Total words: 3114 | 2-word phrases: 825 | 3-word phrases: 915 | 4-word phrases: 940
PAGE INFO
| Title | Try to keep the title under 60 characters (26 characters)
Artisan Foods from Italy | |
| Description | Try to keep the meta description between 50 - 160 characters (0 characters)
|
| Keywords | Meta keywords are not recommended anymore (0 characters)
|
| H1 | H1 tag on the page (52 characters)
Olive Oil is still a “Slippery Business” |
ONE WORD PHRASES 434 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | the | | | | | | | 46 | 10.60% |
| 2 | and | | | | | | | 38 | 8.76% |
| 3 | to | | | | | | | 30 | 6.91% |
| 4 | are | | | | | | | 19 | 4.38% |
| 5 | from | | | | | | | 16 | 3.69% |
| 6 | a | | | | | | | 15 | 3.46% |
| 7 | of | | | | | | | 13 | 3.00% |
| 8 | here | | | | | | | 12 | 2.76% |
| 9 | click | | | | | | | 12 | 2.76% |
| 10 | is | | | | | | | 12 | 2.76% |
TWO WORD PHRASES 825 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | olive oil | | | | | | | 12 | 1.45% |
| 2 | click here | | | | | | | 12 | 1.45% |
| 3 | here to | | | | | | | 10 | 1.21% |
| 4 | to learn | | | | | | | 7 | 0.85% |
| 5 | learn more | | | | | | | 7 | 0.85% |
| 6 | on the | | | | | | | 6 | 0.73% |
| 7 | more about | | | | | | | 6 | 0.73% |
| 8 | in the | | | | | | | 6 | 0.73% |
| 9 | is a | | | | | | | 5 | 0.61% |
| 10 | to view | | | | | | | 5 | 0.61% |
| 11 | gluten free | | | | | | | 5 | 0.61% |
| 12 | i have | | | | | | | 4 | 0.48% |
| 13 | free pasta | | | | | | | 4 | 0.48% |
| 14 | riso carena | | | | | | | 4 | 0.48% |
| 15 | at the | | | | | | | 4 | 0.48% |
| 16 | of the | | | | | | | 4 | 0.48% |
| 17 | and i | | | | | | | 4 | 0.48% |
| 18 | artisan foods | | | | | | | 4 | 0.48% |
| 19 | refined oils | | | | | | | 3 | 0.36% |
| 20 | la veneziane | | | | | | | 3 | 0.36% |
THREE WORD PHRASES 915 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | click here to | | | | | | | 10 | 1.09% |
| 2 | to learn more | | | | | | | 7 | 0.77% |
| 3 | learn more about | | | | | | | 6 | 0.66% |
| 4 | here to view | | | | | | | 5 | 0.55% |
| 5 | here to learn | | | | | | | 5 | 0.55% |
| 6 | gluten free pasta | | | | | | | 4 | 0.44% |
| 7 | la rosa and | | | | | | | 3 | 0.33% |
| 8 | rosa and la | | | | | | | 3 | 0.33% |
| 9 | and la veneziane | | | | | | | 3 | 0.33% |
| 10 | bean to bar | | | | | | | 3 | 0.33% |
| 11 | to bar chocolate | | | | | | | 3 | 0.33% |
| 12 | foods from italy | | | | | | | 3 | 0.33% |
| 13 | click here or | | | | | | | 2 | 0.22% |
| 14 | more about artisan | | | | | | | 2 | 0.22% |
| 15 | here or on | | | | | | | 2 | 0.22% |
| 16 | or on the | | | | | | | 2 | 0.22% |
| 17 | spanish olive oil | | | | | | | 2 | 0.22% |
| 18 | about artisan foods | | | | | | | 2 | 0.22% |
| 19 | la rosa and | | | | | | | 2 | 0.22% |
| 20 | a point to | | | | | | | 2 | 0.22% |
| 21 | to view all | | | | | | | 2 | 0.22% |
| 22 | on the image | | | | | | | 2 | 0.22% |
| 23 | the image to | | | | | | | 2 | 0.22% |
| 24 | image to learn | | | | | | | 2 | 0.22% |
| 25 | san nicola dei | | | | | | | 2 | 0.22% |
| 26 | marzano tomatoes from | | | | | | | 2 | 0.22% |
| 27 | san marzano tomatoes | | | | | | | 2 | 0.22% |
| 28 | and san marzano | | | | | | | 2 | 0.22% |
| 29 | piennolo and san | | | | | | | 2 | 0.22% |
| 30 | nicola dei miri | | | | | | | 2 | 0.22% |
FOUR WORD PHRASES 940 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | to learn more about | | | | | | | 6 | 0.64% |
| 2 | click here to view | | | | | | | 5 | 0.53% |
| 3 | here to learn more | | | | | | | 5 | 0.53% |
| 4 | click here to learn | | | | | | | 5 | 0.53% |
| 5 | rosa and la veneziane | | | | | | | 3 | 0.32% |
| 6 | bean to bar chocolate | | | | | | | 3 | 0.32% |
| 7 | la rosa and la | | | | | | | 3 | 0.32% |
| 8 | on the image to | | | | | | | 2 | 0.21% |
| 9 | click here or on | | | | | | | 2 | 0.21% |
| 10 | here or on the | | | | | | | 2 | 0.21% |
| 11 | or on the image | | | | | | | 2 | 0.21% |
| 12 | image to learn more | | | | | | | 2 | 0.21% |
| 13 | the image to learn | | | | | | | 2 | 0.21% |
| 14 | here to view all | | | | | | | 2 | 0.21% |
| 15 | san marzano tomatoes from | | | | | | | 2 | 0.21% |
| 16 | and san marzano tomatoes | | | | | | | 2 | 0.21% |
| 17 | organic piennolo and san | | | | | | | 2 | 0.21% |
| 18 | learn more about artisan | | | | | | | 2 | 0.21% |
| 19 | san nicola dei miri | | | | | | | 2 | 0.21% |
| 20 | la rosa and la | | | | | | | 2 | 0.21% |
| 21 | piennolo and san marzano | | | | | | | 2 | 0.21% |
| 22 | artisan foods from italy | | | | | | | 2 | 0.21% |
| 23 | wine and balsamic vinegar | | | | | | | 2 | 0.21% |
| 24 | made of durum wheat | | | | | | | 1 | 0.11% |
| 25 | pasta are not like | | | | | | | 1 | 0.11% |
| 26 | durum wheat there is | | | | | | | 1 | 0.11% |
| 27 | rosa and la veneziane gluten | | | | | | | 1 | 0.11% |
| 28 | and la veneziane gluten free | | | | | | | 1 | 0.11% |
| 29 | la veneziane gluten free pasta | | | | | | | 1 | 0.11% |
| 30 | veneziane gluten free pasta are | | | | | | | 1 | 0.11% |
| 31 | free pasta are not | | | | | | | 1 | 0.11% |
| 32 | that is out there in | | | | | | | 1 | 0.11% |
| 33 | are not like anything | | | | | | | 1 | 0.11% |
| 34 | there is a little | | | | | | | 1 | 0.11% |
| 35 | out there in the | | | | | | | 1 | 0.11% |
| 36 | there in the world | | | | | | | 1 | 0.11% |
| 37 | in the world of | | | | | | | 1 | 0.11% |
| 38 | the world of gluten | | | | | | | 1 | 0.11% |
| 39 | world of gluten free | | | | | | | 1 | 0.11% |
| 40 | of gluten free pasta | | | | | | | 1 | 0.11% |
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