Total words: 1612 | 2-word phrases: 435 | 3-word phrases: 452 | 4-word phrases: 454
PAGE INFO
| Title | Try to keep the title under 60 characters (22 characters)
Authentic Mexican Food |
| Description | Try to keep the meta description between 50 - 160 characters (0 characters)
|
| Keywords | Meta keywords are not recommended anymore (0 characters)
|
| H1 | H1 tag on the page (48 characters)
We are now offering dine-in as well as take out. |
ONE WORD PHRASES 271 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | and | | | | | | | 19 | 7.01% |
| 2 | the | | | | | | | 15 | 5.54% |
| 3 | a | | | | | | | 12 | 4.43% |
| 4 | we | | | | | | | 12 | 4.43% |
| 5 | to | | | | | | | 12 | 4.43% |
| 6 | are | | | | | | | 9 | 3.32% |
| 7 | food | | | | | | | 9 | 3.32% |
| 8 | of | | | | | | | 6 | 2.21% |
| 9 | us | | | | | | | 5 | 1.85% |
| 10 | that | | | | | | | 5 | 1.85% |
TWO WORD PHRASES 435 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | and a | | | | | | | 3 | 0.69% |
| 2 | about us | | | | | | | 3 | 0.69% |
| 3 | and the | | | | | | | 3 | 0.69% |
| 4 | we are | | | | | | | 3 | 0.69% |
| 5 | order online | | | | | | | 3 | 0.69% |
| 6 | 269 9820999 | | | | | | | 3 | 0.69% |
| 7 | or a | | | | | | | 3 | 0.69% |
| 8 | contact us | | | | | | | 3 | 0.69% |
| 9 | a meal | | | | | | | 2 | 0.46% |
| 10 | sunday closed | | | | | | | 2 | 0.46% |
| 11 | we take | | | | | | | 2 | 0.46% |
| 12 | saturday from | | | | | | | 2 | 0.46% |
| 13 | our food | | | | | | | 2 | 0.46% |
| 14 | homeeatcateringabout uscontact | | | | | | | 2 | 0.46% |
| 15 | taco and | | | | | | | 2 | 0.46% |
| 16 | of the | | | | | | | 2 | 0.46% |
| 17 | uscontact us | | | | | | | 2 | 0.46% |
| 18 | the best | | | | | | | 2 | 0.46% |
| 19 | rice and | | | | | | | 2 | 0.46% |
| 20 | the rice | | | | | | | 2 | 0.46% |
THREE WORD PHRASES 452 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | we are open | | | | | | | 2 | 0.44% |
| 2 | to saturday from | | | | | | | 2 | 0.44% |
| 3 | homeeatcateringabout uscontact us | | | | | | | 2 | 0.44% |
| 4 | monday to saturday | | | | | | | 2 | 0.44% |
| 5 | the rice and | | | | | | | 2 | 0.44% |
| 6 | are open from | | | | | | | 2 | 0.44% |
| 7 | celebrate 5 de | | | | | | | 1 | 0.22% |
| 8 | quality of the | | | | | | | 1 | 0.22% |
| 9 | the quality of | | | | | | | 1 | 0.22% |
| 10 | with the quality | | | | | | | 1 | 0.22% |
| 11 | happy with the | | | | | | | 1 | 0.22% |
| 12 | always happy with | | | | | | | 1 | 0.22% |
| 13 | level big fan | | | | | | | 1 | 0.22% |
| 14 | new level big | | | | | | | 1 | 0.22% |
| 15 | the food our | | | | | | | 1 | 0.22% |
| 16 | whole new level | | | | | | | 1 | 0.22% |
| 17 | a whole new | | | | | | | 1 | 0.22% |
| 18 | was a whole | | | | | | | 1 | 0.22% |
| 19 | this was a | | | | | | | 1 | 0.22% |
| 20 | loved it but | | | | | | | 1 | 0.22% |
| 21 | and loved it | | | | | | | 1 | 0.22% |
| 22 | before and loved | | | | | | | 1 | 0.22% |
