Total words: 473 | 2-word phrases: 124 | 3-word phrases: 124 | 4-word phrases: 123
PAGE INFO
Title | Try to keep the title under 60 characters (14 characters) Bar 'Cino |
Description | Try to keep the meta description between 50 - 160 characters (0 characters) |
Keywords | Meta keywords are not recommended anymore (0 characters) |
H1 | H1 tag on the page (31 characters) Food to shareand drinks to sip. |
ONE WORD PHRASES 102 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | the | | | | | | | 5 | 4.90% |
2 | to | | | | | | | 4 | 3.92% |
3 | you | | | | | | | 3 | 2.94% |
4 | of | | | | | | | 3 | 2.94% |
5 | a | | | | | | | 3 | 2.94% |
6 | and | | | | | | | 3 | 2.94% |
7 | brooklinenewportwatertown | | | | | | | 2 | 1.96% |
8 | menuslocations› | | | | | | 2 | 1.96% |
9 | that | | | | | | | 2 | 1.96% |
10 | our | | | | | | | 2 | 1.96% |
TWO WORD PHRASES 124 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | locations› brookline | | | | | | | 2 | 1.61% |
2 | menus locations› | | | | | | 1 | 0.81% |
3 | employees own | | | | | | | 1 | 0.81% |
4 | tell you | | | | | | | 1 | 0.81% |
5 | we’d tell | | | | | | | 1 | 0.81% |
6 | and we’d | | | | | | | 1 | 0.81% |
7 | matters and | | | | | | | 1 | 0.81% |
8 | why this | | | | | | | 1 | 0.81% |
9 | ask why | | | | | | | 1 | 0.81% |
10 | may ask | | | | | | | 1 | 0.81% |
11 | you may | | | | | | | 1 | 0.81% |
12 | place you | | | | | | | 1 | 0.81% |
13 | the place | | | | | | | 1 | 0.81% |
14 | own the | | | | | | | 1 | 0.81% |
15 | right our | | | | | | | 1 | 0.81% |
16 | our employees | | | | | | | 1 | 0.81% |
17 | that you’ll | | | | | | | 1 | 0.81% |
18 | that’s right | | | | | | | 1 | 0.81% |
19 | 100 employeeowned | | | | | | | 1 | 0.81% |
20 | you 100 | | | | | | | 1 | 0.81% |
THREE WORD PHRASES 124 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | menus locations› brookline | | | | | | 1 | 0.81% |
2 | that’s right our | | | | | | | 1 | 0.81% |
3 | and we’d tell | | | | | | | 1 | 0.81% |
4 | matters and we’d | | | | | | | 1 | 0.81% |
5 | ask why this | | | | | | | 1 | 0.81% |
6 | may ask why | | | | | | | 1 | 0.81% |
7 | you may ask | | | | | | | 1 | 0.81% |
8 | place you may | | | | | | | 1 | 0.81% |
9 | the place you | | | | | | | 1 | 0.81% |
10 | own the place | | | | | | | 1 | 0.81% |
11 | employees own the | | | | | | | 1 | 0.81% |
12 | our employees own | | | | | | | 1 | 0.81% |
13 | right our employees | | | | | | | 1 | 0.81% |
14 | you 100 employeeowned | | | | | | | 1 | 0.81% |
15 | tell you that | | | | | | | 1 | 0.81% |
16 | suits you 100 | | | | | | | 1 | 0.81% |
17 | mood suits you | | | | | | | 1 | 0.81% |
18 | the mood suits | | | | | | | 1 | 0.81% |
19 | when the mood | | | | | | | 1 | 0.81% |
20 | ordering when the | | | | | | | 1 | 0.81% |
21 | online ordering when | | | | | | | 1 | 0.81% |
22 | easy online ordering | | | | | | | 1 | 0.81% |
23 | with easy online | | | | | | | 1 | 0.81% |
24 | locations› brookline newport | | | | | | | 1 | 0.81% |
25 | also grab takeout | | | | | | | 1 | 0.81% |
26 | or also grab | | | | | | | 1 | 0.81% |
27 | we’d tell you | | | | | | | 1 | 0.81% |
28 | you that you’ll | | | | | | | 1 | 0.81% |
29 | in anytime or | | | | | | | 1 | 0.81% |
30 | dishwashers as owners | | | | | | | 1 | 0.81% |
FOUR WORD PHRASES 123 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | menus locations› brookline newport | | | | | | 1 | 0.81% |
2 | mood suits you 100 | | | | | | | 1 | 0.81% |
3 | may ask why this | | | | | | | 1 | 0.81% |
4 | you may ask why | | | | | | | 1 | 0.81% |
5 | place you may ask | | | | | | | 1 | 0.81% |
6 | the place you may | | | | | | | 1 | 0.81% |
7 | own the place you | | | | | | | 1 | 0.81% |
8 | employees own the place | | | | | | | 1 | 0.81% |
9 | our employees own the | | | | | | | 1 | 0.81% |
10 | right our employees own | | | | | | | 1 | 0.81% |
11 | that’s right our employees | | | | | | | 1 | 0.81% |
12 | suits you 100 employeeowned | | | | | | | 1 | 0.81% |
13 | the mood suits you | | | | | | | 1 | 0.81% |
14 | and we’d tell you | | | | | | | 1 | 0.81% |
15 | when the mood suits | | | | | | | 1 | 0.81% |
16 | ordering when the mood | | | | | | | 1 | 0.81% |
17 | online ordering when the | | | | | | | 1 | 0.81% |
18 | easy online ordering when | | | | | | | 1 | 0.81% |
19 | with easy online ordering | | | | | | | 1 | 0.81% |
20 | locations› brookline newport watertown | | | | | | | 1 | 0.81% |
21 | or also grab takeout | | | | | | | 1 | 0.81% |
22 | anytime or also grab | | | | | | | 1 | 0.81% |
23 | in anytime or also | | | | | | | 1 | 0.81% |
24 | swing in anytime or | | | | | | | 1 | 0.81% |
25 | matters and we’d tell | | | | | | | 1 | 0.81% |
26 | we’d tell you that | | | | | | | 1 | 0.81% |
27 | the red swing in | | | | | | | 1 | 0.81% |
28 | chefs to servers to | | | | | | | 1 | 0.81% |
29 | menuslocations› brooklinenewportwatertown copyright © | | | | | | 1 | 0.81% |
30 | every guest learn more | | | | | | | 1 | 0.81% |
31 | for every guest learn | | | | | | | 1 | 0.81% |
32 | best for every guest | | | | | | | 1 | 0.81% |
33 | our best for every | | | | | | | 1 | 0.81% |
34 | bring our best for | | | | | | | 1 | 0.81% |
35 | we bring our best | | | | | | | 1 | 0.81% |
36 | owners we bring our | | | | | | | 1 | 0.81% |
37 | as owners we bring | | | | | | | 1 | 0.81% |
38 | dishwashers as owners we | | | | | | | 1 | 0.81% |
39 | from chefs to servers | | | | | | | 1 | 0.81% |
40 | tell you that you’ll | | | | | | | 1 | 0.81% |
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