Total words: 1817 | 2-word phrases: 476 | 3-word phrases: 513 | 4-word phrases: 528
PAGE INFO
Title | Try to keep the title under 60 characters (91 characters) Cohere | Hospitality and Real Estate Branding Agency in NYC, Philadelphia, Baltimore, Miami |
Description | Try to keep the meta description between 50 - 160 characters (274 characters) Cohere is a boutique agency that has been at the intersection of place + food for over 15 years, creating brands as destinations that inspire action. We are entrusted by restaurateurs, real estate developers and founders to leave a lasting impact on their local communities. |
Keywords | Meta keywords are not recommended anymore (0 characters) |
H1 | H1 tag on the page (79 characters) We are a boutique creative agency for HospitalityHotelsRestaurantsReal Estate |
ONE WORD PHRASES 300 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | a | | | | | | | 18 | 6.00% |
2 | and | | | | | | | 17 | 5.67% |
3 | the | | | | | | | 12 | 4.00% |
4 | to | | | | | | | 12 | 4.00% |
5 | with | | | | | | | 11 | 3.67% |
6 | in | | | | | | | 10 | 3.33% |
7 | of | | | | | | | 9 | 3.00% |
8 | view | | | | | | | 8 | 2.67% |
9 | food | | | | | | | 7 | 2.33% |
10 | featured | | | | | | | 7 | 2.33% |
TWO WORD PHRASES 476 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | featured image | | | | | | | 7 | 1.47% |
2 | view case | | | | | | | 6 | 1.26% |
3 | case study | | | | | | | 6 | 1.26% |
4 | to a | | | | | | | 4 | 0.84% |
5 | read more | | | | | | | 4 | 0.84% |
6 | creative agency | | | | | | | 3 | 0.63% |
7 | pao lian | | | | | | | 3 | 0.63% |
8 | lian and | | | | | | | 3 | 0.63% |
9 | and pavlina | | | | | | | 3 | 0.63% |
10 | branding a | | | | | | | 3 | 0.63% |
11 | erik oberholtzer | | | | | | | 3 | 0.63% |
12 | as a | | | | | | | 3 | 0.63% |
13 | with erik | | | | | | | 2 | 0.42% |
14 | transition from | | | | | | | 2 | 0.42% |
15 | oberholtzer his | | | | | | | 2 | 0.42% |
16 | in our | | | | | | | 2 | 0.42% |
17 | qa with | | | | | | | 2 | 0.42% |
18 | tender greens | | | | | | | 2 | 0.42% |
19 | change happen | | | | | | | 2 | 0.42% |
20 | pikl cofounders | | | | | | | 2 | 0.42% |
THREE WORD PHRASES 513 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | view case study | | | | | | | 5 | 0.97% |
2 | pao lian and | | | | | | | 3 | 0.58% |
3 | lian and pavlina | | | | | | | 3 | 0.58% |
4 | creating a space | | | | | | | 2 | 0.39% |
5 | transition from tender | | | | | | | 2 | 0.39% |
6 | getting the founder | | | | | | | 2 | 0.39% |
7 | bipoc food brands | | | | | | | 2 | 0.39% |
8 | for bipoc food | | | | | | | 2 | 0.39% |
9 | greens to a | | | | | | | 2 | 0.39% |
10 | tender greens to | | | | | | | 2 | 0.39% |
11 | from tender greens | | | | | | | 2 | 0.39% |
12 | space for bipoc | | | | | | | 2 | 0.39% |
13 | out of their | | | | | | | 2 | 0.39% |
14 | brands in kensington | | | | | | | 2 | 0.39% |
15 | a space for | | | | | | | 2 | 0.39% |
16 | erik oberholtzer his | | | | | | | 2 | 0.39% |
17 | with erik oberholtzer | | | | | | | 2 | 0.39% |
18 | qa with erik | | | | | | | 2 | 0.39% |
19 | of their silo | | | | | | | 2 | 0.39% |
20 | food brands in | | | | | | | 2 | 0.39% |
21 | 2024 cohere all | | | | | | | 2 | 0.39% |
22 | founder out of | | | | | | | 2 | 0.39% |
23 | start a project | | | | | | | 2 | 0.39% |
24 | unfiltered with pikl | | | | | | | 2 | 0.39% |
25 | with pikl cofounders | | | | | | | 2 | 0.39% |
26 | pikl cofounders kuo | | | | | | | 2 | 0.39% |
27 | kuo pao lian | | | | | | | 2 | 0.39% |
28 | and pavlina ilieva | | | | | | | 2 | 0.39% |
29 | cohere all rights | | | | | | | 2 | 0.39% |
30 | reserved site credit | | | | | | | 2 | 0.39% |
FOUR WORD PHRASES 528 Words
# |
Keyword |
H1 |
Title |
Des |
Volume |
Position |
Suggest |
Frequency |
Density |
1 | pao lian and pavlina | | | | | | | 3 | 0.57% |
2 | tender greens to a | | | | | | | 2 | 0.38% |
3 | out of their silo | | | | | | | 2 | 0.38% |
4 | the founder out of | | | | | | | 2 | 0.38% |
5 | transition from tender greens | | | | | | | 2 | 0.38% |
6 | from tender greens to | | | | | | | 2 | 0.38% |
7 | 2024 cohere all rights | | | | | | | 2 | 0.38% |
8 | qa with erik oberholtzer | | | | | | | 2 | 0.38% |
9 | founder out of their | | | | | | | 2 | 0.38% |
10 | lian and pavlina ilieva | | | | | | | 2 | 0.38% |
11 | kuo pao lian and | | | | | | | 2 | 0.38% |
12 | food brands in kensington | | | | | | | 2 | 0.38% |
13 | with erik oberholtzer his | | | | | | | 2 | 0.38% |
14 | with pikl cofounders kuo | | | | | | | 2 | 0.38% |
15 | unfiltered with pikl cofounders | | | | | | | 2 | 0.38% |
16 | bipoc food brands in | | | | | | | 2 | 0.38% |
17 | for bipoc food brands | | | | | | | 2 | 0.38% |
18 | space for bipoc food | | | | | | | 2 | 0.38% |
19 | a space for bipoc | | | | | | | 2 | 0.38% |
20 | creating a space for | | | | | | | 2 | 0.38% |
21 | getting the founder out | | | | | | | 2 | 0.38% |
22 | founders both seasoned and | | | | | | | 1 | 0.19% |
23 | both seasoned and new | | | | | | | 1 | 0.19% |
24 | now booking projects for | | | | | | | 1 | 0.19% |
25 | of founders both seasoned | | | | | | | 1 | 0.19% |
26 | and new who are | | | | | | | 1 | 0.19% |
27 | lots of founders both | | | | | | | 1 | 0.19% |
28 | with lots of founders | | | | | | | 1 | 0.19% |
29 | puts us in rooms | | | | | | | 1 | 0.19% |
30 | place puts us in | | | | | | | 1 | 0.19% |
31 | and place puts us | | | | | | | 1 | 0.19% |
32 | people and place puts | | | | | | | 1 | 0.19% |
33 | food people and place | | | | | | | 1 | 0.19% |
34 | of food people and | | | | | | | 1 | 0.19% |
35 | seasoned and new who | | | | | | | 1 | 0.19% |
36 | launch new ideas read | | | | | | | 1 | 0.19% |
37 | new who are trying | | | | | | | 1 | 0.19% |
38 | greens to a creative | | | | | | | 1 | 0.19% |
39 | honored to announce erik | | | | | | | 1 | 0.19% |
40 | are honored to announce | | | | | | | 1 | 0.19% |
EXTERNAL LINKS