | | | 46 | 6.91% |
5 | our | | | | | | | 45 | 6.76% |
6 | great | | | | | | | 44 | 6.61% |
7 | logo | | | | | | | 43 | 6.46% |
8 | we | | | | | | | 42 | 6.31% |
9 | tripadvisor | | | | | | | 40 | 6.01% |
10 | to | | | | | | | 38 | 5.71% |
TWO WORD PHRASES 1644 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | tripadvisor logo | | | | | | | 39 | 2.37% |
2 | food was | | | | | | | 16 | 0.97% |
3 | our server | | | | | | | 11 | 0.67% |
4 | the best | | | | | | | 11 | 0.67% |
5 | was a | | | | | | | 10 | 0.61% |
6 | and the | | | | | | | 9 | 0.55% |
7 | at a | | | | | | | 9 | 0.55% |
8 | slide slide | | | | | | | 9 | 0.55% |
9 | for a | | | | | | | 9 | 0.55% |
10 | logo great | | | | | | | 8 | 0.49% |
11 | at the | | | | | | | 8 | 0.49% |
12 | us a | | | | | | | 7 | 0.43% |
13 | the food | | | | | | | 7 | 0.43% |
14 | here a | | | | | | | 6 | 0.36% |
15 | t was | | | | | | | 6 | 0.36% |
16 | he was | | | | | | | 6 | 0.36% |
17 | was very | | | | | | | 6 | 0.36% |
18 | had a | | | | | | | 5 | 0.30% |
19 | salt cracker | | | | | | | 5 | 0.30% |
20 | thank you | | | | | | | 5 | 0.30% |
THREE WORD PHRASES 1953 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | tripadvisor logo great | | | | | | | 8 | 0.41% |
2 | the food was | | | | | | | 6 | 0.31% |
3 | baystar restaurant group | | | | | | | 5 | 0.26% |
4 | slide slide slide | | | | | | | 5 | 0.26% |
5 | 5192024 tripadvisor logo | | | | | | | 4 | 0.20% |
6 | and seafood logo | | | | | | | 3 | 0.15% |
7 | 5202024 tripadvisor logo | | | | | | | 3 | 0.15% |
8 | salt cracker fish | | | | | | | 3 | 0.15% |
9 | salt rock grill | | | | | | | 3 | 0.15% |
10 | rumba island grill | | | | | | | 3 | 0.15% |
11 | seafood logo slide | | | | | | | 3 | 0.15% |
12 | grill salt rock | | | | | | | 3 | 0.15% |
13 | food was delicious | | | | | | | 3 | 0.15% |
14 | tripadvisor logo amazing | | | | | | | 3 | 0.15% |
15 | 5242024 tripadvisor logo | | | | | | | 3 | 0.15% |
16 | cracker fish camp | | | | | | | 3 | 0.15% |
17 | our server and | | | | | | | 3 | 0.15% |
18 | a wonderful time | | | | | | | 3 | 0.15% |
19 | steaks and seafood | | | | | | | 3 | 0.15% |
20 | logo slide slide | | | | | | | 3 | 0.15% |
21 | will definitely be | | | | | | | 3 | 0.15% |
22 | we had a | | | | | | | 3 | 0.15% |
23 | food was great | | | | | | | 3 | 0.15% |
24 | and team are | | | | | | | 2 | 0.10% |
25 | guests and team | | | | | | | 2 | 0.10% |
26 | cuisine with both | | | | | | | 2 | 0.10% |
27 | 5152024 tripadvisor logo | | | | | | | 2 | 0.10% |
28 | with both casual | | | | | | | 2 | 0.10% |
29 | both casual and | | | | | | | 2 | 0.10% |
30 | 3 to 5 | | | | | | | 2 | 0.10% |
FOUR WORD PHRASES 2047 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | seafood logo slide slide | | | | | | | 3 | 0.15% |
2 | and seafood logo slide | | | | | | | 3 | 0.15% |
3 | steaks and seafood logo | | | | | | | 3 | 0.15% |
4 | salt cracker fish camp | | | | | | | 3 | 0.15% |
5 | logo slide slide slide | | | | | | | 3 | 0.15% |
6 | which is provided by | | | | | | | 2 | 0.10% |
7 | seaweed steaks and seafood | | | | | | | 2 | 0.10% |
8 | and the food was | | | | | | | 2 | 0.10% |
9 | will definitely be back | | | | | | | 2 | 0.10% |
10 | team are at the | | | | | | | 2 | 0.10% |
11 | is provided by our | | | | | | | 2 | 0.10% |
12 | by our own fleet | | | | | | | 2 | 0.10% |
13 | our own fleet of | | | | | | | 2 | 0.10% |
14 | own fleet of dayboats | | | | | | | 2 | 0.10% |
15 | island way grill salt | | | | | | | 2 | 0.10% |
16 | was an amazing server | | | | | | | 2 | 0.10% |
17 | provided by our own | | | | | | | 2 | 0.10% |
18 | slide slide slide slide | | | | | | | 2 | 0.10% |
19 | food was great and | | | | | | | 2 | 0.10% |
20 | we will be back | | | | | | | 2 | 0.10% |
21 | tiki island way grill | | | | | | | 2 | 0.10% |
22 | 5202024 tripadvisor logo great | | | | | | | 2 | 0.10% |
23 | he went above and | | | | | | | 2 | 0.10% |
24 | went above and beyond | | | | | | | 2 | 0.10% |
25 | boats to your plate | | | | | | | 2 | 0.10% |
26 | was a great server | | | | | | | 2 | 0.10% |
27 | the food was delicious | | | | | | | 2 | 0.10% |
28 | slide slide slide seaweed | | | | | | | 2 | 0.10% |
29 | our restaurants feature menus | | | | | | 2 | 0.10% |
30 | restaurants feature menus dominated | | | | | | 2 | 0.10% |
31 | feature menus dominated by | | | | | | 2 | 0.10% |
32 | menus dominated by fresh | | | | | | 2 | 0.10% |
33 | from 3 to 5 | | | | | | | 2 | 0.10% |
34 | food was delicious and | | | | | | | 2 | 0.10% |
35 | t was an amazing | | | | | | | 2 | 0.10% |
36 | grill salt rock grill | | | | | | | 2 | 0.10% |
37 | of cuisine with both | | | | | | | 2 | 0.10% |
38 | tripadvisor logo amazing food | | | | | | | 2 | 0.10% |
39 | do are the key | | | | | | | 2 | 0.10% |
40 | are the key to | | | | | | | 2 | 0.10% |
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