TORONTOFOODLAB.COM: Keyword Density Checker

Total words: 756 | 2-word phrases: 193 | 3-word phrases: 204 | 4-word phrases: 211

PAGE INFO

Title	Try to keep the title under 60 characters (58 characters) TorontoFoodLab – A chef's modernist playground
Description	Try to keep the meta description between 50 - 160 characters (34 characters) A chef's modernist playground
Keywords	Meta keywords are not recommended anymore (0 characters)
H1	H1 tag on the page (14 characters) TorontoFoodLab

#	Keyword	Frequency	Density
1	23 · 15	3	1.47%
2	steak delivered by mail	2	0.98%
3	toronto food lab	2	0.98%
4	food lab ingredients page	2	0.98%
5	vide steak delivered	2	0.98%
6	to control cookies	1	0.49%
7	cookies see here	1	0.49%
8	control cookies see	1	0.49%
9	a fixation with	1	0.49%
10	fixation with raw proteins	1	0.49%
11	july 23 ·	1	0.49%
12	how to control	1	0.49%
13	october 27 ·	1	0.49%
14	including how to	1	0.49%
15	more including how	1	0.49%
16	cultured cream using	1	0.49%
17	27 · 15	1	0.49%
18	collapse this bar	1	0.49%
19	see here cookie	1	0.49%
20	parfait crackling raspberry	1	0.49%
21	cream using charcuterie	1	0.49%
22	chicken liver parfait	1	0.49%
23	– chicken liver	1	0.49%
24	exercise – chicken	1	0.49%
25	plating exercise –	1	0.49%
26	8 · 15	1	0.49%
27	november 8 ·	1	0.49%
28	sous vide steak	1	0.49%
29	readytoeat sous vide	1	0.49%
30	join 28 other	1	0.49%

#	Keyword	Frequency	Density
1	vide steak delivered by mail	2	0.95%
2	toronto food lab ingredients page	2	0.95%
3	july 23 · 15	1	0.47%
4	find out more including	1	0.47%
5	– chicken liver parfait	1	0.47%
6	exercise – chicken liver	1	0.47%
7	plating exercise – chicken	1	0.47%
8	you agree to their	1	0.47%
9	agree to their use	1	0.47%
10	november 8 · 15	1	0.47%
11	to find out more	1	0.47%
12	sous vide steak delivered	1	0.47%
13	readytoeat sous vide steak	1	0.47%
14	more including how to	1	0.47%
15	out more including how	1	0.47%
16	liver parfait crackling raspberry	1	0.47%
17	including how to control	1	0.47%
18	november 9 · 15	1	0.47%
19	how to control cookies	1	0.47%
20	to control cookies see	1	0.47%
21	control cookies see here	1	0.47%
22	sousvide steak delivered by mail	1	0.47%
23	eat sousvide steak delivered	1	0.47%
24	to eat sousvide steak	1	0.47%
25	january 23 · 15	1	0.47%
26	kickstarter ready to eat	1	0.47%
27	chicken liver parfait crackling	1	0.47%
28	website you agree to	1	0.47%
29	february 4 · 16	1	0.47%
30	… 7 next page	1	0.47%
31	1 2 3 …	1	0.47%
32	consomme shiitake and miso	1	0.47%
33	kombu consomme shiitake and	1	0.47%
34	and kombu consomme shiitake	1	0.47%
35	shiitake and kombu consomme	1	0.47%
36	sweetbreads shiitake and kombu	1	0.47%
37	seared sweetbreads shiitake and	1	0.47%
38	pan seared sweetbreads shiitake	1	0.47%
39	2 3 … 7	1	0.47%
40	3 … 7 next	1	0.47%

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