| 1 | tools for cooperative teaching | | | | | | | 2 | 0.73% |
| 2 | with the participation of | | | | | | | 2 | 0.73% |
| 3 | for cooperative teaching with | | | | | | | 2 | 0.73% |
| 4 | elaborated training courses and | | | | | | | 2 | 0.73% |
| 5 | cooperative teaching with the | | | | | | | 2 | 0.73% |
| 6 | teaching with the participation | | | | | | | 2 | 0.73% |
| 7 | and acting laboratory staff | | | | | | | 2 | 0.73% |
| 8 | ensured through appropriate laboratory | | | | | | | 1 | 0.36% |
| 9 | food and agricultural products | | | | | | | 1 | 0.36% |
| 10 | and agricultural products safety | | | | | | | 1 | 0.36% |
| 11 | agricultural products safety which | | | | | | | 1 | 0.36% |
| 12 | can be ensured through | | | | | | | 1 | 0.36% |
| 13 | be ensured through appropriate | | | | | | | 1 | 0.36% |
| 14 | skip to main content | | | | | | | 1 | 0.36% |
| 15 | through appropriate laboratory control | | | | | | | 1 | 0.36% |
| 16 | appropriate laboratory control of | | | | | | | 1 | 0.36% |
| 17 | laboratory control of eu | | | | | | | 1 | 0.36% |
| 18 | agreement related to food | | | | | | | 1 | 0.36% |
| 19 | the project will over | | | | | | | 1 | 0.36% |
| 20 | project will over the | | | | | | | 1 | 0.36% |
| 21 | will over the 3 | | | | | | | 1 | 0.36% |
| 22 | over the 3 years | | | | | | | 1 | 0.36% |
| 23 | to food and agricultural | | | | | | | 1 | 0.36% |
| 24 | the agreement related to | | | | | | | 1 | 0.36% |
| 25 | 3 years of its | | | | | | | 1 | 0.36% |
| 26 | associated eu member countries | | | | | | | 1 | 0.36% |
| 27 | to improve the quality | | | | | | | 1 | 0.36% |
| 28 | improve the quality control | | | | | | | 1 | 0.36% |
| 29 | the quality control of | | | | | | | 1 | 0.36% |
| 30 | quality control of agrofood | | | | | | | 1 | 0.36% |
| 31 | control of agrofood products | | | | | | | 1 | 0.36% |
| 32 | of agrofood products in | | | | | | | 1 | 0.36% |
| 33 | the three recently associated | | | | | | | 1 | 0.36% |
| 34 | three recently associated eu | | | | | | | 1 | 0.36% |
| 35 | recently associated eu member | | | | | | | 1 | 0.36% |
| 36 | eu member countries by | | | | | | | 1 | 0.36% |
| 37 | with the part of | | | | | | | 1 | 0.36% |
| 38 | member countries by improving | | | | | | | 1 | 0.36% |
| 39 | countries by improving upon | | | | | | | 1 | 0.36% |
| 40 | the training of their | | | | | | | 1 | 0.36% |