| 23 | food before and | | | | | | | 1 | 0.22% |
| 24 | their food before | | | | | | | 1 | 0.22% |
| 25 | eaten their food | | | | | | | 1 | 0.22% |
| 26 | of the food | | | | | | | 1 | 0.22% |
| 27 | insist that we | | | | | | | 1 | 0.22% |
| 28 | food our kids | | | | | | | 1 | 0.22% |
| 29 | 5 and 3 | | | | | | | 1 | 0.22% |
| 30 | priced and we | | | | | | | 1 | 0.22% |
FOUR WORD PHRASES 454 Words
| # |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
| 1 | monday to saturday from | | | | | | | 2 | 0.44% |
| 2 | we are open from | | | | | | | 2 | 0.44% |
| 3 | celebrate 5 de mayo | | | | | | | 1 | 0.22% |
| 4 | their food before and | | | | | | | 1 | 0.22% |
| 5 | a whole new level | | | | | | | 1 | 0.22% |
| 6 | was a whole new | | | | | | | 1 | 0.22% |
| 7 | this was a whole | | | | | | | 1 | 0.22% |
| 8 | and loved it but | | | | | | | 1 | 0.22% |
| 9 | before and loved it | | | | | | | 1 | 0.22% |
| 10 | food before and loved | | | | | | | 1 | 0.22% |
| 11 | eaten their food before | | | | | | | 1 | 0.22% |
| 12 | new level big fan | | | | | | | 1 | 0.22% |
| 13 | ive eaten their food | | | | | | | 1 | 0.22% |
| 14 | wow ive eaten their | | | | | | | 1 | 0.22% |
| 15 | and wow ive eaten | | | | | | | 1 | 0.22% |
| 16 | taco and wow ive | | | | | | | 1 | 0.22% |
| 17 | fish taco and wow | | | | | | | 1 | 0.22% |
| 18 | shrimp taco and a | | | | | | | 1 | 0.22% |
| 19 | a shrimp taco and | | | | | | | 1 | 0.22% |
| 20 | tried a shrimp taco | | | | | | | 1 | 0.22% |
| 21 | whole new level big | | | | | | | 1 | 0.22% |
| 22 | happy with the quality | | | | | | | 1 | 0.22% |
| 23 | always happy with the | | | | | | | 1 | 0.22% |
| 24 | to arriba for tacos | | | | | | | 1 | 0.22% |
| 25 | 5 and 3 great | | | | | | | 1 | 0.22% |
| 26 | are 5 and 3 | | | | | | | 1 | 0.22% |
| 27 | they are 5 and | | | | | | | 1 | 0.22% |
| 28 | and they are 5 | | | | | | | 1 | 0.22% |
| 29 | tacos and they are | | | | | | | 1 | 0.22% |
| 30 | for tacos and they | | | | | | | 1 | 0.22% |
| 31 | arriba for tacos and | | | | | | | 1 | 0.22% |
| 32 | insist that we go | | | | | | | 1 | 0.22% |
| 33 | options i tried a | | | | | | | 1 | 0.22% |
| 34 | kids insist that we | | | | | | | 1 | 0.22% |
| 35 | our kids insist that | | | | | | | 1 | 0.22% |
| 36 | food our kids insist | | | | | | | 1 | 0.22% |
| 37 | the food our kids | | | | | | | 1 | 0.22% |
| 38 | of the food our | | | | | | | 1 | 0.22% |
| 39 | quality of the food | | | | | | | 1 | 0.22% |
| 40 | the quality of the | | | | | | | 1 | 0.22% |
EXTERNAL LINKS
| # |
URL |
Whois |
Check |
| 1 | https://www.doordash.com/business/517276/?utm_source=partner-link&utm_medium=website&utm_campaign=517276&utm_content=red-xl"
| Whois | doordash.com |
| 2 | https://www.doordash.com/business/517276/?utm_source=partner-link&utm_medium=website&utm_campaign=517276&utm_content=red-xl"
| Whois | doordash.com |
| 3 | https://www.facebook.com/ArribaMexicanCuisine/
| Whois | facebook.com |